78 zest cocktails Recipes

cointreau liqueur (orange liqour), champagne (brut or semi-brut would work well), orange twist, curl (just some curls or zest or peel for garnish)

heavy cream, lemon , zest of, honey, fresh strawberries, frozen strawberries, apple juice, cold, dark rum, sugar, lemon juice, graham cracker crumbs, lemon wedge, fresh strawberries, sliced, to garnish

cranberries, water, sugar, orange , zest of, triple sec or 12 tbsp orange juice, champagne or sparkling wine or ginger ale, cranberries

catsup, hot horseradish (to taste), lime juice, fresh, lime , zest of

fresh ginger, peeled and thinly sliced, water, sugar, lemon , zest of, finely grated, fresh lemon juice, crushed ice, vodka, mint sprigs, for garnish

sour cream, prepared horseradish, fresh chives, chopped, fresh lime juice, lime zest, grated, salt & freshly ground black pepper, cooked shrimp, chilled

old bay seasoning, shrimp, peeled and deveined, ketchup, chili sauce, prepared horseradish, lemon zest, fresh lemon juice, worcestershire sauce

olive oil, uncooked medium shrimp, peeled, deveined, fresh lime juice, lime zest, chopped white onions, serrano chili, finely chopped with seeds, garlic clove, minced, diced plum tomato, drained pimento stuffed olive, chopped fresh cilantro, lime wedge

drained kalamata olives, rinsed, pickled serrano or jalapeno chiles, tequila, fresh lime juice, triple sec, minced cilantro, minced orange zest (colored peel )

shelled cooked shrimp, with tails on (deveined and what ever size you like, but preferrably a larger size), kraft mayonnaise, honey mustard dressing, fresh lime juice, lime zest, lime wedges, for presentation (optional)

ketchup, chopped fresh dill, lemon zest, lemon juice, horseradish, salt

chili sauce, ketchup, garlic, minced, onion powder, jalapeno pepper, seeded, chopped fine, cilantro, chopped, haas avocado, 1/4 inch dice, sweet red onion, fine dice, fresh tomato, seeded and 1/4 inch dice, bacon, crispy , rough chop, cold water , as needed, lobster meat, large chunks, parsley, chopped , as needed, lemon zest , as needed

tarragon mayonnaise (recipe below ), lemon zest, lemon , juice of, salt & freshly ground black pepper, stalk finely chopped celery, chopped shallot, lobster, cooked (about 1 lb lobster meat), chopped chives , as garnish, egg, fresh lemon juice, olive oil, neutral flavored oil (grape seed, canola, vegetable, etc.), fresh tarragon, chopped, salt, fresh ground white pepper

ketchup, horseradish, hot sauce, lemon zest, fresh lemon juice

granny smith apples, cored and diced, lemons , juice of, lump crabmeat, fresh dill, chopped, chives, fresh, salt and pepper, mayonnaise, lemon , zest of, dijon mustard, ripe plum tomatoes, cored, seeded and diced, fresh chives, fresh dill

ketchup, hot sauce , add more if you like it really hot. i use tapatio, celery rib, diced very finely, lemon , juice and zest of

petites potatoes (any color ), tzatziki , yogurt and cucumber dip, chopped capers, grated lemon zest, sliced smoked atlantic salmon, fresh coarse ground black pepper, dill sprigs

sugar, fresh lemon juice, grated lemon zest, prosecco, chilled, fresh raspberries (about 1 cup)