100108 zawijane polish beef roulade sour Recipes

sour cream, cream of mushroom soup, water, beef bouillon cubes

beef stew meat, onion, chopped (1 cup), condensed cream of mushroom soup, condensed cream of onion soup, sliced mushrooms, drained, pepper, cream cheese, cubed, sour cream, hot cooked noodles or 6 cups rice, for serving,if desired

pork loin chops (3/4 inch thick ), dried sage, salt, onions (sliced ), beef consomme, sour cream, all-purpose flour, black pepper, parsley (to garnish ) (optional)

cream of mushroom soup, cream of celery soup, onion soup mix, mushrooms (drained ), onion, cut in rings, lean stewing beef, pepper, sour cream

beef tenderloin steaks, cut 1-inch thick, garlic powder, salt, sour cream, crumbled blue cheese

beef tenderloin, garlic cloves, thinly slivered, olive oil, fresh coarse ground black pepper, chopped fresh thyme or 1 tsp dried thyme, coarse salt , to taste, dijon mustard, sour cream, prepared mayonnaise, well-drained prepared white horseradish

beef tenderloin fillets, chopped fresh tarragon, fresh ground pepper, butter, portabella mushroom caps, sliced, dry red wine, sour cream, stilton cheese or 3 oz blue cheese, crumbled, fresh tarragon

beef sirloin steak , cut into 1/2 in strips, cumin, chili powder, green bell pepper , cut into 1/2 in strips, onion , cut into 1/2 in strips, olive oil, flour tortillas, salsa, sour cream, monterey jack cheese

beef tenderloin steaks, cut 1 inch thick (about 1 lb), garlic salt, sour cream, blue cheese, crumbled, walnuts, chopped and toasted

beef (any kind will do), sour cream, cream of mushroom soup, egg noodles, salt, pepper, oil

two 5- to 6-oz mignons, cut crosswise into 1/4-inch-thick pieces, all-purpose flour seasoned with salt and pepper, olive oil, chopped shallots (about 2 large), chopped onion, dry red wine, fresh shiitake mushrooms , stems discarded and caps sliced (about 2 cups), white mushrooms, trimmed and sliced (about 2 cups), beef broth, sour cream, worcestershire sauce , or to taste, chopped fresh parsley leaves, turnip potato puree (recipe follows) or buttered egg noodles, white turnips, a 1/2-lb russet (baking) potato, unsalted butter, softened

sirloin steaks, salt, pepper, onions, chopped finely, sliced mushrooms, garlic, minced, butter, flour, beef consomme, sour cream, salt, pepper, paprika, worcestershire sauce

onions, sliced thin, butter, seasoning salt, cooked roast beef, sliced thin, sour cream, horseradish, salt, paprika, cooked crepes

beef ribs, vegetable oil, unsalted butter, onion, sliced, garlic cloves, crushed, and finely chopped, portabella mushroom, sliced, stem removed, carrots, peeled and sliced, stalks celery, sliced, diced plum tomatoes , salt free, dry red wine, sour cream, fresh green bell peppers , roasted, fresh sweet red peppers , roasted, cayenne pepper, powdered, fresh cilantro, roughly chopped, fresh dill, roughly chopped, fresh bay leaves or 3 dried bay leaves, flour, salt and black pepper, water

beef tenderloin, 4 oz each, trimmed, 1-inch thick, salt, divided, black pepper, dry white wine, sugar, dijon mustard, low-fat sour cream, fresh tarragon, finely chopped, fresh tarragon , sprigs

sour cream, onion, minced, dried beef, dill weed, lemon juice, mayonnaise, salt, pepper

steak, 1-inch thick, oil, onion, chopped, mushrooms, sliced, flour, lemon juice, salt, pepper, dry mustard, beef bouillon, sour cream

sirloin steaks, cubed, flour, salt, mushrooms, onion, chopped, garlic, butter, flour, ketchup, beef broth, sour cream, uncooked wild rice