878 zarda flower Recipes
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shortening, sugar, eggs, semisweet chocolate, melted and15 Moreshortening, sugar, eggs, semisweet chocolate, melted, vanilla extract, king arthur unbleached all-purpose flour, salt, baking soda, cold brewed coffee, butter, softened, shortening, sugar, vanilla extract, green paste food coloring, milk, sugar, red gumdrops, black shoestring licorice30 min, 19 ingredients
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potatoes, low-fat plain yogurt, celery & leaves and6 Morepotatoes, low-fat plain yogurt, celery & leaves, chives, chopped, fresh lavender flowers (or 1/2 tbsp dried lavender buds), salt, pepper, dijon mustard, fresh edible flower (chive, dill, purple basil leaves and or or other s)30 min, 9 ingredients
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Sweet Afghani Rice With Lemon & Chicken (Zarda Palau)lemon , thinly pealed rind of (i grate the rind for ease) and12 Morelemon , thinly pealed rind of (i grate the rind for ease), water, white sugar, ghee (butter or oil), blanched sliverd almonds, chicken breasts, quartered, sea salt, fresh ground black pepper, cooking onion, sliced, white basmati rice, saffron thread, water, balkan yogurt (to serve )1 hour 20 min, 13 ingredients
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Saffron Sweet Rice -- Zarda Pullaocrumpled up saffron thread , about 1/4 tsp, warm milk and10 Morecrumpled up saffron thread , about 1/4 tsp, warm milk, grain rice, pistachios, butter, cardamom pods, cinnamon, water, salt, sugar, golden raisin1 hour , 12 ingredients
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Wild Hibiscus Champagne Cocktailvsop cognac, bitters (recipe calls for peychaud's brand) and3 Morevsop cognac, bitters (recipe calls for peychaud s brand), hibiscus syrup, wild fresh hibiscus flowers (wild hibiscus flower called for), champagne, chilled3 min, 5 ingredients
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Spring Herald Saladhead bibb lettuce, fresh edible flower (lilac flowers) and5 Morehead bibb lettuce, fresh edible flower (lilac flowers), fresh rose petals, fresh sorrel leaf, fresh edible flower (borage flowers), fresh edible flower (pansy flowers), calendula flowers15 min, 7 ingredients
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Lavender-Currant Sconespastry flour, superfine sugar, baking powder, salt and8 Morepastry flour, superfine sugar, baking powder, salt, cold butter , cut into pieces, heavy cream, orange zest, grated, fresh lavender flowers , crushed in a pestle and mortar or 1 tbsp dried lavender, currants (can sub dried cranberries, blueberries, etc.), heavy cream, raw sugar, lavender flowers1 hour , 12 ingredients
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Purple Pomegranate Granitas (Food Network Kitchens)pomegranate juice and3 Morepomegranate juice, chopped fresh lavender flowers , plus small flowers for garnish, fresh lime juice, spiced rum (optional)20 min, 4 ingredients
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Cucumber and Herb Blossom Salsacucumbers, cut into 1/2-inch dice and9 Morecucumbers, cut into 1/2-inch dice, minced and seeded red chile, kosher salt, chive flowers , pulled apart, torn nasturtium flowers, basil leaves and flowers, spearmint leaves and flowers, fresh lemon juice, extra-virgin olive oil, grated lemon zest10 ingredients
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Singapore Hawker Rice Noodlesskinless boneless chicken breast, asian sesame oil and16 Moreskinless boneless chicken breast, asian sesame oil, reduced-sodium chicken broth, oyster sauce, ketjap manis (indonesian sweet soy sauce), soy sauce, sambal oelek or sriracha (southeast asian chile sauce), or to taste, carrot, choy sum (also called chinese flowering cabbage) or baby bok choy, peanut or vegetable oil, links chinese sweet sausage (also called lop cheong; 3 1/2 oz total), halved lengthwise, then cut diagonally into 1/4-inch-thick slices, shallots , halved lengthwise, then cut crosswise into 1/4-inch-thick slices (1 cup), chopped garlic (about 4 cloves), sliced fresh mild red chile such as holland , including seeds, fresh soybean or mung-bean sprouts (3 cups), scallions , cut crosswise into 2-inch pieces (1 1/2 cups), fresh wide rice noodles (sometimes called ha fun, hor fun, or kway teow), loosely packed fresh cilantro sprigs45 min, 18 ingredients
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Strawberry-Hibiscus Granitadried hibiscus flowers or 6 hibiscus tea bags and4 Moredried hibiscus flowers or 6 hibiscus tea bags, basil plus leaves for garnish, strawberries, hulled, quartered , plus 1 1/2 cups diced strawberries for garnish, more) light agave syrup (nectar), more) fresh lime juice5 ingredients
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