189891 zaatar beet cheese hazelnuts Recipes
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beets (red and golden ), about 1 1/2 lb, water and8 Morebeets (red and golden ), about 1 1/2 lb, water, mixed baby salad greens, loosely packed fresh flat-leaf parsley leaves, white balsamic vinegar, kosher salt, black pepper, extra-virgin olive oil, crumbled goat cheese, coarsely chopped walnuts, toasted10 ingredients
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beets, red wine vinegar, extravirgin olive oil, salt and7 Morebeets, red wine vinegar, extravirgin olive oil, salt, freshly ground black pepper, sliced red onion, serrano chile, seeded and thinly sliced, part-skim ricotta cheese, shredded sharp provolone cheese, water, sliced fresh basil11 ingredients
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beets (about 1 1/2 lb.), orange zest, fresh orange juice and8 Morebeets (about 1 1/2 lb.), orange zest, fresh orange juice, raspberry vinegar, maple syrup, olive oil, watercress , thoroughly washed, avocados, sliced, goat cheese log, crumbled, sliced red onion, freshly ground pepper to taste55 min, 11 ingredients
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beets (about 2 medium), granulated sugar, dark brown sugar and14 Morebeets (about 2 medium), granulated sugar, dark brown sugar, vegetable oil, eggs, all-purpose flour, baking powder, ground ginger, ground cinnamon, baking soda, salt, low-fat milk, grated orange rind, vanilla extract, less-fat cream cheese, chilled, powdered sugar, chopped walnuts, toasted18 ingredients
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beets , about 1 1/2 lbs, red onion, chopped and13 Morebeets , about 1 1/2 lbs, red onion, chopped, granny smith apples, cored and thinly sliced, feta cheese, crumbled, shallot, minced, dijon mustard, prepared horseradish, red wine vinegar, celery seed, canola oil, olive oil, salt, fresh ground pepper, scallion, chopped, fresh dill, chopped40 min, 15 ingredients
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Beet Salad with Goat Cheese, Watercress and Shallot Thyme Dressing (Dave Lieberman)
beets, olive oil, shallot, finely chopped and6 Morebeets, olive oil, shallot, finely chopped, juice of 1 lemon, leaves from about 10 sprigs thyme, good pinches salt, grinds fresh black pepper, watercress, cold goat cheese1 hour 5 min, 9 ingredients -
Hazelnut Layer Cake with Espresso Buttercream, Chocolate Frangelico Ganache and Toasted and Gilded Hazelnuts
hazelnut flour, all-purpose flour, eggs and7 Morehazelnut flour, all-purpose flour, eggs, sugar , plus 1 3/4 lb, egg whites, frangelico and espresso simple syrup, recipe follows, espresso buttercream , recipe follows, chocolate frangelico ganache , recipe follows, hazelnuts, toasted and roughly chopped, for garnish, gilded hazelnuts , recipe follows3 hour , 10 ingredients -
Beet Salad With Goat Cheese And Walnuts
beets, skins trimmed, chopped into chunks, olive oil and5 Morebeets, skins trimmed, chopped into chunks, olive oil, coarsely chopped walnuts, goat cheese, kosher salt and black pepper, belgian endive, split and cut crosswise into 3/4-inch pieces, arugula or chopped spinach1 hour 30 min, 7 ingredients -
Beet-and-Blue Cheese Spread
beets (about 1 lb) and4 Morebeets (about 1 lb), granny smith apples, each peeled and cut into 8 wedges, crumbled blue cheese, prepared horseradish, pita chips5 ingredients -
Hazelnut-crusted Grilled Cheese Sandwiches with Figs
hazelnuts, minced fresh rosemary leaves and5 Morehazelnuts, minced fresh rosemary leaves, freshly cut thin slices rustic white bread, olive oil, fig spread, port salut cheese, butter7 ingredients -
Beet Salad--Georgian Style
beet (fresh and boiled or roasted is best, but canned bee... and6 Morebeet (fresh and boiled or roasted is best, but canned beets work out fine), prunes , to taste (without pits!!), garlic, minced, walnuts (pre-ground if not using a food processor), salt , to taste, pepper, mayonnaise , to taste (optional)5 min, 7 ingredients
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