119616 yummy chicken barley Recipes

whole chicken breasts, halved or 6 chicken breast halves, cream of chicken soup, sour cream, cooked bacon, dried beef, garlic, salt and pepper

chicken breasts , cut into strips, thyme, garlic pepper seasoning, cream of chicken soup, water, chicken broth, cheddar cheese, grated, parmesan cheese, grated

chicken breast, yellow onion, cheese, shredded (whatever kind you like, i usually used a reduced fat mexican blend inside and pepper jack for the to), diced green chilies, fat-free cream of chicken soup, light sour cream, flour tortillas, taco seasoning mix (hot is best !), poultry seasoning (paul prudhomme s)

chopped cooked chicken, sour cream, crushed ritz crackers, melted margarine or 1/2 cup butter, poppy seeds, cream of chicken soup, undiluted, cream of mushroom soup , undiltued, shredded cheddar cheese

fresno bell peppers, diced (look like red jalapenos), minced garlic (2 cloves), onion, diced, olive oil, boneless skinless chicken breasts, cut into small, bite-sized pieces, brown sugar, chili powder, curry powder, cinnamon, cayenne pepper (optional, for extra heat ), zucchini, halved and sliced, roma tomato , cut into large hunks (or other low water variety), bell pepper, diced (i like orange best), chicken broth, spinach , torn into bite-sized pieces

skinless, boneless chicken breast halves - cut into 1 inch cubes, fresh onion juice, olive oil, lime juice, powdered saffron, salt, butter, melted, freshly ground black pepper

whole chicken, diced tomatoes with habanero peppers (such as ro*tel hot), green bell pepper, diced, onion, diced, jalapeno chile peppers, seeded and diced, taco seasoning mix, divided, canola oil , or as needed, flour tortillas

boneless skinless chicken breasts, grated parmesan cheese, eggs, breadcrumbs, oil (for browning), mushroom, white wine, monterey jack cheese

flour, salt, pepper, thyme, dried, cut up chicken, skin on, butter, melted, green onions, chopped, mushroom, sliced, lemon juice, fresh, sugar, salt, apple juice

flour, salt, pepper, thyme, chicken, cut up, butter, melted, green onions, chopped, mushroom, sliced, lemon juice, sugar, salt, apple juice

chicken fillets, limes , juice of or 1 lemon, juice of, salt and pepper, garlic powder, old bay seasoning (careful cause it has some salt on it), worcestershire sauce, zucchini, peeled and grated, pecorino romano cheese, grated (just a little bit)

sour cream, onion, chopped, salt, red pepper flakes, garlic, minced, ginger powder, cut-up chicken , with deep scores in them (i often use 6 skinless, boneless breasts), cooking oil, mustard seeds, turmeric, garam masala, onion, chopped, tomato, chopped, tomato paste, water, salt, cooked basmati rice

grilled chicken (3-4 pieces, depending on the number of people), extra virgin olive oil, italian spices, mezze penne pasta (or whatever pasta you like), frozen broccoli (optional), alfredo sauce, salt and pepper

boneless skinless chicken breasts , cut into bite sized pieces, rice, water, golden raisin, lemon curd, red pepper flakes, salt & pepper, boiling water, orange , juice and zest of, curry powder (more if you like ), sesame seeds, toasted slivered almonds, olive oil, plus enough to keep the sesame and almonds from burning when you toast them

olive oil, shredded carrot (i buy the pre-shredded ones in a bag, like baby carrots), celery rib, finely chopped, onion, finely diced, minced garlic, salt and pepper, chicken bouillon granule, bay leaf, fresh sweet basil leaves (can substitute dry crushed basil), ground thyme, parsley, dill, chicken stock or 1 (14 oz) can broth, water, chicken breast (uncooked ), egg noodles

chicken broth, spaghetti, white chicken meat packed in water, butter, onion, cream of chicken soup, shredded cheddar cheese (divided ), salt and pepper

boneless chicken thighs, pam cooking spray, chicken broth (any color works well ) or 1 cup wine (any color works well)

refrigerated pie crusts, whole chickens , deboned and cut into bite size pieces, cooked ham, leeks, chopped, onion, chopped, salt and pepper, ground mace, chicken stock, milk, heavy cream