53229 yukon chili cured Recipes

yukon gold potatoes, cut into 1-inch cubes, extra-virgin olive oil, mayonnaise, dijon mustard, white wine vinegar, fresh lemon juice, salt, freshly ground pepper, frozen green peas, thawed, chopped celery heart and inner leaves, chopped onion, chopped fresh parsley, minced fresh chives

yukon gold potatoes , cut into paper-thin slices using a mandoline, vegetable oil for frying, fine sea salt

yukon gold potatoes, peeled and quartered, half-and-half cream, butter, garlic salt, pepper

chili brick, lean ground beef, chili beans, water, onion, green chilies, garlic cloves, salt, pepper, crushed red pepper flakes, cayenne pepper, chili powder

chili beans, undrained, vegetable broth, italian-style diced tomatoes, chopped, chopped green bell pepper, corn, onion, chopped, minced garlic, chili powder, salt and pepper

chili meat, ground beef, rotel, tomatoe sauce, jalapeno pepper, minced, bell pepper, minced, onion, diced, chili powder, crushed red pepper flakes, black pepper, salt, garlic powder

chili flakes or 100 g coarsely ground chilies, with seeds, peanut oil or 550 ml or 550 ml corn oil

chili with beans or 2 cups homemade, cheese shredded mexican blend cheese, unsalted butter, eggs, sour cream (optional)

chili peppers (i used a mix of ancho chili s are just the name used for smoked, dried poblano peppers, chipotle pep), cumin seed, garlic flakes, dried oregano, dried onion flakes, smoked paprika, salt

chili , such as hormel, chili seasoning mix, cream cheese, colby-monterey jack cheese

chili, leftover, green chilies, taco seasoning, rice, uncooked, water, flour tortillas, cheddar cheese, shredded (to taste), salsa (to taste), sour cream (to taste)

yukon gold potatoes (about 1 3/4 lb), peeled and cut into 1-inch pieces, portobello mushroom caps, olive oil-flavored cooking spray, salt, freshly ground black pepper, light butter, garlic cloves, minced, fat-free milk, salt, freshly ground black pepper, provolone cheese, chopped green onions, freshly ground black pepper

yukon gold potatoes, peeled and cut into 1/2-inch cubes, sour cream, unsalted butter, milk, salt and freshly ground white pepper, to taste

yukon gold potatoes, light mayonnaise, white wine vinegar, dijon mustard, salt, freshly ground black pepper, dried tarragon, sliced green onion, chopped fresh flat-leaf parsley

yukon gold potatoes (about 3 in. wide ), fruity extra-virgin olive oil, champagne vinegar, kosher salt, chopped fresh basil leaves, chopped flat-leaf parsley, minced chives, freshly ground black pepper

chili enchiladas, this got me four stars on betterrecipes.com, degree f oven for 30-45 minutes, corn tortillas (12 pack ), colby/monterey jack cheese - block, white onion (not sweet) finely chopped, wolf brand chili without beans (you can use your favorite brand but this makes the best), tags : chili, corn-tortillas, monterrey-jack-cheese, oil, onions

chili seasoning, lean ground beef, diced tomato, canned kidney beans

chili seasoning, lean ground beef, tomato sauce, canned kidney beans