164 your ricotta Recipes

food cake mix or 1 (18 1/4 oz) box chocolate cake mix, water (or as called for by your cake mix directions), vegetable oil (or as called for by your cake mix directions), eggs (or as called for by your cake mix directions), ricotta cheese, eggs, vanilla, sugar, instant chocolate pudding mix, milk, cool whip , defrosted

shells manicotti (1 box) or 12 -14 cannelloni tubes (1 box), ricotta cheese (low-fat or part-skim), freshly grated parmesan cheese (divided 3/4 cup & 1/4 c), egg yolks, chopped fresh basil, lump crabmeat (optional) or 1/2 lb roasted & shredded cooked chicken (optional) or 1/2 lb chopped fresh spinach (optional), salt, fresh ground black pepper, tomato sauce (any jar sauce is fine, ricotta parmesan is my fave or use your favorite homemade basic .), butter or 4 tbsp margarine, all-purpose flour, milk (i use 1%), salt, fresh ground black pepper, nutmeg

lasagna noodles, ricotta cheese, shredded mozzarella cheese, shredded parmesan cheese, divided, eggs, pasta sauce (your favorite ), italian sausage, frozen chopped spinach, thawed and well drained, alfredo sauce (your favorite )

sweet onion, diced, garlic, minced, red bell pepper, diced, ground turkey, lean ground beef, crushed tomatoes, tomato sauce, diced tomatoes (preferable petite dice), tomato paste, ricotta cheese, mozzarella cheese, parmesan cheese, eggs, lasagna noodles (your preference, i like no boil noodles), dried basil , thyme, oregano to taste, salt and pepper

lean ground beef, onion, finely chopped, oregano, mozzarella cheese, shredded and divided, ricotta cheese, parmesan/romano cheese, grated and divided, chopped fresh parsley, egg, lightly beaten, spaghetti sauce (your favourite), garlic cloves, minced, water, lasagna noodles, uncooked

hot italian sausage, pastry for a double-crust 9-inch pie, eggs, ricotta cheese, shredded mozzarella cheese, sliced pepperoni, chopped, grated parmesan cheese, pizza sauce (use your favorite ), pizza sauce (optional)

olive oil, salt, lasagna noodles, mozzarella cheese, grated (not skim), ricotta cheese (not skim), parmesan asiago and romano cheese blend (shredded or grated), parmesan asiago and romano cheese blend (shredded or grated), egg, oregano, prego spaghetti sauce (your favorite flavor ), sweet italian sausage

cottage cheese or 8 oz ricotta cheese, salt and pepper, to taste, minced chives (fresh is best, more to taste), heads endive, paprika, stuffed green olives (more or less , to your preference), oil -and-vinegar dressing (we prefer french dressing (not catalina style))

low fat mozzarella, shredded, egg whites (or the equivalent egg beaters) or 3 eggs (or the equivalent egg beaters), curd cottage cheese, i use low fat or 24 oz ricotta cheese, frozen chopped spinach, thawed, drained and squeezed dry, salt (optional), dried oregano, ground black pepper, lasagna noodles, uncooked, spaghetti sauce, use your favorite, water

cooked spaghetti-can use angel hair or thin spaghetti (6 oz uncooked), butter, parmesan cheese, eggs well beaten, cottage cheese or ricotta cheese (your preference), ground beef, browned and drained, onions (cooked with beef), spaghetti sauce (your choice ), mozzarella cheese

italian sausage, ground beef, diced tomatoes, marinara sauce (use your favorite tomato or spaghetti sauce), italian seasoning (i used pensey s tuscan sunset ), fresh ground black pepper, water, ricotta cheese, dried basil, eggs, fresh ground black pepper, salt, fresh grated parmesan cheese, fresh mozzarella cheese, sheets no-boil lasagna noodles (more or less , depending on your pan)

lasagna noodle (dried , or no-boil), olive oil, onion, chopped, garlic, chopped, crushed red pepper flakes, frozen chopped spinach, thawed, frozen chopped broccoli, thawed, salt and pepper, ricotta cheese, flat leaf parsley, chopped, eggs, lightly beaten, grated parmesan cheese or 1/2 cup pecorino romano cheese, your choice, your favorite tomato sauce, mozzarella cheese, shredded, grated parmesan cheese or romano cheese, for lasagna layers, extra tomato sauce , for serving, grated cheese , for serving

dreamfields elbow macaroni (cooked al dente, and drained completely), ground turkey (i use jenny o s 97% fat free ), lipton onion soup mix (1/2 packet), part-skim ricotta cheese (1 package), nonfat milk, eggs, shredded cheese, of your choice (regular cheddar is good , but you can get quite creative with some of the stronger cheeses), paprika, salt and pepper (to your liking), parmesan cheese, progresso breadcrumbs

lean ground beef, salt, pepper, spaghetti sauce, water, ricotta cheese, cottage cheese, shredded cheese (your choice ), parmesan cheese (optional), eggs, fresh parsley, chopped, whole grain lasagna uncooked

extra-lean ground beef or ground round, garlic, minced, roasted-tomato pasta sauce (or your favorite pasta sauce), diced tomatoes, balsamic vinegar, shredded fresh basil, low-fat ricotta, shredded provolone or italian-blend cheese, egg, crushed red pepper flakes, cooked lasagna noodles, percent milk mozzarella, shredded, freshly grated parmesan, divided

all purpose flour, water, eggs, salt, olive oil, ricotta, eggs, lightly beaten, mozzarella cheese, diced, freshly grated parmesan cheese, plus extra for sprinkling, minced fresh parsley leaves, salt and pepper, basic marinara sauce (recipe follows) or store-bought sauce, basic marinara sauce, extra-virgin olive oil, garlic , smashed, onion, minced, crushed tomatoes or whole canned tomatoes, gently crushed with your hands, dried oregano , or 1 tbsp fresh minced oregano, salt and pepper, red pepper flakes (optional)

lean ground beef or 1 lb ground chicken or 1 lb ground turkey, hot italian sausage, ricotta cheese, spaghetti sauce (use your favorite flavor and brand ), wine, lasagna noodle (i use italian style - you don tsp have to pre-cook), parmesan cheese, mozzarella cheese, cheddar cheese

canola oil, flour tortillas, cinnamon, raw sugar, melted chocolate, your favorite nuts, very finely diced, ricotta cheese, peach jam , the kind that has fruit pieces in it