167538 york times cream pumpkin Recipes
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pumpkin (not pie mix), evaporated milk, eggs, sugar and6 Morepumpkin (not pie mix), evaporated milk, eggs, sugar, pumpkin pie spice, golden vanilla cake mix, chopped pecans or 1 1/2 cups walnuts, butter or 3/4 cup margarine, melted, cream , if desired, pumpkin pie spice , if desired1 hour 15 min, 10 ingredients
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unsalted butter, melted (divided use ) and14 Moreunsalted butter, melted (divided use ), graham cracker crumbs, sugar (divided use ), salt , plus, salt (divided use ), cream cheese, room temperature, sour cream, pumpkin puree, eggs, room temperature, lightly beaten, vanilla extract, ground cinnamon, ground ginger, sweetened whipped cream, pecans, toasted and roughly chopped3 hour 25 min, 15 ingredients
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brown sugar, sugar, ground cinnamon and13 Morebrown sugar, sugar, ground cinnamon, cold butter or 2 tbsp margarine, chopped pecans, butter or 1/2 cup margarine, softened, sugar, eggs, sour cream, pumpkin (canned or cooked ), vanilla extract, all-purpose flour, baking soda, baking powder, pumpkin pie spice, salt1 hour 10 min, 16 ingredients
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New York Times Sour Cream Pumpkin Piepie crusts , three-quarters baked, sugar, salt, cinnamon and7 Morepie crusts , three-quarters baked, sugar, salt, cinnamon, ginger, freshly grated nutmeg, canned pumpkin puree, eggs, separated, sour cream, cream (to garnish )1 hour , 11 ingredients
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Sour Cream Pumpkin Coffeecakebutter, sugar, vanilla, eggs, flour, baking powder and11 Morebutter, sugar, vanilla, eggs, flour, baking powder, baking soda, sour cream, pumpkin, slightly beaten egg, sugar, pumpkin pie spice, streusel, brown sugar, butter, cinnamon, chopped pecans30 min, 17 ingredients
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Pumpkin Pie with Spiced Meringue Toppingdeep-dish frozen pie crust and12 Moredeep-dish frozen pie crust, cream cheese, softened at room temperature, sour cream, pumpkin puree, sugar, light brown sugar, salt, egg, plus 2 yolks , whites reserved for meringue topping, pumpkin pie spice, milk, reserved egg whites, at room temperature, sugar, pumpkin pie spice1 hour , 13 ingredients
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Pumpkin Cheesecake With Walnut-Ginger Crust and Caramel Saucegingersnap crumbs, chopped walnuts, toasted, sugar, sugar and12 Moregingersnap crumbs, chopped walnuts, toasted, sugar, sugar, butter, melted, cream cheese, softened, brown sugar, eggs, pumpkin, whipping cream, pumpkin pie spice, butter, brown sugar, light corn syrup, whipping cream, toasted walnut halves31 min, 16 ingredients
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Pumpkin Pie Cappuccino (#1 and #2)light cream, pumpkin pie spice, your favorite coffee and10 Morelight cream, pumpkin pie spice, your favorite coffee, cream (to garnish ) (optional), ground cinnamon, ground ginger, nutmeg, pumpkin pie syrup, longbottom espresso, milk, cinnamon (to garnish ), nutmeg (to garnish )12 min, 13 ingredients
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Pumpkin Flan With Chile Spiced Brittlesugar, water, whole milk, heavy cream, pumpkin puree and21 Moresugar, water, whole milk, heavy cream, pumpkin puree, sugar, whole eggs, egg yolks, mexican cinnamon (canela), about 5 g or 1/8 oz in weight ( is a soft cinnamon rather than a hard bark cinnamon and is used a lot in drinks since it blends so well and can be ground with a mortar and pestle), vanilla bean , split lengthwise and seeds scraped, sliced fresh ginger, ancho chile powder, salt, tspallspice, nutmeg, sugar, cream of tartar, room temp butter not melted, vanilla extract (pure), ancho chile powder, salt (don;tsp use kosher here), toasted pumpkin seeds, ramekins, silpat (optional) but worth it even if used once .6 hour 50 min, 27 ingredients
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Pumpkin Custard Bread Puddingeggs, beaten, half-and-half or 2/3 cup light cream and4 Moreeggs, beaten, half-and-half or 2/3 cup light cream, pumpkin pie filling, mix, dry bread cubes (see note ), chopped pecans, caramel ice cream topping (optional)4 hour 15 min, 7 ingredients
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