213 york cream Recipes

cream cheese, softened, horseradish mustard, baby spinach leaves, stems removed, coarsely chopped, new york strip steaks, grilled to desired doneness (about 8 oz. each), butter, softened, hearty white bread, havarti cheese, mushrooms, canned drained or 2/3 cup previously sauteed fresh mushrooms

cream cheese, softened, unsalted butter, softened, sour cream, heavy whipping cream, white sugar, cornstarch, amaretto liqueur, vanilla extract, eggs, egg yolks

cream cheese, softened, ricotta cheese, sour cream, sugar, butter, softened, king arthur unbleached all-purpose flour, cornstarch, eggs, lightly beaten, lemon juice, vanilla extract, assorted fresh fruit

cream cheese, softened, sugar, vanilla extract, grated lemon peel, heavy whipping cream , whipped, graham cracker crumbs, sugar, butter, melted, sliced fresh strawberries , optional

cream cheese, sugar, sour cream, eggs, salt, lemon juice, vanilla extract

cream cheese, room temp, sugar, eggs, crushed oreo cookies, melted butter, vanilla extract, chocolate chips, melted, sour cream, chocolate chips, melted

cream cheese (i used philadelphia original), sugar, eggs, vanilla extract, digestive biscuits (or any other cookies for the base), butter (melted )

cream cheese, softened, sugar, all-purpose flour, orange , zested, lemon , zested, eggs, egg yolks, vanilla, graham-cracker crust, ground graham crackers, unsalted butter, melted, sugar, salt

butter (room temperature ), fine cake crumbs, cream cheese (at room temperature ), whipping cream, fresh lemon juice, vanilla, sour cream, sugar, eggs (room temperature slightly beaten )

new york strip steaks , 1/2 lb each, vegetable oil, green onion, minced, red wine, half-and-half cream, boursin cheese or 3/4 cup cream cheese with garlic and herbs, parsley, minced

creme fraiche or sour cream, dijon mustard, fresh lemon juice, coarse kosher salt, unsalted butter, room temperature, garlic cloves, pressed, chopped fresh rosemary, coarse kosher salt, freshly cracked black pepper, boneless beef loin new york strip roast, assorted mushrooms (such as button , crimini, and oyster), large mushrooms halved, turnips (about 2 medium), peeled , cut into 2x1/2x1/2-inch strips, carrots (about 4 medium), peeled , quartered lengthwise, cut crosswise into 1 1/2-to 2-inch pieces, celery root (about 1 medium), peeled , cut into 2 x 1/2 x 1/2-inch strips, shallots (about 12 oz total), peeled , cut crosswise into 1/4-inch-thick slices, extra-virgin olive oil, chopped fresh rosemary, coarse kosher salt

cream cheese, room temp, reduced-fat cream cheese, room temp, sugar, milk (can use half and half or cream wonderfully too!), eggs, room temp, sour cream (daisy full fat is best here), vanilla, lemon juice, flour, cornstarch, graham crackers, crushed, butter, melted, sugar

cream cheese, sugar, cream or 2 tbsp milk, eggs, vanilla extract, lemon , juice of, flour, cornstarch, sour cream, butter, melted, fruit, topping (optional)

cream cheese, softened, extra-fine whole milk ricotta cheese (to refine, process in a food processor for 1 minute), sour cream, sugar substitute (recommended: splenda ), heavy cream, no sugar added vanilla extract, fresh lemon juice, eggs, egg yolks, special equipment : 1 (8-inch) springform cake pan

cream cheese (not low fat ), flour, grated lemon peel (in a pinch, i have successfully subbed lemon juice), eggs, lightly beaten, egg yolks, lightly beaten, sugar, vanilla, grated orange peel (again , i have subbed juice), sour cream, sugar, vanilla

cream cheese, room temperature (i usefat free), sour cream, room temperature, sugar, eggs, room temperature, vanilla, graham cracker crumbs, butter, melted, sugar

cream cheese, softened, granulated sugar, eggs, lemon juice, vanilla extract, salt, sour cream, chocolate wafer crumbs, butter, melted, cranberries, granulated sugar, water, cornstarch, port wine

cream cheese, granulated sugar, eggs lightly beaten, vanilla extract, cornstarch, sourcream