19922 yogurt esfanaj Recipes
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eggplants , cut in half lengthwise and seeded and8 Moreeggplants , cut in half lengthwise and seeded, extra virgin olive oil, garlic, peeled and crushed, salt, freshly ground black pepper, fat free yogurt , drained in cheesecloth for 3 hours, fresh mint, chopped, saffron , dissolved in 1 tbsp hot water, walnuts, chopped (optional)9 ingredients
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Tzadziki (Yogurt Sauce)yogurt , fat free, plain, cucumber, grated, olive oil and2 Moreyogurt , fat free, plain, cucumber, grated, olive oil, garlic, finely minced, dill weed5 ingredients
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