846 yogurt dress Recipes

  • Potato Salad With Yogurt and Mustard Dressing
    waxy potato, peeled, cooked and cubed, chopped red onion and
    15 More
    waxy potato, peeled, cooked and cubed, chopped red onion, cucumber, washed, not peeled, cut into small cubes (remove the seeds if there are many), chopped celery rib, bell pepper, any color, chopped, olives, halved (green or black ), hard-boiled eggs, chopped, chopped parsley, chopped mint, thick greek yogurt, mustard, cayenne pepper, capers, roughly chopped, minced anchovy fillets (or salt if you do not like ansjovies), pepper, garlic clove, crushed, tomatoes, cut in wedges
    40 min, 17 ingredients
  • Curried Quinoa Salad With Yogurt-Cumin Dressing
    water, quinoa, well-rinsed and drained and
    11 More
    water, quinoa, well-rinsed and drained, curry powder or 2 tsp garam masala, green onions, chopped, chickpeas, rinsed and drained, shredded carrots, dried cranberries, plain nonfat yogurt, chopped cilantro, lemon juice, grated lemon zest, hot chili sauce (or to taste), ground cumin
    35 min, 13 ingredients
  • Lemony Curried Yogurt Cucumber and Ginger Dressing
    plain low-fat yogurt, fresh ginger, grated, garlic, minced and
    10 More
    plain low-fat yogurt, fresh ginger, grated, garlic, minced, salt, pepper, freshly ground, sugar, lemon zest, lemon juice, curry paste (mild or medium), cucumber, diced, chives, chopped, cilantro, chopped, olive oil
    10 min, 13 ingredients
  • Cantaloupe Chicken Salad with Yogurt Chive Dressing
    plain yogurt, reduced-fat mayonnaise, minced chives and
    6 More
    plain yogurt, reduced-fat mayonnaise, minced chives, lime juice, salt, cubed cantaloupe, cubed cooked chicken breast, cucumber, seeded and chopped, green grapes, halved
    30 min, 9 ingredients
  • New Potato and Chicken Salad with Yogurt Chive Dressing
    red thin-skinned potatoes , scrubbed and
    11 More
    red thin-skinned potatoes , scrubbed, loosely packed small lettuce leaves (3 to 4 in . long), loosely packed chervil sprigs, tender flat-leaf parsley sprigs, fresh marjoram leaves, fresh tarragon leaves, sliced and small pieces cooked chicken, plain whole milk yogurt, chopped chives, extra-virgin olive oil, kosher salt, pepper
    12 ingredients
  • Bean and Rice Patties in Pita With Yogurt Tahini Dressing
    olive oil, minced onions (i probably used just 1 cup) and
    21 More
    olive oil, minced onions (i probably used just 1 cup), garlic cloves, minced, salt, cumin, bell pepper, minced, cooked cannellini beans (i actually used 2 16-oz cans of red kidney beans and they were great), minced fresh parsley (i m sure a couple tsp dried would be fine as well), cooked brown rice, lemon juice, pepper , to taste, cayenne , to taste (optional), nonfat plain yogurt, tahini, garlic clove, minced, lemon juice, cumin, salt, pepper , to taste, pita bread, shredded carrot, chopped tomato, sliced cucumber (add any fresh vegetables you like, good if first tossed with a little oil and vinegar)
    40 min, 23 ingredients
  • Chickpea and Spinach Salad With Cumin Dressing and Yogurt Sauce
    chickpeas, drained and rinsed well and
    14 More
    chickpeas, drained and rinsed well, chopped flat leaf parsley, chopped red onion, olive oil, lemon juice, lemon zest, ground cumin, cayenne pepper, salt and pepper, baby spinach leaves, low-fat plain yogurt, orange zest, orange juice, honey, coarsely chopped fresh mint leaves (optional)
    20 min, 15 ingredients
  • Sweet Potatoes with Yogurt-Maple Dressing (Giada De Laurentiis)
    vegetable oil cooking spray and
    12 More
    vegetable oil cooking spray, sweet potatoes or red garnet yams, peeled and diced into 3/4-inch pieces (see cook s note), extra-virgin olive oil, kosher salt, plain yogurt, at room temperature, mascarpone cheese, at room temperature, dijon mustard, maple syrup, kosher salt, freshly ground black pepper, granny smith apple, cored and diced into 1/2-inch pieces, dried cranberries, pumpkin seeds, toasted (see cook s note)
    1 hour , 13 ingredients
  • Tricolor Melon Salad with Yogurt Honey Dressing Tricolor Melon Salad with Yogurt Honey Dressing
    plain yogurt , drained overnight in a sieve, honey and
    6 More
    plain yogurt , drained overnight in a sieve, honey, passionfruit liqueur (optional), chopped fresh mint, ripe honeydew melon, halved and seeded, ripe crenshaw or cantaloupe melon, halved and seeded, watermelon (about 1 lb), seeds removed, fresh mint, for garnish
    8 ingredients
  • Grannydragon's Creamy Orange Yogurt Salad Dressing Grannydragon's Creamy Orange Yogurt Salad Dressing
    cartons creamy orange flavored yogurt (i use yoplait) and
    3 More
    cartons creamy orange flavored yogurt (i use yoplait), mayonnaise, apple cider vinegar, salt (or more to taste)
    5 min, 4 ingredients
  • Carrot and Celery Slaw with Yogurt Caraway Dressing Carrot and Celery Slaw with Yogurt Caraway Dressing
    plain yogurt, mayonnaise, caraway seeds, chopped fine and
    2 More
    plain yogurt, mayonnaise, caraway seeds, chopped fine, shredded carrot, paper-thin slices peeled celery
    5 ingredients
  • Italian-Style Chef Salad with Creamy Pesto Dressing Italian-Style Chef Salad with Creamy Pesto Dressing
    mayonnaise or 1/3 cup salad dressing and
    13 More
    mayonnaise or 1/3 cup salad dressing, sour cream or 1/4 cup plain yogurt, grated parmesan cheese, purchased refrigerated pesto sauce, garlic, minced, milk, torn mixed greens, mozzarella cheese or 1 cup provolone cheese, cut into thin strips (4 oz), sliced fully cooked ham or 4 oz turkey, cut into thin strips, sliced salami or 2 oz prosciutto, cut into thin strips, tomatoes, cut into thin wedges, yellow peppers or 1 small green pepper, sliced into rings, onion, thinly sliced and separated into rings, marinated artichoke hearts, drained and halved
    10 min, 14 ingredients
  • Brick Chicken with Apricot Couscous (Tyler Florence) Brick Chicken with Apricot Couscous (Tyler Florence)
    cumin seed, whole coriander, cinnamon sticks and
    28 More
    cumin seed, whole coriander, cinnamon sticks, sweet paprika, cayenne, kosher salt, olive oil, lemon, juiced, whole free-range chicken (3 lb), split (see directions below or have butcher split chicken for you), extra-virgin olive oil, mint yogurt dressing . recipe follows, apricot couscous , recipe follows, plain yogurt, chopped fresh cilantro leaves, fresh mint leaves, green onions, green parts only, honey, lemon, juiced, extra-virgin olive oil, salt and pepper, extra-virgin olive oil, red onion, small dice, dried apricots, coarsely chopped, whole almonds toasted, coarsely chopped, couscous, chicken stock, warm, lemon zest, scallions green parts only, fresh mint leaves, roughly chopped, fresh cilantro leaves, roughly chopped plus leaves for garnish, kosher salt and freshly ground black pepper
    1 hour 15 min, 31 ingredients
  • Entirely Homemade & Low Fat Buttermilk Ranch Dressing Entirely Homemade & Low Fat Buttermilk Ranch Dressing
    plain greek yogurt (or strained regular yogurt) and
    6 More
    plain greek yogurt (or strained regular yogurt), homemade mayonnaise (http -- or /www.food.com or recipe or homemade-mayo-328082), dry buttermilk, garlic powder, sugar, dill weed, salt
    15 min, 7 ingredients
  • Carrot Salad with Creamy Lemon, Yogurt, and Chive Dressing Carrot Salad with Creamy Lemon, Yogurt, and Chive Dressing
    fresh lemon juice, honey, extra-virgin olive oil and
    4 More
    fresh lemon juice, honey, extra-virgin olive oil, plain whole-milk yogurt (preferably greek-style), coarsely grated peeled carrots (about 15 oz), chopped fresh chives, sliced almonds, toasted
    7 ingredients
  • Artichoke Pesto Salad Dressing (Aka Sit Sandwich Dressing) Artichoke Pesto Salad Dressing (Aka Sit Sandwich Dressing)
    marinated artichoke hearts, drained , liquid reserved and
    9 More
    marinated artichoke hearts, drained , liquid reserved, mayonnaise, plain yogurt, champagne vinegar or 1 tsp white wine vinegar, to taste, basil pesto , to taste, minced ripe black olives, drained (optional), minced purple onion, minced sun-dried tomatoes (the kind stored in oil is preferred), chopped roasted red and yellow bell peppers, salt & freshly ground black pepper, to taste
    10 min, 10 ingredients
  • Roasted Asparagus & Mushroom Salad With Creamy Mustard Dress Roasted Asparagus & Mushroom Salad With Creamy Mustard Dress
    asparagus , cut in 1 1/2-inch pieces on an angle and
    13 More
    asparagus , cut in 1 1/2-inch pieces on an angle, cremini mushrooms (cut in half or quarters depending on the size more of less to taste), onion, cut in quarters and thin sliced, bibb lettuce (1 1/2 cups per person ), olive oil, salt, pepper, plain yogurt, stone ground mustard (dijon will work, but nearly as good), parmesan cheese, grated, milk (used to thin out the dressing, use as much as you like), salt, to taste (go easy , the cheese is salty), pepper , to taste
    10 min, 14 ingredients
  • Moroccan-Spiced Lemon Dressing and Quinoa-Apricot -Spinach Salad Moroccan-Spiced Lemon Dressing and Quinoa-Apricot -Spinach Salad
    lemon juice, nonfat plain yogurt, honey, ground cumin and
    16 More
    lemon juice, nonfat plain yogurt, honey, ground cumin, ground cinnamon, ground ginger, extra-virgin olive oil, salt (or to taste), fresh ground pepper , to taste, quinoa (see ingredient note), extra-virgin olive oil, garlic cloves, minced, dried apricot, coarsely chopped, water, salt, prepared salad dressing, divided (moroccan-spiced lemon dressing), tomatoes or 1 cup grape , halved, red onion, chopped, baby spinach, sliced almonds, toasted (see tip )
    35 min, 20 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top