1019 yogurt dip dip Recipes

english cucumber, peeled and grated, safflower oil, curry powder, greek yogurt (drained ) or 2 1/4 cups plain yogurt (drained), mango chutney, grated ginger, salt & freshly ground black pepper, fresh cilantro, chopped

potatoes, smallish new potatoes (preferably of assorted colors), garlic, sliced into very -thin rounds, extra-virgin olive oil, harissa (we substituted achiote powder), fine-grain sea salt, yogurt sauce, plain yogurt, garlic , smashed and chopped, chopped fresh mint, chopped fresh cilantro, fine-grain sea salt, freshly ground black pepper

philadelphia light cream cheese, cool whip lite, strawberry yogurt (i use fat free)

cucumbers, strained yogurt, olive oil, garlic cloves; minced, salt ; to taste

plain yogurt, low-fat is fine, applesauce, unsweetened, powdered sugar, cinnamon or 1/8 tsp nutmeg or 1/8 tsp powdered ginger, vanilla

lemon yogurt (or lime yogurt), sour cream or 1/2 cup creme fraiche, honey , to taste, fresh lime juice, fresh lime zest, finely grated

plain nonfat yogurt (strain for a thicker dressing or dip), low-fat buttermilk, mayonnaise, honey mustard, onion powder, onion flakes, minced garlic, scallion, finely chopped, parsley flakes, dill weed, salt , to taste

greek yogurt, whole ground flax seed meal, almonds chopped, dill weed, chopped or powdered onion, chopped or powdered garlic

cumin seeds or 1/4 to 1/2 tsp. ground cumin, garlic , small (optional), yogurt (thick, strained , or greek-style), sour cream (optional), salt , plus more to taste, cayenne , plus more to taste

yogurt, sour cream, pace picante sauce (medium), salt and pepper to taste

cream cheese or reduced-fat, fage greek yogurt, parmesan cheese, dried chives, garlic, minced, chopped onion, serve with crisp , lowfat crackers or crudite

vanilla yogurt, chopped fresh chives, chopped fresh dill, grated lemon peel, salt, minced garlic, pepper, assorted cut-up assorted fresh vegetables

diced tomatoes, grain white rice, sliced green onions, chopped fresh mint (about 3 bunches), chopped fresh dill (about 4 bunches), pine nuts, toasted, extra-virgin olive oil, garlic cloves, minced, grape leaves from jar (about two 2-lb jars), fresh lemon juice, plain yogurt (do not use low-fat or nonfat), feta cheese, crumbled, green onion , cut into 1-inch pieces, grated lemon peel

good quality paper towels, plain yogurt or 1/2 cup curds (i use curds ), ground cinnamon, pure maple syrup