752 yogurt cake baking Recipes

sugar, butter, eggs , lightly beaten, vanilla essence, mango flavoured yogurt, cake flour , 1 1/2 tsp baking pwd and 1/2 tsp baking soda, mango flavoured yogurt, whip cream , 1/2 cup icing sugar and 3 tbsp butter - whipped, fresh mangoes , sliced

cake flour, baking powder, baking soda, salt, granulated sugar, egg, butter, nonfat plain yogurt, almond extract, almonds, for topping (optional)

margarine, softened, white sugar, eggs, lemon extract, all-purpose flour, baking soda, salt, lemon flavored yogurt

all-purpose flour, baking powder, salt, plain yogurt, sugar, eggs, lemon peel, finely grated (packed), vanilla extract, vegetable oil

yogurt, butter, eggs, sugar, flour, baking powder, sugar , for dusting, raspberries

cardamom pods, semolina, flour, baking powder, caster sugar, plain low-fat yogurt, eggs, vanilla essence, pomegranate juice, pomegranate

plain nonfat yogurt (i sometimes use vanilla flavoured yogurt - with the f_a_tsp ;-), lemon juice (grate zest first), sugar, butter at room temperature, grated lemon zest (i usually add a dash extra), baking powder, baking soda, salt, eggs plus white of 1 large egg, cake flour

flour, baking soda, baking powder, butter or 1/2 cup margarine, brown sugar, egg, vanilla extract, raspberry yogurt or 1 cup strawberry yogurt, icing sugar

cake flour (not self-rising; sift before measuring), baking powder, baking soda, salt, unsalted butter, softened, granulated sugar, pure vanilla extract, eggs , warmed in shell in warm water 10 minutes, well-stirred plain whole-milk yogurt (not greek-style) atroom temperature 30 minutes, fresh red currants (1/2 lb), stemmed, fresh raspberries (16 oz), divided, granulated sugar room temperature 30 minutes, confectioners sugar, light corn syrup, heavy cream, scant 1/2 tsp pure vanilla extract

butter, softened, granulated sugar, eggs, beaten, minced fresh lemon rind, plain yogurt, flour, baking powder, baking soda, salt, powdered sugar

blueberry yogurt, flour, baking powder, oil, granulated sugar, vanilla extract, eggs, blueberry preserves

raspberry yogurt, flour, baking powder, oil, granulated sugar, vanilla extract, eggs, raspberry preserves

blackberry yogurt, flour, baking powder, oil, granulated sugar, vanilla extract, eggs, blackberry preserves

oranges, lemons, sugar, all-purpose flour, cream of wheat (not instant ) or 1 cup farina, baking powder, baking soda, unsalted butter, granulated sugar, eggs, greek yogurt or 1 cup sour cream, sugar , for dusting

sugar, butter, softened, plain yogurt, eggs, lemons , zest of, orange , zest of, flour, baking powder

good cocoa, brown sugar, boiling water, plain nonfat yogurt, light olive oil, corn syrup, unsweetened applesauce, egg yolk, vanilla extract, grated orange zest (optional), cake flour, cornstarch, baking powder, baking soda, salt, egg whites, at room temperature, granulated sugar, yogurt cheese, light soymilk or 1/4 cup skim milk, frozen orange juice concentrate, pure maple syrup, grated orange zest, fresh lemon juice, oranges, peeled and segmented (18 segments), mint sprigs

all purpose flour, baking powder, baking soda, salt, butter, softened, granulated sugar, eggs at room temperature, mashed bananas (very ripe bananas), grated lemon zest, plain yogurt, yogurt frosting, sugar, plain yogurt, grated lemon zest, plain yogurt

cake flour, baking powder, baking soda, salt, unsalted butter, softened, granulated sugar, pure vanilla extract, eggs (warmed in shell in warm water 10 minutes), well-stirred plain whole-milk yogurt (room temperature ), confectioners sugar, light corn syrup, heavy cream, pure vanilla extract (scant teaspoon)