3857 yeast sugar oil Recipes

all-purpose flour, dry yeast (1 tbsp = 1 package), sugar, salt, water, milk, cooking oil, eggs, beaten

dough, warm water, active dry yeast, sugar, oil, salt, flour, pizza sauce, mozzerella cheese, black olives, mushrooms

warm water (90-100 degrees ), active dry yeast (1/4 oz packet), sugar (1 tbsp plus 1 tsp), oil (i use canola), bread flour (divided ), wheat malt (diastatic malt powder), powdered milk, salt, butter, chilled

water, dry yeast, sugar, oil, warm mashed potatoes, eggs, beaten, potato flour, extra potato flour, salt

water , 110 degrees f, dry active yeast, sugar, olive oil, plus extra to oil bowl, all-purpose flour , as needed, salt, very tender young asparagus, yellow cornmeal, extra virgin olive oil, chopped fresh oregano, leaves only, chopped fresh rosemary, leaves only, chopped fresh sage, leaves only, fontina cheese, sliced very thin, white truffle oil

recipe pizza dough, rolled into 1 (10-inch) rounds, recipe follows or 1 store-bought pizza dough, canola oil, granulated sugar, ground cinnamon, ground star anise, unsalted butter, at room temperature, good quality chocolate sauce, heated (recommended : fran s), lukewarm water (105 degrees f to 115 degrees f), active dry yeast, sugar, olive oil , plus additional for oiling bowl, all-purpose unbleached flour, ground yellow cornmeal, coarse salt

apples peeled and sliced them in thin rings, all purpose flour (plain flour, maida), dry yeast, sugar, oil, oil to fry, sugar, water, lemon juice, cardamom powder, blenched and sliced pistachios

dried yeast, sugar, lake warm water, bread flour, plain flour, and more, flour , for dusting, salt, basil (dried or fresh ), olive oil, extra virgin olive oil, garlic clove, salt and pepper, lemon juice

active dry yeast, sugar, water , lukewarm, sugar, milk, butter, melted, olive oil, salt, mahleb, crushed (or ground ), poppy seed, all-purpose flour , sifted, egg, beaten , to glaze

basic pizza dough , recipe follows, or prepared uncooked pizza crust, cornmeal, portobello mushroom (about 4 oz), stem removed , wiped clean, and thinly sliced, extra-virgin olive oil, minced garlic, salt and black pepper, lump crabmeat , picked over to remove shells and cartilage, mayonnaise, minced green onions or chives, minced fresh parsley leaves, fresh lemon juice, cayenne, grated tomme , taleggio, or gruyere, grated parmesan, truffle oil , to taste, chopped fresh chives, garnish, warm (110 degrees f ) water, active dry yeast, sugar, bleached all-purpose flour, salt, extra-virgin olive oil

warm water (105 to115o f), active dry yeast, sugar, dry milk powder, all-purpose flour, kosher salt, approximately 1-inch-wide and 3-inch-long) fingerling potatoes, fresh thyme plus 2 tsp leaves, garlic, peeled and smashed with back of knife, kosher salt, canola oil, unsalted butter, fresh shiitake mushrooms, stemmed and thinly sliced, shallots, minced (from 2 medium shallots), freshly ground black pepper, extra-virgin olive oil, white truffle oil, creme fraiche, fresh chives, minced

warm water, yeast, sugar, oil, flour, baking powder, salt, oil for frying

milk, scalded (or very warm ), yeast, sugar, oil, salt, egg yolks, slightly beaten, flour , unsifted, water, sugar, cocktail franks (or use ground sausage)

butter, softened, active dry yeast, sugar, divided, warm water , 105 to 115, milk, all-purpose flour, divided, vegetable oil, salt, eggs

butter, softened, active dry yeast, sugar, divided, warm water 105o to 115, milk, all-purpose flour, divided, vegetable oil, salt, eggs

warm water (105of to 115of), dry yeast, sugar, more) all purpose flour, water, room temperature, olive oil, salt, sliced fresh basil

potato, warm water , from cooking potatoes, milk, dried yeast, sugar, oil, flour, salt, rolled oats

whole wheat flour, white flour, baking soda, cinnamon, nutmeg, salt, sugar, oil, egg, beaten, vegetable puree (see notes ), water, chopped nuts (optional) or 1/2 cup raisins (optional)