2918 yeast oil bread Recipes

yeast, white bread flour, salt, black pepper, coarsely ground, dried rosemary or 1 tbsp fresh rosemary leaf, olive oil, water, sun-dried tomato packed in oil, drained and cut into 1/2-inch pieces, oil-cured black olive, pitted and cut in half, cream cheese or 4 oz goat cheese, oil , from the tomatoes, coarse salt

whole wheat flour (preferably stone ground), baking powder, salt, rice milk (works with any liquid ) or 1 1/2 cups water (works with any liquid), liquid fat (i.e. melted milk free margarine , vegetable oil, olive oil)

milk, water, vegetable oil, bread flour, instant potato flakes, sugar, salt, active dry yeast

bread yeast, white bread flour, warm water, salt, extra virgin olive oil

warm water (105 f to115 f), active dry yeast, salt, sugar, canola oil, bread flour, divided, egg, beaten, milk

warm water (105f-115f), active dry yeast, salt, sugar, oil, bread flour, egg, beaten, milk

yeast, water, sugar, garlic salt, parmesan cheese (grated ), olive oil, bread flour

bread flour, rye flour, dry milk, potato flakes, caraway seed, salt, sugar, instant yeast, oil, water, instant coffee granules, mixed with 1 tbsp rye flour

yeast, white bread flour, whole wheat flour, honey, olive oil, powdered milk, sea salt, water

flour (i use half wheat- and half spelt ), baking powder, salt, low-fat quark cheese (firm yoghurt works as well), milk, sunflower oil, sunflower seeds, sesame seeds, poppy seed, pumpkin seeds, oats , etc

warm water, active dry yeast, white sugar, salt, olive oil, all-purpose flour

yeast, flour , bread, sugar, peel, lemon, grated, milk, powdered, salt, teasp. cinnamon, ground, oil, water; warm, cranberries; frozen or fresh, you could substitute orange for the lemon

bread flour (11 oz), warm water (100-110 degrees , 8 oz), instant yeast or 1/2 tsp fast rise yeast, whole wheat flour, plus extra for kneading (16 1/2 oz), wheat germ (see note ), whole milk (16 oz), honey, table salt, instant yeast or 2 tbsp fast rise yeast, unsalted butter, softened, vegetable oil, bread flour , for work surface

yeast (or 1 packet), white bread flour, vegetable oil, sugar, salt, warm water

buttermilk, egg, beaten, vegetable oil or 4 tbsp butter, sugar, fast rising yeast, salt, bread flour

warm water, (105-115 degrees f .), active dry yeast, salt, granulated sugar, vegetable oil, bread flour, egg, beaten, milk

eggs, slightly beaten, yeast, sugar, water, dry buttermilk, vanilla, vegetable oil, bread flour, corn syrup, salt