10199 yeast flour salt water Recipes

dry yeast, water (110 degrees ), flour, salt , dissolved in, water, more flour (added as needed), cornmeal

dry ingredients, whole wheat flour, bread flour, vital wheat gluten, nonfat dry milk, instant yeast, kosher salt, wet ingredients, water, vegetable oil, honey, quinoa, quinoa, rinsed, water, salt

sugar, water, dry yeast, whole wheat flour, cornmeal, all-purpose flour, salt, olive oil, mahleb

sugar, warm milk (110 degrees ), warm water (110 degrees ), yeast, flour, salt, dried mushrooms, oil, green onion, minced (including tops), garlic cloves, minced, water, hoisin sauce, oyster sauce, sugar, cornstarch, water, chinese barbecue pork, chopped, egg yolk, lightly beaten

active dry yeast, sugar, lukewarm water, white wheat ) whole wheat flour, unbleached white flour, salt, water, extra flour for dusting and shaping, non-stick vegetable spray

yeast based eggs benedict foundation platform ( english muffin), recipe follows, poached eggs , recipe follows, hollandaise sauce , recipe follows, canadian bacon , julienned, all-purpose flour, nonfat dry milk, sugar, active dry yeast, kosher salt, water, shortening, rolled quick oats, special equipment : 8 (3 3/4-inch diameter by 2-inch tall) cans with tops and bottoms removed or 8 english muffin rings, water, white vinegar, kosher salt, eggs, egg yolks, water, kosher salt, ground cayenne, divided, freshly squeezed lemon juice strained, divided, cold unsalted butter, cut into tbsp-size pieces, sugar

sugar, active dry yeast , about 2 1/4 tsp, warm water, about 100 to 110 degrees, vegetable oil, egg, lightly beaten, all-purpose flour, salt, water, egg yolk, lightly beaten

sugar, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), vegetable oil, egg, lightly beaten, all-purpose flour, salt, water, egg yolk, lightly beaten

whole wheat flour, unbleached flour, salt, water, cooked oatmeal, yeast, chopped onion, red bell pepper, chopped, chopped fresh mushroom, garlic, pressed, shredded cabbage, olive oil, cottage cheese (or ricotta), mixed shredded mozarella , cheddar, or provolone, shredded parmesan, frozen spinach

whole wheat flour, white flour, yeast, sugar, salt, water (120-130 degrees )

warm water, sugar, yeast, flour, salt, mixed dried fruit (i used snipped dried cherries and blueberries), raspberry extract, cornmeal , for baking sheet, parchment paper, egg, mixed with, water , for egg wash

king arthur unbleached all-purpose flour, divided, quick-rise yeast, sugar, salt, water, butter, sliced peeled tart apples (about 2-3 medium), sugar, king arthur unbleached all-purpose flour, ground cinnamon, milk, sugar

king arthur unbleached bread flour, active dry yeast, sugar, salt, water, milk, butter, cubed, egg, semisweet chocolate chunks, egg, water, sugar

cornmeal, water, butter, good quality molasses, instant yeast, bread flour, whole wheat flour, salt, water

unbleached all-purpose flour , plus additional for dusting work surface (8 oz.), rye flour (7oz.), caraway seeds, fast rise yeast, table salt, water , plus, water, at room temperature, mild-flavored lager beer , plus, mild-flavored lager beer, white vinegar

dry yeast (about 2 1/4 tsp), sugar, warm water (100o to 110o), water, vegetable oil, egg, lightly beaten, all-purpose flour, salt, water, egg yolk, lightly beaten

active dry yeast, warm water, all-purpose flour, salt, water, coarse cornmeal, egg white, cold water

king arthur unbleached bread flour, quick-rise yeast, sugar, salt, water, butter, cubed, honey, eggs, cornmeal, cold water, sesame or poppy seeds