174 yeast doughnuts flour Recipes

scalded milk, shortening, salt, yeast, flour (sifted), eggs, sugar, powdered sugar, milk (approximately ), vanilla

sugar, oil, yeast (we use rapid rise), eggs, beaten, salt, water, nutmeg, flour

warm water (100o to 110o), active dry yeast, sugar, all-purpose flour, salt, shortening, melted, egg, lightly beaten, vegetable oil, powdered sugar

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), shortening, sugar, eggs, salt, ground nutmeg, ground cinnamon, king arthur unbleached all-purpose flour, butter, melted, butter, sugar, water, vanilla extract

whole milk, dried yeast, eggs, egg yolk, all-purpose flour, divided, granulated sugar, divided, clover honey, salt, butter, softened and divided, canola oil for frying, chocolate (64% cocoa), heavy cream

active dry yeast, granulated sugar, divided, warm milk (110of), flour, egg yolks, salt, ground nutmeg, butter, softened, drained cottage cheese, egg, granulated sugar, preserves of the type you prefer (i like raspberry), vanilla extract, vegetable oil, powdered sugar

plain flour, salt, caster sugar, instant yeast, beaten egg, lukewarm milk, jam , of your choice, caster sugar, extra, ground cinnamon

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), canola oil, sugar, salt, eggs, king arthur unbleached all-purpose flour, oil for deep-fat frying, sugar or additional , optional

warm milk, beaten egg, butter, all-purpose flour, white sugar, salt, active dry yeast, vegetable oil for frying

vegetable oil for frying, all-purpose flour, washed raw sugar, baking powder, salt, cinnamon, nutmeg, butter, warm milk, eggs, beaten, yeast + 1/4 cup warm water

active dry yeast, warm milk (110o to 115o), king arthur unbleached all-purpose flour, divided, egg yolks, egg, sugar, salt, grated lemon peel, vanilla extract, butter, melted, oil for deep-fat frying, red jelly of your choice, sugar

active dry yeast, warm water (110o to 115o), warm 2% milk (110o to 115o), sugar, shortening, eggs, salt, king arthur unbleached all-purpose flour, oil for deep-fat frying, sugar, water, colored sprinkles and/or assorted breakfast cereals

scalded milk, butter, sugar, divided, salt, yeast, eggs (beaten ), nutmeg, flour, powdered sugar, salt, vanilla, cold water

all-purpose flour, salt, sugar , plus 1 teaspoon, active dry yeast, eggs, blonde beer, water, egg whites, granny smith or other tart firm apple, peeled and cored, ground cinnamon, vegetable oil, for frying, sugar , for dusting

milk, warm, fresh yeast, eggs, all-purpose flour, sugar, salt, butter, softened, vegetable oil, for frying, egg whites, vanilla extract, sugar, assorted brightly colored food coloring, special equipment : doughnut cutter

milk, pack dry yeast, water 105 to 115 degrees, cooked unseasoned potatoes mashed, shorteing, sugar, eggs, salt, all purpose flour, vegetable oil, powdered sugar, water, teasspoon vanilla

milk, sugar, salt, whiskey, egg yolks, eggs, yeast (large ), softened butter, flour, grated rind and juice of 2 oranges

water, sugar, lemon, juiced, orange blossom water, white potatoes, peeled and diced, flour, yeast, lukewarm water, oil (for frying )