124967 years day greens ham hocks Recipes

  • Black-eyed Peas and Ham Hocks
    water, dry black-eyed peas, smoked ham hocks and
    3 More
    water, dry black-eyed peas, smoked ham hocks, salt to taste, black pepper, bay leaf
    1 hour 40 min, 6 ingredients
  • White Bean and Ham Hock Soup with Arugula and Corn Bread Croutons
    dried small white beans such as navy or great northern and
    12 More
    dried small white beans such as navy or great northern, smoked ham hocks, bacon drippings (from 1/2lb bacon) or olive oil, chopped onion, minced garlic, tomatoes, peeled, seeded, and diced, fresh thyme sprigs, chicken broth, unsalted butter, garlic clove, minced, cubes corn bread, arugula, coarse stems removed, tabasco to taste
    1 hour 30 min, 13 ingredients
  • Spicy Ham Hocks and Black-Eyed Peas
    dried black-eyed peas, low sodium chicken broth, water and
    7 More
    dried black-eyed peas, low sodium chicken broth, water, smoked ham hock, onion, chopped, celery ribs, chopped, carrots, diced, jalapeno pepper, seeded and minced, salt, black pepper
    2 min, 10 ingredients
  • New Year's Day Black-Eyed Peas and Ham Hocks New Year's Day Black-Eyed Peas and Ham Hocks
    dried black-eyed peas, onion, diced, celery ribs, diced and
    12 More
    dried black-eyed peas, onion, diced, celery ribs, diced, bell pepper, diced, serrano pepper, seeded and minced, garlic cloves, minced, heineken lager beer, low sodium chicken broth, ham hocks, split into halves, dried thyme leaves, bay leaves, rotel tomatoes & chilies, original essence, salt & pepper, flour
    2 hour 20 min, 15 ingredients
  • Collard and Mustard Greens in Ham Hock Gravy (Emeril Lagasse) Collard and Mustard Greens in Ham Hock Gravy (Emeril Lagasse)
    vegetable oil, sliced yellow onions, chopped celery and
    13 More
    vegetable oil, sliced yellow onions, chopped celery, all-purpose flour, beer (any type ), salt, cayenne pepper, bay leaves, chopped garlic, chicken stock, ham hocks (about 4 medium hocks), collard greens , thoroughly washed, picked over for blemished, leaves, and tough stems removed, mustard greens , thoroughly washed, picked over for blemished, leaves, and tough stems removed, water
    2 hour 17 min, 16 ingredients
  • Black-Eyed Pea Soup with Ham Hocks and Creme Fraiche (Emeril Lagasse) Black-Eyed Pea Soup with Ham Hocks and Creme Fraiche (Emeril Lagasse)
    olive oil, dice onion, dice green bell pepper, dice celery and
    10 More
    olive oil, dice onion, dice green bell pepper, dice celery, minced garlic, ham hocks about, 2, black-eyed peas, rinsed and picked through for stones, chicken stock, bay leaves, essence , recipe follows, salt, black pepper, creme fraiche, chopped chives
    3 hour 35 min, 14 ingredients
  • Smothered Greens with Ham Hock Gravy (Emeril Lagasse) Smothered Greens with Ham Hock Gravy (Emeril Lagasse)
    vegetable oil, all-purpose flour, sliced onions, salt and
    7 More
    vegetable oil, all-purpose flour, sliced onions, salt, cayenne, bay leaves, chopped garlic, chicken stock, ham hocks (about 4 medium-size hocks), collards and mustard greens, thoroughly washed, picked over for blemished leaves, and tough stems removed, water
    3 hour 25 min, 11 ingredients
  • Collard And Mustard Greens In Ham Hock Gravy Collard And Mustard Greens In Ham Hock Gravy
    vegetable oil, bleached all-purpose flour and
    10 More
    vegetable oil, bleached all-purpose flour, sliced yellow onions, chopped celery, salt, cayenne, bay leaves, chopped garlic, chicken stock, ham hocks (about 4 medium-size hocks), collards and mustard greens, thoroughly washed, picked over for blemished leaves, and tough stems removed, water
    3 hour , 12 ingredients
  • Pinto Beans, Ham Hocks, and Rice Pinto Beans, Ham Hocks, and Rice
    dried pinto bean, smoked ham hocks, water, salt, pepper and
    9 More
    dried pinto bean, smoked ham hocks, water, salt, pepper, garlic cloves, chopped, cumin, brown sugar, your favorite hot sauce, grain white rice, green pepper, diced, green onions, chopped, white and green parts, chopped ham (optional)
    3 hour 20 min, 14 ingredients
  • Pinto Beans, Ham Hocks, and Rice Pinto Beans, Ham Hocks, and Rice
    dried pinto beans, smoked ham hocks, water, salt, pepper and
    4 More
    dried pinto beans, smoked ham hocks, water, salt, pepper, uncooked long-grain rice, green bell pepper, diced, green onions, chopped, chopped cooked ham (optional)
    3 hour 10 min, 9 ingredients
  • Roasted Rabbit Tenderloins with Creole Mustard Spaetzle, Southern Cooked Greens, and Ham Hock Gravy (Emeril Lagasse) Roasted Rabbit Tenderloins with Creole Mustard Spaetzle, Southern Cooked Greens, and Ham Hock Gravy (Emeril Lagasse)
    rabbit tenderloins and
    50 More
    rabbit tenderloins, original essence or creole seasoning, divided , recipe follows, whole milk, egg, all-purpose flour, dried fine bread crumbs, vegetable oil, ham hock gravy , recipe follows, creole mustard spaetzle , recipe follows, southern cooked greens , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, all-purpose flour, salt, eggs, lightly beaten, whole milk, creole mustard, or other spicy , whole-grained mustard, vegetable oil, unsalted butter, chopped fresh parsley, fresh lemon juice, bacon, diced, sliced yellow onions, minced garlic, dark brown sugar, greens, such as mustard , kale, or collard, well rinsed and stems removed, ground black pepper, crushed red pepper, rice wine vinegar, beer, molasses, salt, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, tomato paste, dry red wine, ham hocks (about 11/2 lb), veal stock, unsalted butter, all-purpose flour, salt, freshly ground black pepper
    3 hour 15 min, 51 ingredients
  • Collard Greens and Turnips with Ham Hock and Pepper Vinegar Collard Greens and Turnips with Ham Hock and Pepper Vinegar
    water, ham hock (about 1 1/4 lb), collard greens, turnips and
    1 More
    water, ham hock (about 1 1/4 lb), collard greens, turnips, pepper vinegar
    5 ingredients
  • Homemade Andouille-Stuffed, Bacon-Wrapped Double-Cut Pork Chops with Awesome Ham Hock Gravy (Emeril Lagasse) Homemade Andouille-Stuffed, Bacon-Wrapped Double-Cut Pork Chops with Awesome Ham Hock Gravy (Emeril Lagasse)
    vegetable oil and
    46 More
    vegetable oil, homemade andouille , recipe follows, or other spicy smoked sausage, removed from casings and finely chopped, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, salt, freshly ground black pepper, crumbled corn bread, chicken stock, chopped fresh flat-leaf parsley, double-cut , bone-in loin pork chops, essence , recipe follows, bacon, ham hock gravy , recipe follows, boneless pork butt , 1/2-inch pieces, pork fat , cut into pieces, essence , recipe follows, paprika, minced garlic, freshly ground black pepper, salt, file powder, chili powder, crushed red pepper, ground cumin, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, olive oil, chopped yellow onions, chopped green bell peppers, chopped celery, minced garlic, tomato paste, dry red wine, ham hocks (about 11/2 lb), veal stock , or rich beef stock, unsalted butter, all-purpose flour, salt, freshly ground black pepper
    6 hour 25 min, 47 ingredients
  • Chef Paul's Red Bean S and Rice With Ham Hocks Chef Paul's Red Bean S and Rice With Ham Hocks
    dried red kidney beans, water , to cover the beans and
    14 More
    dried red kidney beans, water , to cover the beans, ham hocks, water, celery, finely chopped, onions, finely chopped, green bell peppers, finely chopped, bay leaves, white pepper, dried thyme leaves, garlic powder, dried oregano leaves, cayenne, black pepper, tabasco sauce, andouille sausage, cut diagonally into 3/4-inch pieces
    27 hour , 16 ingredients
  • Smoked Ham Hock and Cabbage Soup Smoked Ham Hock and Cabbage Soup
    canola oil, smoked ham hocks, onion, chopped and
    13 More
    canola oil, smoked ham hocks, onion, chopped, carrot, sliced, celery ribs, 1 chopped. 1 left whole, dried oregano, dried thyme leaves, bay leaf, green cabbage, chopped approx . 1 inch pieces, garlic clove, finely minced, beef broth, beef consomme, water, red wine vinegar, brown sugar, salt and black pepper
    2 hour 15 min, 16 ingredients
  • Cabbage and Ham Hock Gumbo (Emeril Lagasse) Cabbage and Ham Hock Gumbo (Emeril Lagasse)
    vegetable oil, flour, chopped onions, chopped celery and
    20 More
    vegetable oil, flour, chopped onions, chopped celery, chopped bell peppers, savoy cabbage , julienned, smoked ham hocks, salt, cayenne, bay leaves, chicken stock, essence , recipe follows, chopped parsley, chopped green onions, file powder, cooked white rice, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    4 hour , 24 ingredients
  • Cabbage and Ham Hock Gumbo (Emeril Lagasse) Cabbage and Ham Hock Gumbo (Emeril Lagasse)
    vegetable oil, all-purpose flour, chopped onions and
    14 More
    vegetable oil, all-purpose flour, chopped onions, chopped celery, chopped bell peppers, savoy cabbage , julienned, smoked ham hocks, salt, cayenne, bay leaves, chicken stock, beer, essence , recipe follows, chopped parsley leaves, chopped green onions, file powder, cooked white rice
    3 hour 15 min, 17 ingredients
  • Smoked Ham Hock Hominy Stew Smoked Ham Hock Hominy Stew
    corn oil, onion, chopped, ground cumin and
    8 More
    corn oil, onion, chopped, ground cumin, dried thyme, crumbled, bay leaf, dried crushed red pepper, smoked ham hocks, chicken broth, sliced stewed tomatoes, garlic cloves, finely chopped, golden hominy, drained
    11 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top