3287 years cupcakes Recipes

  • Egg-free Chocolate Cupcakes
    cupcakes, all-purpose flour, sugar, baking cocoa and
    12 More
    cupcakes, all-purpose flour, sugar, baking cocoa, baking soda, salt, water, vegetable oil, white vinegar, vanilla, icing, butter, softened, milk or soy, vanilla, sugar
    30 min, 16 ingredients
  • Cupcakes with Vanilla Ice Cream Frosting
    yellow cupcakes, vanilla ice cream and
    1 More
    yellow cupcakes, vanilla ice cream, sprinkles or candy (optional)
    3 ingredients
  • Bunny Cupcakes
    cupcakes any flavor, pink jellybeans and
    3 More
    cupcakes any flavor, pink jellybeans, dentyne ice chewing gum (or similar style), wilton gel icing colors - black, white almond bark
    6 ingredients
  • Mummy Cupcakes
    cupcakes of your choice, chocolate frosting and
    3 More
    cupcakes of your choice, chocolate frosting, pastry tip-basket weave tip #46, vanilla frosting, blue and black decorating gel
    25 min, 5 ingredients
  • Give a Hoot Cupcakes
    cupcakes of your choice, chocolate frosting, oreo cookies and
    3 More
    cupcakes of your choice, chocolate frosting, oreo cookies, vanilla frosting, chocolate-covered peppermint candies, banana shaped hard candies (runts)
    45 min, 6 ingredients
  • Cupcake Mummy
    vanilla frosting, vanilla cupcakes and
    2 More
    vanilla frosting, vanilla cupcakes, marshmallows , cut into pieces, baking cocoa and crushed chocolate wafers
    30 min, 4 ingredients
  • Wild Striped Bass with Thyme, Spring Peas, 25 Year Balsamic Vinegar, and Potato Pancake
    salt and freshly ground black pepper and
    15 More
    salt and freshly ground black pepper, striped bass fillets, cut into 4 strips across, olive oil, for searing, thyme, garlic potato pancake , recipe follows, pea puree , recipe follows, year balsamic vinegar , as a garnish, peas in pod, extra-virgin olive oil, yukon gold potatoes, chives, sliced in fine rings, shallots, peeled and chopped fine, garlic, peeled and chopped fine, egg whites , whipped into soft peaks, flour, olive oil, for sauteing
    1 hour 20 min, 16 ingredients
  • Wedding Cupcake Tips
    gone are the days where the bride and groom share a slice... and
    17 More
    gone are the days where the bride and groom share a slice of a 3, 4, or 5 tier wedding cake. nowadays some people are opting for a more simple cake solution, yet they still want the elegance that a large tiered cake offers. enter on stage the simple yet elegant cupcake., versatile cupcakes are standing along side and, in some cases, replacing larger cakes these days. below are some helpful hints if you want to use cupcakes for the main cake at your wedding., tip #1 : arrangement, how you arrange your cupcakes is as important if not more important than the taste. everyone wants a breathtaking wedding cake at their reception so arranging your cupcakes to give this appearance is very necessary., my personal favorite way of arranging my cupcakes is to stack 4 or 5 boxes on top of each other to form a tree of sorts. i choose boxes that are approximately 4 to 5 inches high. i like 24 inch square boxes then 18 inches square then 12 inches then 6 inches square. this gives me a cupcake ledge of 3 inches when the boxes are stacked., decorate your boxes as you wish. beautiful paper wrapped around the boxes then a ribbon all the way around is a great decorating combination ., your wedding cake cupcakes can then be placed on the ledges and on top of the boxes for a beautiful arrangement for your wedding., arrangement idea for your wedding cupcakes is to place cupcakes underneath raised cake platters. larger cakes or more cupcakes can be placed on top of the platters., how your cupcakes taste and even how many different flavors you offer are both very important to the overall success of your wedding cupcakes. i think 1 of the best reasons to have wedding cupcakes instead of a large wedding cake would be that you can have many different kinds of cakes. not everyone prefers the same type of cake and frosting so having 2 or 3 different types of cake flavors would be ideal., three of my favorite flavors are vanilla , chocolate, and lemon cupcakes. these are a great combination for any special occasion that you may choose to serve cupcakes. you can either serve all of the different flavors in the same cups with the same decoration or you can use different cups and/or different decorations for each cake flavor you choose., skimp on the ingredients for your wedding cupcakes. fresh cupcakes made from your favorite cupcake recipes are always the best choice. boxed cake mixes just won tsp cut i for special occasion cupcakes. the same goes for frosting. make your frosting instead of buying it prepackaged from a grocery store. if you don tsp feel confident making your own, you could always buy some freshly made frosting from a local bakery., presentation is everything when dealing with weddings. you should make sure your cupcakes are just the right size so they are absolutely gorgeous when presented. the entire purpose of serving cupcakes at a wedding is to give your guests a small taste of a wonderful dessert. small is the key word here. you don tsp want cupcakes that are larger than an actual teacup. if they are, then they should be called mini cakes and not cupcakes., also, it would cost you a fortune to bake mini cakes for each of your guests. the right size cupcake will offer just the right amount of cake for each person attending and will also likely save you money., be careful not to err on the side of your cupcakes being too small. if your cupcakes are too small, you may run out of cupcakes before you guests sweet teeth are satisfied. you also run the risk of having too much frosting on a small cupcake which could ruin the overall taste of your wedding cupcakes., i ve found that the perfect size cupcakes are baked in 1/2 cup wells that i fill approximately 1/2 to 2/3 full of cupcake batter. make sure you carefully measure the cupcake batter each time you fill a well. this will make sure that your cupcakes come out of the oven all the same size., i hope that these tips will help you produce the most beautiful wedding cupcakes that anyone has ever seen! good luck
    18 ingredients
  • Black and White Cupcakes
    chocolate cake mix , with creamy vanilla filling (for cup... and
    9 More
    chocolate cake mix , with creamy vanilla filling (for cupcakes- betty crocker chocolate cupcakes fun da-middles), water , vegetable oil and eggs called for on cupcake mix box, cream-filled chocolate sandwich cookies, crushed (3/4 cup), powdered sugar, salt, whipping cream, vanilla, semi-sweet chocolate chips, pearl sugar, betty crocker decorating decors and chocolate sprinkles
    40 min, 10 ingredients
  • Holiday Cupcakes (Sandra Lee)
    white cake mix, peppermint extract, white cranberry juice and
    21 More
    white cake mix, peppermint extract, white cranberry juice, white icing, cupcakes, royal icing , recipe follows, blue colored candy canes, u shape broken off to make a cup handle and straight part broken into small pieces, cupcakes, white icing, marshmallows, pretzel sticks or tooth picks, royal icing , recipe follows, cake decorating dots, orange slice jelly candy , cut into tiny wedges for the nose, cupcakes, white icing, yogurt covered pretzels, blue candy covered chocolates or blue jelly beans, fruit roll-up (recommended : fruit by the foot), red gum drops, egg whites or 5 tbsp meringue powder, fresh lemon juice or 1 tsp vanilla extract, sugar , sifted
    55 min, 24 ingredients
  • Hold the Beef Burger Cupcakes
    vanilla cupcakes, chocolate cupcakes, sesame seeds and
    1 More
    vanilla cupcakes, chocolate cupcakes, sesame seeds, simple syrup
    1 hour 5 min, 7 ingredients
  • Sorbet-Stuffed Cupcakes
    market pantry vanilla cupcakes with vanilla frosting or r... and
    1 More
    market pantry vanilla cupcakes with vanilla frosting or red velvet cupcakes with cream cheese, archer farms blood orange sorbet or vanilla sorbet *available in most target stores
    1 min, 2 ingredients
  • Irish Car Bomb Cupcakes Irish Car Bomb Cupcakes
    cupcake, guinness, unsalted butter, unsweetened cocoa and
    12 More
    cupcake, guinness, unsalted butter, unsweetened cocoa, dark brown sugar, sour cream, eggs, vanilla extract, flour, baking soda, butter, milk, powdered sugar, irish cream, jameson whiskey
    25 min, 16 ingredients
  • Coconut cupcakes Coconut cupcakes
    cupcake
    1 ingredients
  • Backyard Farms' Offers a Taste of Summer Year Round Backyard Farms' Offers a Taste of Summer Year Round
    backyard beauties tomatoes, eggplants and
    7 More
    backyard beauties tomatoes, eggplants, buffalo mozzarella , balls, garlic cloves, chopped, basil leaves , chiffonade, year aged balsamic vinegar, baby mixed salad greens, kosher salt, black pepper
    25 min, 9 ingredients
  • Arugula and Parmigiano-Reggiano Cheese Salad with 25 Year Old Balsamic Vinegar (Emeril Lagasse) Arugula and Parmigiano-Reggiano Cheese Salad with 25 Year Old Balsamic Vinegar (Emeril Lagasse)
    extra-virgin olive oil, year old balsamic vinegar and
    4 More
    extra-virgin olive oil, year old balsamic vinegar, arugula, cleaned and stemmed, sliced pieces of proscuitto di parma, parmigiano-reggiano cheese, salt and fresh ground black pepper
    6 ingredients
  • Coriander Tuna, Parsnip Puree, and 25 Year Old Balsamic Vinegar (Emeril Lagasse) Coriander Tuna, Parsnip Puree, and 25 Year Old Balsamic Vinegar (Emeril Lagasse)
    olive oil, minced shallots, minced garlic and
    21 More
    olive oil, minced shallots, minced garlic, cooked green lentils, chopped green onions, chopped tomatoes, seeded and peeled, veal stock, salt and pepper, year old balsamic vinegar, tuna steaks, olive oil, cracked toasted coriander seed, parsnip puree, warm, chopped green onions, sizzled leeks (fried julienne leeks), essence , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    30 min, 24 ingredients
  • Birthday Party Clown Cupcakes (Sandra Lee) Birthday Party Clown Cupcakes (Sandra Lee)
    vanilla cake mix, milk and
    17 More
    vanilla cake mix, milk, vanilla frosting, plus more for extra cupcakes, sugar, pastry bag or resealable plastic bags with 1 corner snipped, star tip (#13 or similar), red, yellow and or polka dot cupcake liners, colored construction paper , cut into small triangular shapes, for flags, rubber cement, extra-long toothpicks, sugar cones, pastry brush, piping gel, red and yellow sanding sugar, shoestring licorice, red gumballs, candy covered chocolate candies (recommended : m and m s), multi color nonpareil sprinkles , for extra cupcakes
    1 hour 15 min, 19 ingredients




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