2311 year turnip Recipes

whole chicken, quartered (with our without giblets), big potatoes, chopped, onions, quartered, turnips, chopped, turnip greens, chopped, water, carrots, chopped (optional), stellini pasta (or similar) (optional), lemon, salt, red wine vinegar

cooked chopped turnip greens (2 bundles) or 1 lb fresh turnip greens (2 bundles), salt and pepper, sugar, vinegar, horseradish sauce, mayonnaise, cream of mushroom soup (half of a 10.75 oz can), eggs, beaten, soft breadcrumbs, grated cheddar cheese, cooked bacon, to top if desired

extra large turnip (or 3 small turnips), olive oil, kosher salt, pepper, rosemary

fresh turnips, leaves and or 5 gallons turnips, roots, you can also use collard greens or mustard greens, water, bacon (i like smoked ) or 2 slices ham, salt

diced peeled turnips, water, cube chicken bouillon, butter , or more as needed, white sugar

cube vegetable bouillon, water, peeled, cubed turnips, minced onion, garlic, minced, salt and black pepper to taste, sour cream, shredded sharp white cheddar cheese, chopped fresh parsley for garnish (optional)

olive oil, peeled turnip bulbs, not the leafy tops, cut into 1-inch chunks, onion, cut into large dice, butter, sugar, garlic cloves, thickly sliced, paprika, dried thyme leaves, cayenne pepper, chicken broth, homemade or from a carton or can, half-and-half (or whole milk), salt and freshly ground pepper, to taste, garnish: shallot crisps

all-purpose flour, baking powder, margarine, sunflower seeds, grated parmesan cheese, milk, divided, vegetable oil, onion, sliced, carrots, chopped, turnips, chopped, stalks celery, sliced, chopped broccoli, ground coriander, dried oregano, dried basil, salt and ground black pepper to taste, diced tomatoes, vegetable broth

carrots, cubed, turnip, cubed, softened butter, salt, all-purpose flour, white sugar, eggs, milk, white sugar, ground cinnamon

butter, olive oil, cubed butternut squash, cubed turnips, sliced celery, onion, diced, garlic, minced, chicken stock, bay leaf, honey, ground black pepper, ground nutmeg, ground coriander, cayenne pepper, salt to taste (optional)

dried black-eyed peas, water , or as needed to cover, soy margarine, turnip, peeled and chopped, collard greens, chopped, garlic, minced, tomatoes, chopped, balsamic vinaigrette salad dressing, olive oil (optional)

carrots, peeled and chopped, parsnips, peeled and chopped, turnips, peeled and chopped, butter, heavy whipping cream, ground nutmeg, cayenne pepper, salt and ground black pepper to taste

sliced onions or 1/8 cup dehydrated onion, oil, turnips, quartered, water , to cover turnips for boiling, salt, red chili powder, garam masala, oil , for shallow frying

fresh turnip greens or 1 (16 oz) package frozen turnip greens, canola oil, turkey bacon, chopped (3 oz), chopped dried black figs, water, white vinegar, scallions, chopped (3/4 cup), sugar, fresh ground black pepper, salt, toasted almonds

water to cover, enough to cover turnips and apples, not salted, purple-topped turnips, trimmed, peeled and chopped into equal-size pieces, apples, peeled and quartered, dry white wine, butter, talespoon cream, salt & pepper to taste, fresh grated nutmeg

bacon, medium dice, onion, medium dice, stalks celery, medium dice, fresh turnips, peeled and medium dice, handful of turnip greens, cleaned and chopped, chicken broth, ground horseradish (optional), salt and pepper, to taste, instant potato flakes , as needed, your choice of shredded cheese, for garnish

light stick butter, turnips, peeled and coarsely chopped (about 3 turnips), sugar, water, salt, minced fresh parsley

water, stalks celery with leaves, diced, carrots , cut into 1-inch pieces, potatoes , cut into 1-inch pieces, onion, diced, fresh ginger root, minced, salt and ground black pepper to taste, turnip greens, cut into 1-inch squares, soy sauce, spaghetti, cooked salmon , cut into 1-inch pieces, lemon juice