68430 year round your bread Recipes

  • Bread and Butter Pudding
    bread or 1 loaf brioche, butter, melted, vanilla and
    6 More
    bread or 1 loaf brioche, butter, melted, vanilla, whole eggs, sugar, salt, milk, heavy cream, sultanas (your choice ) or raisins (soaked in alcohol, your choice)
    1 hour 10 min, 9 ingredients
  • Spinach in a Bread Bowl
    loaves round crusty bread (i recommend king's hawaiian) and
    6 More
    loaves round crusty bread (i recommend king s hawaiian), mayonnaise, sour cream, knorr vegetable soup mix, fresh minced onions, frozen spinach, thawed and drained, water chestnuts (i don tsp add these because i hate ..it is fine with or without these)
    10 min, 7 ingredients
  • Quick Sourdough Bread - Overnight - for Your Bread Machine
    water, bread flour, white sugar, active dry yeast, milk and
    6 More
    water, bread flour, white sugar, active dry yeast, milk, vinegar, vegetable oil, salt, white sugar, bread flour, active dry yeast
    14 hour 2 min, 11 ingredients
  • Garlic Herb Bread in Your Bread Machine
    water, butter, softened, garlic cloves, crushed and
    7 More
    water, butter, softened, garlic cloves, crushed, bread flour, sugar, salt, dried rosemary, crushed, dried thyme leaves, dried basil, bread machine yeast (or quick acting yeast)
    8 min, 10 ingredients
  • Mango Yogurt Bread Abm
    water, warm, bread flour, dry milk, brown sugar, salt and
    5 More
    water, warm, bread flour, dry milk, brown sugar, salt, mango, diced, yogurt (i use plain ), nutmeg, cinnamon, yeast (for your bread machine)
    2 hour , 10 ingredients
  • Leahs Easy Italian Bread
    cooking time does not include the time it takes your brea... and
    13 More
    cooking time does not include the time it takes your bread machine to run through its dough cycle, mine takes an hour and half., i let my dough rise once shaped into a baguette shape , maybe 30 minutes, until it doubled - though it was a nice warm day today in the kitchen., while the dough is rising , preheat your oven to 375 degrees. - you will be baking your bread for 25-30 minutes., bread flour, rapid-rise yeast - its a super active dry yeast (its packaging is bright yellow and pink), honey, olive oil ., salt, egg - for an wash right before you bake your bread, it leaves a beautiful shine to your bread and helps to allow the sesame seeds to stick., lots of sesame seeds (optional but oh so good ), warm water (120 degrees ), cookie sheet and parchment paper, clean dish towel, if you have a gas oven (only ) use of 1 or two ice cubes. do not add ice cubes to the floor of your electric oven, you could actually ruin your oven.
    25 min, 14 ingredients
  • Bread Pudding Ummm . . . Best Ever
    bread pudding, whole milk (or 2 cups half & half), butter and
    15 More
    bread pudding, whole milk (or 2 cups half & half), butter, brown sugar (light or dark , depending on taste preference), eggs, cinnamon, ground nutmeg, vanilla extract, salt, bread , torn into small pieces (french works best), raisins (optional, yuck , but i did think dried cranberries might be good!), bread pudding , sauce, whole milk, butter, granulated sugar, vanilla, flour, salt
    1 hour 10 min, 18 ingredients
  • Bread and Butter Pudding
    bread, butter , to apply to the bread, milk, sugar, eggs and
    4 More
    bread, butter , to apply to the bread, milk, sugar, eggs, vanilla essence, raisins, water, cinnamon
    40 min, 9 ingredients
  • Bread Machine Mix for White Bread (Oamc)
    bread flour, powdered milk, sugar, salt
    10 min, 4 ingredients
  • Year 'round Spiced Peach Jam (In Your Bread Machine) Year 'round Spiced Peach Jam (In Your Bread Machine)
    sugar, low-sugar light fruit pectin and
    4 More
    sugar, low-sugar light fruit pectin, thawed frozen sliced peaches, ground nutmeg, lemon juice
    1 hour 5 min, 6 ingredients
  • Sage Bread Dressing Sage Bread Dressing
    days before making , begin drying out your bread. if in a... and
    10 More
    days before making , begin drying out your bread. if in a pinch, place bread slices on a plate and use your fridge or oven to help dry out., crisco (or margarine ), onions, chopped, celery, finely chopped, bread, cut into 1/4 inch cubes (you can use whatever bread you like. i use half white, half wheat.), salt, pepper, dried sage, parsley, chopped, eggs, beaten, milk
    1 hour , 11 ingredients
  • Backyard Farms' Offers a Taste of Summer Year Round Backyard Farms' Offers a Taste of Summer Year Round
    backyard beauties tomatoes, eggplants and
    7 More
    backyard beauties tomatoes, eggplants, buffalo mozzarella , balls, garlic cloves, chopped, basil leaves , chiffonade, year aged balsamic vinegar, baby mixed salad greens, kosher salt, black pepper
    25 min, 9 ingredients
  • Amish Friendship Bread Starter And Bread Amish Friendship Bread Starter And Bread
    rules, do not use any metal utensils . and
    34 More
    rules, do not use any metal utensils ., use a glass bowl and wooden spoon., do not refrigerate until after the 10th day ., active dry yeast, warm water (110o f/45o cup), all-purpose flour, divided, white sugar, divided, warm milk (110of/45oc), divided, day 1, in a small bowl, dissolve yeast in water. let stand 10 minutes. 2 quart container (glass), combine 1 cup flour and 1 cup sugar. mix thoroughly or flour will lump when milk is added. slowly stir in 1 cup milk and dissolved yeast mixture. cover loosely and let stand at room temperature until bubbly., day 2 to 4, stir starter with a wooden spoon., day 5, stir in 1 cup flour , 1 cup sugar and 1 cup milk., day 6 to 9, stir only ., day 10, stir in 1 cup flour , 1 cup sugar and 1 cup milk. remove 1 or 2 cups to make your first bread, give three cups to friends along with the recipe. store the remaining starter in a container in the refrigerator and begin the 10 day process over again. you can also freeze this starter in 1 cup measures for later use. frozen starter will take at least 3 hours at room temperature to thaw before using., now your ready to bake your bread, place the 1 or 2 cups of batter you removed to make your bread in a mixing bowl. add the following and mix well, oil, salt, all-purpose flour, eggs, baking soda, sugar, milk, baking powder, instant vanilla pudding powder, vanilla, cinnamon, nuts, raisins or 1/2 cup chocolate chips, chopped up marashino cherries etc, pour mixture into 2 greased and sugared loaf pans. bake at 325of for 1 hour or until knife inserted comes clean. cool for at least 10 minutes and remove from pans.
    1 hour , 36 ingredients
  • Tasty Party Bread Tasty Party Bread
    unsliced round sourdough bread and
    4 More
    unsliced round sourdough bread, monterey jack cheese, sliced, margarine, melted, chopped green onion, poppy seeds
    35 min, 5 ingredients
  • Spinach Bread Dip Spinach Bread Dip
    knorr vegetable soup mix, sour cream and
    2 More
    knorr vegetable soup mix, sour cream, frozen spinach, thawed, loaves round peasant bread
    2 hour 15 min, 4 ingredients
  • French Bread Dip French Bread Dip
    colombo round french bread (round sour dough is great als... and
    5 More
    colombo round french bread (round sour dough is great also), chopped green onions, cream cheese, sour cream, chopped ham, shredded cheddar cheese
    1 hour , 6 ingredients
  • Instant Sweet Potato Bread for Your Bread Machine Instant Sweet Potato Bread for Your Bread Machine
    water, margarine or 1 1/2 tbsp butter, softened, salt and
    7 More
    water, margarine or 1 1/2 tbsp butter, softened, salt, bread flour, betty crocker sweet potato instant potato flakes, dark brown sugar, nonfat dry milk powder, ground cinnamon, nutmeg, bread machine yeast
    3 hour 15 min, 10 ingredients
  • Sauerkraut Rye Bread Abm Mix Oven Bake Sauerkraut Rye Bread Abm Mix Oven Bake
    using your bread machine (for mixing only)-add these ingr... and
    10 More
    using your bread machine (for mixing only)-add these ingredients in the serving listed by manufacturer, rinsed and well drained (almost squeezed out ) sauerkraut that you have chopped a bit, warm (not hot) water, molasses , melted butter and brown sugar, caraway seeds (i used 3 teaspoons), kosher salt (if using table salt-use a little less), rye flour, bread flour, a darker loaf-add 1-2 tsp baking cocoa-i did , and no, there s no chocolate flavor-it s just there for color), active dry yeast, vital wheat gluten-optional *i liked the texture better with gluten, but you may like it without
    45 min, 11 ingredients




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