146994 wrapped quick bearnaise sauce Recipes

bearnaise sauce , try, english muffins, split and toasted, asparagus , blanched 5-7 minutes, eggs, poached, crabmeat

sesame oil, minced garlic, torn fresh cilantro, mixed cabbage and carrot coleslaw mix, diced chicken breasts or 1 shredded chicken breast, hoisin sauce, peanut sauce, spicy, soy sauce, flour tortillas

dried tarragon, red wine vinegar, minced shallots, egg yolks, water, lemon, juiced, salt, cayenne pepper, butter, melted

white vinegar, minced shallots, dried tarragon, egg yolks, beaten, butter

white wine, green onion, chopped finely, tarragon, egg yolks, salt, butter, melted

white wine vinegar, dry white wine or 1/4 cup vermouth, tarragon leaves, chopped, shallots, minced, egg yolks, butter, salt and pepper

bearnaise sauce, fresh asparagus, trimmed, fresh crabmeat, minced garlic, butter, lemon juice, beef tenderloin steaks (1 inch thick ), paprika

dry white wine or 1/4 cup vermouth, white wine vinegar, shallots, minced, egg yolks, salt & pepper, butter, tarragon leaves, sliced

bearnaise sauce mix, dry white wine, tarragon, ground turmeric, garlic powder, shallots, minced, cooked ham, cut in 1 inch chunks, red bell pepper, chopped, red potatoes, cut in 1/2 inch cubes, frozen artichokes, halves thawed, chicken breast tenders

white wine vinegar, dry white wine, shallot (minced ), fresh tarragon (dried ), egg yolks, unsalted butter , melted in saucepan, tarragon, fresh (minced ), salt, pepper

cider vinegar, white wine, onion, minced, tarragon, dried, fresh ground pepper, egg yolks (large eggs), butter, lemon juice

unsalted butter, white wine vinegar, tarragon, finely chopped, shallot, finely chopped, peppercorns, crushed, egg yolks, cold water, chervil, finely chopped (optional), lemon , juice of, freshly ground salt and black pepper

rice wine vinegar (or other mild vinegar), dry white wine, fresh tarragon, chopped (or 2 tsp. dried tarragon), shallots, minced, egg yolks, butter, melted, salt

vinegar , wine is best, dry white wine, shallots, minced, tarragon, fresh and minced, egg yolks, butter, parsley, fresh (or tarragon), salt and pepper

quick-cooking oats, buttermilk, egg substitute, canola oil, king arthur unbleached all-purpose flour, sugar, baking powder, baking soda, ground cinnamon, salt, raisins

blueberry dessert wraps, quick, delicious and elegant. perfect for easy entertaining., sugar, cornstarch, orange juice, blueberries fresh or frozen, reduced fat cream cheese softened, confectioners sugar, vanilla extract, flour tortillas 7-inch flour tortillas, butter, prepare sauce : in a small saucepan combine sugar and cornstarch; stir in orange juice. cook and stir over medium heat until sauce is clear and thickened, about 5 minutes. stir in 1 cup blueberries and return to a boil. boil and stir for 1 minute., prepare filling : in a mixing bowl, beat cream cheese until light. add confectioners sugar and vanilla. beat until smooth and creamy., assemble wraps : spread a tortilla with about 2 tbsp of the cheese mixture. place about 6 frozen blueberries across the center of each tortilla. roll jelly-roll style. repeat with remaining wraps. in a medium skillet, melt 1 tbsp butter over medium heat; place half of the wraps seam side down in skillet and cook turning occasionally until evenly browned, about 3 minutes. remove from pan and keep warm while cooking the remaining wraps., serve topped with hot blueberry sauce.

chicken breasts, white onion, garlic cloves, chinese five spice powder, hoisin sauce, soy sauce, black pepper, butter, leaves iceberg lettuce

lavash bread (or sorj or tortilla), cream cheese (optional) or cottage cheese (optional), sour cream, sweet chili sauce, double smoked ham (or chicken or turkey slices), lettuce leaves (shredded ), cucumbers (julienned), carrots (julienned)