128689 wrapped artichoke fennel tomato Recipes

artichokes, chopped (not marinated ), diced green chilies, chopped black olives, mayonnaise, grated parmesan cheese, cheddar cheese, grated

artichoke hearts, drained, quartered, roasted red pepper, chopped, chives, chopped, parmesan cheese, shredded, olive oil, oregano

artichokes, spinach, mayonnaise, lemon juice, grated fresh lemon rind, tabasco sauce, salt and pepper

fennel bulbs, sliced, onion, sliced, olive oil, caraway seed, halloumi cheese, cubed, black pepper

artichoke hearts, drained & sliced, smoked dried beef, shredded, sour cream, cream of mushroom soup, sliced ripe olives, sherry wine, pastry shells, baked

fennel bulb, chopped and trimmed, red spanish onion, garlic cloves, rosemary, olive oil, and extra for brushing, pork fillets, sea salt, cracked pepper

artichoke hearts, drained, parmesan cheese, mayonnaise, garlic salt, onion salt

artichokes, part-skim mozzarella cheese, parmesan cheese, fat-free mayonnaise, garlic

fennel bulb (or 2 medium bulbs), sugar, lemon juice, olive oil, mustard, salt, chopped fresh mint, minced shallots

artichoke quarters in water, mayonnaise, diced green chilies, fresh parmesan cheese, fresh parmesan cheese (to sprinkle on top), green tabasco jalapeno sauce

artichokes (do not use thorn-less variety), lemon, mayonnaise, parmesan cheese, shredded, fresh basil, chopped, lemon juice, garlic, minced, pepper, fresh parsley, finely chopped for garnishing

artichokes, olive oil, onion, stalks celery, potato, bay leaf, water (to cover ), heavy cream, salt (to taste), white pepper, pine nuts, toasted and chopped

fennel bulb, about 3/4 lb, trimmed and quartered lengthwise and sliced thin lengthwise, fresh baby spinach, trimmed, washed and spun dry, walnuts, coarsely chopped, and lightly toasted, roquefort cheese, crumbled (you can substitue any other fine quality blue cheese), sherry wine vinegar, vegetable oil, walnut oil

artichoke hearts, drained and chopped, roasted red pepper pesto, cream cheese, garlic powder, onion powder

artichoke hearts, chopped and drained, roasted red pepper, whole, sour cream, mayonnaise, parmesan cheese, grated, hot sauce, black pepper

fennel bulbs, roughly chopped, dry white wine, fresh thyme, garlic, peeled and sliced, red chile , deseeded and chopped, lemon, juiced, extra virgin olive oil, chopped flat leaf parsley

artichoke hearts, drain,chop, bacon , crisp fry & crumble, minced onion, fresh lemon juice, mayonnaise, sour cream, cayenne pepper, salt & pepper, worcestershire sauce

artichokes, marinated, drained, garlic clove, pine nuts, toasted, plus extra, lemon , zest and juice, parmesan cheese, grated, flat leaf parsley , a few leaves reserved, extra virgin olive oil