29812 world mocha cup sunda Recipes

refrigerated chocolate chip cookie dough, ice cream (your choice of flavor), caramel ice cream topping or 1 1/4 cups chocolate fudge topping, maraschino cherries, cream, to garnish, candy sprinkles, to garnish

milk, instant mocha-flavored coffee powder (i use caffe d amore mocha frappe freeze coffee mix), sugar, vanilla, crushed ice, reddi-wip topping (optional), chocolate syrup (optional)

manicotti, shredded mozzarella cheese, divided, ricotta cheese, chopped fresh basil or 2 tbsp dried basil, prepared spaghetti sauce, divided (i have used prego or made my own), grated parmesan cheese or 1/2 cup romano cheese

sweetened flaked coconut, heavy cream, bittersweet chocolate, broken into pieces, ground cinnamon, salt, dulce de leche ice cream or 1 1/2 pints vanilla ice cream, redskin peanuts or 1/4 cup unsalted peanuts

margarine, room temperature, brown sugar, ripe bananas, mashed (about 4 medium), eggs, vanilla extract, rolled oats, whole wheat flour or 2 cups all-purpose flour, baking soda, salt, semi-sweet chocolate chips, vanilla ice cream, chocolate fudge topping

butter, softened slightly, sugar, brown sugar, eggs, vanilla, baking powder, baking soda, flour, semi-sweet chocolate chips or 1 cup milk chocolate chips, nuts, if desired (walnuts , almonds etc.)

butter, light brown sugar, fresh raspberries, honey-roasted cashews or 2/3 cup honey-roasted almond, coarsely chopped, shredded lemon peel, vanilla ice cream , and or 2 pints raspberry sorbet

vanilla ice cream or 1 cup vanilla frozen yogurt, chocolated fudge sauce, hot, strawberry, hulled and sliced, chopped pecans, cream

butter or 1/4 cup margarine, light brown sugar , firmly packed, bananas, light dulce de leche or 2 cups light vanilla ice cream, caramel ice cream topping, chopped pecans or 1/4 cup walnuts

butter (no subsitutions), light brown sugar or 1/2 cup splenda brown sugar blend, honey-roasted cashews or 1 1/2 cups honey-roasted almonds, coarsely chopped, lemon zest, fresh raspberries, or frozen, ice cream or 2 pints sorbet

butter, granulated sugar, light brown sugar, baking soda, salt, espresso powder, unsweetened dutch cocoa (or dutch-process cocoa), egg, vanilla, all-purpose flour, cappuccino chips (or a mixture) or 2 cups cinnamon baking chips (or a mixture) or 2 cups chocolate chips (or a mixture)

eggs, room temp, sugar, vanilla extract, flour (or 2/3 cup and 1/2 cup cake ), butter, melted, apricot jam, strong coffee , lukewarm, sugar, dark rum, sugar, very strong espresso, egg yolks, butter, soft

sugar-free mocha instant coffee, divided (general foods suisse mocha flavor), water, ladyfingers, split, nonfat milk, divided, fat free cream cheese, fat-free sugar-free instant vanilla pudding mix (jell-o)

manicotti, shredded mozzarella cheese, divided, ricotta cheese, chopped fresh basil or 2 tbsp dried basil, prepared spaghetti sauce, divided, grated parmesan cheese or 1/2 cup romano cheese

yellow cake mix (reserve 1 cup for topping), butter (margarine), eggs, pumpkin, milk, cinnamon, brown sugar, sugar

prepared whipped cream (i use homemade ), almonds, sliced, sugar, cornstarch, fresh sweet bing cherries, pitted, cherry juice or 3/4 cup cranberry-, almond extract, ground cinnamon, prepared round crepes (i used refrigerated ready-to-use 9-inch crepes), sugar-free vanilla ice cream, sugar-free chocolate syrup (i use hershey s)

butter, divided, eggs, milk, flour, vanilla, instant pudding mix (any flavor and sugar free works well), banana, sliced, maraschino cherries

white sugar, light brown sugar, butter, salt, half-and-half or 3/4 cup light cream, smooth peanut butter, vanilla extract, fresh ripe strawberry, rinsed and hulled, vanilla or chocolate chip ice cream