25573 wonton wrapper spinach appetizer Recipes

wonton wrappers, bulk italian sausage, ground turkey or beef, shredded colby-monterey jack cheese, mayonnaise, sour cream, whole milk, ranch salad dressing mix, sliced ripe olives, drained

wonton wrappers, cream cheese, softened, heavy whipping cream, egg, dijon mustard, worcestershire sauce, drops hot pepper sauce, lump crabmeat, drained, sliced green onions, chopped sweet red pepper, grated parmesan cheese

wonton wrappers, shredded cooked chicken breasts, reduced-fat cream cheese, shredded parmesan cheese, reduced-fat mayonnaise, chopped green chilies, undrained, jalapeno pepper, seeded and minced

frozen chopped spinach, thawed and drained, dry bread stuffing mix, eggs, beaten, grated parmesan cheese, onion, chopped, melted butter, shredded cheddar cheese

count) package wonton wrappers, ground beef, taco seasonings, water, shredded cheddar cheese, shredded pepper jack cheese

chevre, softened, ricotta, fresh spinach, chopped fine, fresh mushrooms, chopped, green onions, greens only, chopped, garlic, minced, salt and pepper, olive oil, sea or kosher salt and fresh ground pepper, fresh grated nutmeg , optional, about 1/2tsp, wonton wrappers (these would be better to use two wontons per ravioli as 1 is just too thin, as you can see in my photo or, you can use the thicker dumpling wrappers that are sometimes available), pot of water brought to a boil, then reduced to high simmer, parsley sauce, fresh parsley, finely chopped, high quality olive oil, garlic, crushed, fresh parmesan, grated, salt and pepper

wonton filling is traditionally made with ground pork. for something lighter, try ground chicken, preferably ground at home in a food processor from boneless, skinless thighs. in either case, the wontons are cooked separately in boiling water and then added to the stock. time it so that the stock is already simmering when you cook the wontons., wontons, raw shelled shrimp , coarsely chopped, water chestnuts (fresh or canned), peeled and minced, fresh ginger , minced, garlic clove , minced, dry sherry or rice wine, soy sauce, toasted sesame oil, sugar, salt , plus more for cooking water, scallion greens from 1 medium scallion, minced, egg white , lightly beaten, cornstarch, wonton wrappers, soup base, asian chicken stock , (see related link ), salt , plus more to taste, spinach , napa cabbage or iceberg lettuce, shredded, grated carrot, scallions , chopped fine, snow peas , cut into 1/2-inch dice (optional), black pepper , freshly ground

cream cheese (room temperature ), sugar, imitation crabmeat (or real crab made into a stick), green onion, wonton wrapper , gyoza wrappers, egg roll wrappers (cut into 4 squares)

fresh goat cheese, crumbled, chopped fresh parsley, egg, minced garlic, paprika, salt, pepper, wonton wrappers, egg, beaten, oil (for frying )

ground lean pork, cornflour, water chestnuts, finely diced, shallots, finely chopped, garlic cloves, finely chopped, soy sauce, sugar, ground black pepper, chives, wonton wrappers, salt, water, egg, soy sauce, white vinegar, sugar, sweet chili sauce, raspberry jam or 1 tbsp cranberry sauce or 1 tbsp strawberry jam, fish sauce

ground beef, chopped onion, minced garlic, dried oregano, dried basil, wonton wrappers, shredded part-skim mozzarella cheese, butter, melted, grated parmesan cheese , optional, spaghetti sauce, warmed

frozen spinach, herb stuffing mix, chopped onion, eggs, well beaten, parmesan cheese, melted butter, hot sauce, salt and pepper

portabella mushroom caps, cooked fresh spinach, chicken breast, eggs, fresh limes, dry basil, light soy sauce, butter, chicken broth, olive oil, onion powder, garlic powder, breadcrumbs

chinese wonton wrappers, vegetable oil , for spritzing, softened cream cheese, minced garlic, salt, prawns (cooked, tails removed ), chopped green onion , plus, green onion

meat from 1 spare rib leftover from sticky sweet spareribs recipe, finely chopped, carrot, grated, scallion, thinly sliced, wonton wrappers leftover from fried noodles, chicken broth, broccoli , leftover from crispy orange beef and recipe, sweet and stick spareribs with fried noodles, canola oil, barbeque sauce, sweet chili sauce, white vinegar, soy sauce, chopped ginger, chopped garlic, pineapple juice, brown sugar, salt and freshly ground black pepper, pork spareribs, wonton wrappers , reserve 12 for round 2 recipe, wonton soup, canola oil, white rice, beef chuck steak, canola oil, cornstarch, orange marmalade, chopped garlic, white vinegar, peeled and chopped ginger, soy sauce, orange juice, head broccoli, cut into florets, stems sliced into 1/4-inch rounds

sugar, cornstarch, salt, egg yolks, beaten, milk, butter, vanilla, wonton wrappers, kiwi, peeled and sliced, strawberries, sliced, raspberries

sugar, water, fresh cranberries or 1 1/4 cups frozen cranberries, lemon juice, shredded lemon peel, wonton wrappers, brie round, cut into 24 3/4-inch cubes

flakey biscuits or 6 wonton wrappers, bacon, cooked and crumbled, tomato, chopped, basil, dried or fresh, swiss cheese, white onion, chopped, mayonnaise