172203 wonderful green s bacon Recipes

green beans, bacon, onion, sliced, apple cider vinegar, white sugar

green beans, bacon grease (can substitute 2 tbsp butter), garlic, minced, onion, chopped, chicken broth , plus more if needed, chopped red bell pepper, kosher salt (can substitute regular tablesalt, use 1/4 to 1/2 teaspoon), ground black pepper

thick-sliced bacon , sliced crosswise into 1/2-inch pieces, yellow onion, chopped, garlic cloves, minced, maple syrup, salt, fresh ground black pepper, hot sauce, apple cider vinegar, collard greens, stems removed, sliced into 3-inch-wide strips (can substitute kale or chard), chicken broth

diced new potatoes, drained, roughly chopped green and white onion (include the greens from the green onions), bacon fat or 3 tbsp olive oil, butter, salt & pepper, chopped ham, chopped parsley, egg beaters garden vegetable egg substitute

frozen baby lima beans, thawed (the small green ones ), bacon, diced (i prefer a smoky flavor), onion, diced, minced garlic (you can use more or less , according to taste), chicken broth, red pepper flakes (more or less depending on taste), butter (you can add more if you like), salt, pepper

fresh green beans, bacon , cut into 1/2 inch pieces, blue cheese, crumbled, chopped pecans, salt and pepper

green beans, bacon, cut in half, butter, brown sugar, soy sauce

whole green beans, bacon, marinade, butter, brown sugar, garlic powder, salt, black pepper

cut green bean 3 or 4 14-5oz cans, bacon-15 slices cut in half, sweet and sour sauce

green beans, bacon, brown sugar (i use a little less), butter

uncooked shell pasta, salt-cured bacon slices, garlic cloves, minced, onion, chopped, country dijon mustard, frozen chopped collard greens, thawed and drained, diced tomatoes, freshly ground pepper, refrigerated shredded parmesan cheese

bacon, cooked, onion, chopped, garlic cloves, minced, mushroom (button or crimini), tomato paste, beef broth, quick-cooking barley, dried oregano, minimum water, red wine vinegar, salt and pepper

bacon, cut into small pieces (easily done with kitchen shears!), turnip greens (i use sylvia s seasoned ), italian refrigerated bread dough

bacon (can use more or less bacon), onion, chopped, minced garlic (to taste), stalks celery, chopped, green pepper, chopped, mushroom soup, undiluted, grated parmesan cheese (can use more ), milk (use half of the can of the mushroom soup), cooked converted white rice (i use uncle ben s converted rice for this), canned mushroom slices, drained, salt and pepper

bacon, cooked and crumbled, garlic cloves, chopped (or more if you like ), fresh mushrooms, sliced, extra virgin olive oil, butter, cream of mushroom soup (or the with roasted garlic), milk (or half and half), black pepper, frozen french-cut green beans, thawed, drained and squeezed of extra water, french s french fried onions

chicken breasts, boneless skinless, feta cheese , broken apart, green onions, white and green part, sliced thin, garlic cloves, minced, bacon, vegetable oil, salt , to taste, pepper , to taste, olive oil, garlic cloves, minced, crushed tomatoes, basil, salt, freshly ground black pepper