415 with sugar and chocolate dipping Recipes

cookies, sugar, butter, softened, vanilla extract, orange extract, egg, grated orange peel, white flour, baking powder, salt, chopped pecans , optional, white sugar (for dipping the glass in to flatten the cookies before baking), glaze (i just melt an 8 oz hershey chocolate bar), milk or semi-sweet chocolate chips, depending on your taste, light corn syrup

milk chocolate chips, divided, metal or plastic spoons, vanilla or white chips, divided, coarse sugar or chocolate sprinkles, optional

pecan chocolate dipped cookies, flour, sweet softened butter, sugar, egg yolk, vanilla, chopped or ground (i use) nuts, cream butter well, add sugar cream again, add egg and vanilla mix until light and fluffy., gradually stir in flour and nuts., shape into 2 rolls in plastic wrap or wax paper., refrigerate at least 2 hours or overnight (this can be made few days ahead of time), before baking take from refrigerator and let sit out least 20 minutes before cutting. preheat oven to 350 degrees. these should be 1/4 inch or less. do not cut the cookies paper thin. bake on cookie sheet un-greased or on parchment paper (what i use), bake for 8-10 minutes. cool cookies. when cookies are cool then dip them into the following chocolate mixture. you can dip whole half into chocolate. but i usually dip only half top part of cookie.

sugar, creamy peanut butter, unsalted butter, at room temperature, crisp puffed rice cereal, semisweet chocolate, coarsely chopped, milk chocolate, coarsely chopped, vegetable oil

sugar, butter, water, semi-sweet chocolate chips, divided, vanilla extract, eggs, all-purpose flour, salt, baking soda, shortening, red and green m &m s or red and green gumdrops or melted white chocolate chips or other christmas candies or candy sprinkles

sugar, butter, water, semi-sweet chocolate chips, divided, vanilla extract, eggs, flour, salt, baking soda, shortening, chopped nuts, toasted (i think i ll use sprinkles instead)

sugar, water, dried apricots, bittersweet chocolate, coarsely chopped (or semisweet), chopped pecans

sugar, butter, dark corn syrup, sweetened condensed milk, vanilla extract, semisweet chocolate morsels, shortening

sugar, butter, cubed, water, semisweet chocolate chips, divided, vanilla extract, eggs, king arthur unbleached all-purpose flour, salt, baking soda, shortening, chopped pecans , jimmies and/or nonpareils, optional

sugar, unsalted butter, at room temperature (2 sticks), egg, orange zest, finely grated, orange extract, vanilla extract, flour, baking powder, salt, semisweet chocolate, broken & chopped into 1-inch pieces, unsalted butter, melted

sugar, egg white (from about 3 eggs), flaked coconut (not shredded ), semisweet chocolate, melted

cherry preserves, whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, chopped, bittersweet (not unsweetened ) or semisweet chocolate, chopped, unsalted butter, sugar, eggs, vanilla extract, all purpose flour, baking powder, salt, dried tart cherries (about 3 1/2 oz), semisweet chocolate chips, cherry preserves, powdered sugar, chocolate-dipped cherries

bittersweet chocolate, egg yolks, granulated sugar, plus 1 tsp, divided, sweet dessert wine, divided (recommended : vin santo), egg whites, cooled brewed espresso , or other strong coffee blend, ricotta, heavy cream, ladyfingers, cocoa powder, garnish, chocolate-dipped coffee beans, garnish , recipe follows, semisweet chocolate, dark roasted coffee beans

sugar, light corn syrup, salt, dry-roasted or shelled raw peanuts, butter, baking soda, vanilla, chocolate bark coating squares

sugar, unsalted butter, room temperature, eggs, grated orange peel, baking soda, salt, all purpose flour, hazelnuts (about 9 oz), toasted, husked, coarsely chopped, dried tart cherries (about 8 1/2 oz), bittersweet (not unsweetened ) or semisweet chocolate, chopped, unsweetened cocoa powder

sugar, unsalted butter, room temperature, eggs, grated orange peel, baking soda, salt, all purpose flour, hazelnuts (about 9 oz), toasted, husked, coarsely chopped, dried tart cherries (about 8 1/2 oz), bittersweet (not unsweetened ) or semisweet, chocolate, chopped, unsweetened cocoa powder

butter, vanilla essence, caster sugar, brown sugar, egg, cream, hazelnut meal, self-raising flour, plain flour, ground cinnamon, icing sugar, approx for decoration, dark chocolate or 250 g milk chocolate or 250 g white chocolate, your choice

butter, creamy peanut butter, powdered sugar, butter flavoring, dipping chocolate , almond bark