137 with sauteed shallots and garlic Recipes

  • Sauteed Brussels Sprouts and Shallots
    olive oil, sliced shallots, garlic cloves, minced, sugar and
    3 More
    olive oil, sliced shallots, garlic cloves, minced, sugar, brussels sprouts, trimmed and thinly sliced lengthwise, salt, freshly ground black pepper
    7 ingredients
  • Sauteed Rosemary Mushrooms
    mushrooms , baby bella portabella, any kind you prefer and
    7 More
    mushrooms , baby bella portabella, any kind you prefer, dry white wine or 1 cup sherry wine, fresh rosemary, chopped shallot, garlic salt, black pepper, margarine or 1/4 cup butter, olive oil
    30 min, 8 ingredients
  • Sauteed Brussels Sprouts With Apples
    brussels sprouts, trimmed, bacon slices and
    8 More
    brussels sprouts, trimmed, bacon slices, braeburn apple, peeled and diced, minced shallots, garlic clove, minced, dry white wine, low-sodium fat-free chicken broth, salt, pepper, freshly shaved parmesan cheese
    50 min, 10 ingredients
  • Sauteed Turnips and Parsnips with Rosemary
    olive oil, unsalted butter and
    5 More
    olive oil, unsalted butter, turnips (3/4 lb total), peeled and cut into 1/3-inch dice, parsnips (3/4 lb total), peeled , cored if necessary, and cut into 1/3-inch dice, shallots (1/2 lb total), cut lengthwise into sixths, garlic clove, chopped, chopped fresh rosemary
    7 ingredients
  • Sauteed Wild Mushrooms with Spinach (Robin Miller)
    olive oil, minced shallots, garlic, minced and
    4 More
    olive oil, minced shallots, garlic, minced, mixed wild mushrooms (any combination of shiitake, porcini, chanterelle, oyster, portobello, and cremini), dry sherry wine, reduced-sodium soy sauce, fresh spinach
    18 min, 7 ingredients
  • Green Beans With Sauteed Shallots, Mushrooms and Garlic
    green beans, minced garlic, shallot, sliced mushrooms and
    2 More
    green beans, minced garlic, shallot, sliced mushrooms, olive oil, butter
    20 min, 6 ingredients
  • Late-Summer-Greens Sauté
    extra-virgin olive oil, sliced shallots and
    6 More
    extra-virgin olive oil, sliced shallots, garlic cloves, crushed, crushed red pepper flakes, assorted greens (such as kale and swiss chard), stems removed and thinly sliced, leaves chopped, apple cider vinegar, unsalted butter, kosher salt , freshly ground pepper
    30 min, 8 ingredients
  • Sauteed Garlic and Shallot Deviled Eggs
    dounceen eggs, vegetable oil, shallots, minced and
    4 More
    dounceen eggs, vegetable oil, shallots, minced, garlic, minced, sugar, kosher salt, mayonnaise
    1 hour 20 min, 7 ingredients
  • Sauteed Green Beans with Soy, Shallots, Ginger, Garlic and Chile (Tyler Florence)
    scallions, for garnish, green beans, peanut or sesame oil and
    5 More
    scallions, for garnish, green beans, peanut or sesame oil, shallot, finely chopped, minced garlic, grated fresh ginger, red chile , like jalapeno, thinly sliced, soy sauce
    20 min, 8 ingredients
  • Sauteed Chicken With Penne Pasta Sauteed Chicken With Penne Pasta
    uncooked penne pasta, olive oil and
    11 More
    uncooked penne pasta, olive oil, boneless skinless chicken breast , cut into 1/2-inch pieces, minced shallot, presliced mushrooms, garlic cloves, minced, dry white wine, chopped ripe olives, chopped pitted green olives, diced tomatoes with balsamic vinegar basil and oil (hunt s), fat-free chicken broth, grated fresh parmigiano-reggiano cheese, fresh ground black pepper
    46 min, 13 ingredients
  • Sauteed Chicken with Penne Pasta Sauteed Chicken with Penne Pasta
    uncooked penne pasta, olive oil and
    11 More
    uncooked penne pasta, olive oil, skinless, boneless chicken breast, cut into (1/2-inch) pieces, minced shallots, presliced mushrooms, garlic clove, minced, dry white wine, chopped ripe olives, chopped pitted green olives, diced tomatoes with balsamic vinegar, basil, and olive oil (such as hunt s), fat-free , less-sodium chicken broth, grated fresh parmigiano-reggiano cheese, freshly ground black pepper
    13 ingredients
  • Sauteed Brussels Sprouts with Chestnuts Sauteed Brussels Sprouts with Chestnuts
    margarine, minced shallots, garlic clove, minced and
    7 More
    margarine, minced shallots, garlic clove, minced, brussels sprouts, trimmed and quartered, dry white wine, water, cooked, shelled, and halved chestnuts (about 3/4 lb in shells ), chopped pecans, salt, pepper
    10 ingredients
  • Celery Root Bisque with Sauteed Lobster (Emeril Lagasse) Celery Root Bisque with Sauteed Lobster (Emeril Lagasse)
    olive oil, diced onion, diced parsnip , or carrot and
    10 More
    olive oil, diced onion, diced parsnip , or carrot, diced celery, minced shallot, garlic, peeled, roughly chopped celery root, chicken stock, salt, cayenne pepper, cream, chopped fresh parsley leaves, recipe sauteed lobster , recipe follows
    1 hour 20 min, 13 ingredients
  • Celery Root Bisque With Sauteed Lobster Celery Root Bisque With Sauteed Lobster
    olive oil, diced onion, diced parsnips or 1/2 cup carrot and
    16 More
    olive oil, diced onion, diced parsnips or 1/2 cup carrot, diced celery, minced shallot, garlic, peeled roughly chopped celery root, chicken stock, salt, cayenne pepper, cream, chopped fresh parsley leaves, lobsters (or 2 frozen tails ), unsalted butter, minced shallot, minced garlic, salt, lemon juice, chopped celery leaves
    1 hour 15 min, 19 ingredients
  • Herb Crusted Salmon and Artichokes Sauteed in Herb-Infused Butter Herb Crusted Salmon and Artichokes Sauteed in Herb-Infused Butter
    salmon fillet, salt and pepper, shallot, garlic and
    16 More
    salmon fillet, salt and pepper, shallot, garlic, fresh dill, fresh lemon thyme, fresh cilantro, lemon zest, yellow chile, lemon, juiced, olive oil, olive oil, butter, white onion, diced, garlic, chile flakes to taste, fresh lemon thyme, fresh chives, globe artichokes halved, trimmed , choke removed, water - enough to steam artichokes
    2 hour 35 min, 20 ingredients
  • Gratine of Sauteed Scallops Provencal Gratine of Sauteed Scallops Provencal
    sea scallops, cut into slices 1/4 inch thick, salt and
    11 More
    sea scallops, cut into slices 1/4 inch thick, salt, fresh ground black pepper, flour , for dredging, clarified butter or 1/4 cup olive oil, minced shallots, garlic, peeled and minced, ripe tomatoes, peeled,seeded,juiced and diced or 2 1/2 cups canned italian plum tomatoes, drained,seeded and diced, dry white wine, fresh parsley, minced, freshly grated parmesan cheese or 1/4 cup swiss cheese, fresh white breadcrumbs, melted butter or 2 tbsp olive oil
    30 min, 13 ingredients
  • Seared Sea Scallops with Sauteed Wild Mushrooms, Fresh Herb Salad, and Roasted Garlic Beurre Blanc (Rachael Ray) Seared Sea Scallops with Sauteed Wild Mushrooms, Fresh Herb Salad, and Roasted Garlic Beurre Blanc (Rachael Ray)
    shallots, finely diced, lemons, juiced and
    19 More
    shallots, finely diced, lemons, juiced, white wine , preferably muscadet, fresh thyme sprigs, peppercorns, bay leaves, roasted garlic, heavy cream, butter, cubed and cold, kosher salt and freshly ground black pepper, honey , optional, canola oil, mixed mushrooms, minced garlic, minced shallots, chopped mixed fresh herbs ( parsley, tarragon, chives, basil), kosher salt and freshly ground black pepper, jumbo sea scallops, canola oil, divided, kosher salt, freshly ground black pepper
    1 hour , 21 ingredients
  • Sauteed Frog's Legs With Garlic and Shallots Sauteed Frog's Legs With Garlic and Shallots
    pairs frog's legs (about 12 oz) and
    5 More
    pairs frog s legs (about 12 oz), flour, seasoned with salt and pepper, butter, shallots, finely chopped, garlic cloves, finely chopped, chopped fresh parsley
    30 min, 6 ingredients




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