1046 with rosemary shallots and Recipes
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- rosemary
- shallots
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- and mushrooms
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firm apples , preferably empire, olive oil and10 Morefirm apples , preferably empire, olive oil, shallots, halved and thinly sliced, garlic clove, minced, chopped flat leaf parsley, chopped thyme leaves, chopped rosemary, dried cranberries, chopped dried fig, pomegranate molasses, honey, dry white wine , ie chardonnay, sauvignon blanc31 min, 12 ingredients
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unpeeled butternut squash, seeded and cut in 12 pieces (a... and7 Moreunpeeled butternut squash, seeded and cut in 12 pieces (about 1-1/2 lb), unpeeled whole baby potatoes, washed or 2 lbs fingerling potatoes, are good too, shallots, peeled, garlic cloves, sliced, olive oil (more or less to taste and diet ), rosemary, leaves fresh sage, thyme1 hour , 8 ingredients
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skin-on, bone-in small chicken thighs or 6 large (about 3... and12 Moreskin-on, bone-in small chicken thighs or 6 large (about 3 lbs. total ), garlic, divided, chopped fresh rosemary leaves, divided, extra-virgin olive oil, kosher salt, divided, freshly ground black pepper, divided, shallots, peeled and separated into cloves, english peas in the pod, shelled (about 3 cups), or 3 cups frozen peas, chopped pancetta, chopped red onion, chopped parsley, butter, fresh lemon juice1 hour 30 min, 13 ingredients
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butter, olive oil and12 Morebutter, olive oil, shallots, peeled and separated (about 2 lb), carrots, cut into 2-inch-thick pieces (about 3/4 lb), quartered mushrooms (about 1/3 lb), parsnips , quartered lengthwise and cut into 1-inch pieces, red wine sauce, divided, minced fresh or 1/2 tsp dried rosemary, salt, black pepper, bay leaves, thyme sprigs, chopped fresh parsley, garlic clove, minced14 ingredients
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butter, vegetable oil, high quality filet of beef and10 Morebutter, vegetable oil, high quality filet of beef, fresh mushrooms, in 1/4 to 1/2- inch thick slices (i use whatever looks fresh), shallots, finely chopped, dry red wine, cognac (or brandy), demi-glace or 1/4 cup beef stock, softened butter, sea salt & freshly ground black pepper, crumbled roquefort cheese (optional), snipped fresh parsley, fresh rosemary, for garnish15 min, 13 ingredients
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Baked Chicken With Herbs, Garlic & Shallotschicken, cut into quarters (3.5 to 4 lbs), unsalted butter and6 Morechicken, cut into quarters (3.5 to 4 lbs), unsalted butter, shallots, cut in half and peeled, garlic cloves, peeled, fresh thyme, leaves stripped, rosemary, leaves stripped, kosher salt, fresh ground pepper1 hour 5 min, 8 ingredients
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Herbed Roast Chicken With Garlic and Shallotswhole chickens, chopped fresh flat-leaf parsley and7 Morewhole chickens, chopped fresh flat-leaf parsley, chopped fresh rosemary, fennel seed, crushed, garlic cloves, peeled, salt, fresh ground black pepper, olive oil, shallots, sliced6 hour , 9 ingredients
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Jacques's Skillet Duck with Parsnips and Shallotsduck , 5 to 5 1/2 lb, defrosted if frozen, giblets removed and8 Moreduck , 5 to 5 1/2 lb, defrosted if frozen, giblets removed, salt, freshly ground black pepper, parsnips (about 1 1/2 lb total), peeled, ends trimmed, sliced into 1 1/2-inch pieces, whole shallots, peeled (about 10 oz unpeeled ), heads garlic, cloves (about 30), separated but unpeeled, fresh rosemary, bay leaves, chopped fresh parsley, for garnish9 ingredients
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Lemon Pepper Chicken With Shallots and Portabellaschicken breasts, lemon pepper marinade, shallots, minced and3 Morechicken breasts, lemon pepper marinade, shallots, minced, portabella mushrooms, sliced, dried rosemary, salt4 hour 20 min, 6 ingredients
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Crown Roast of Lamb with Shallots, Mustard and Mintbutter, room temperature, dijon mustard, dried rosemary and11 Morebutter, room temperature, dijon mustard, dried rosemary, crown of lamb made from two 8-rib racks (about 4 1/2 lb total ), dry white wine, shallots, chopped, chicken stock or canned unsalted broth, chopped fresh mint, new potatoes, halved, baby carrot bunch, stems trimmed to 1 inch, peeled, basket pearl onions, peeled, fresh asparagus, trimmed , cut crosswise into thirds, butter, chopped fresh mint14 ingredients
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Rolled Chuck Roast Stuffed With Garlic and Shallotsbeef chuck, roast rolled, shallots, garlic cloves, water and7 Morebeef chuck, roast rolled, shallots, garlic cloves, water, dry beef bouillon, worcestershire sauce, kitchen bouquet (browning & seasoning sauce), garlic powder, kosher salt, cracked black pepper, crushed dried rosemary2 hour 20 min, 11 ingredients
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Herbed Lamb with Mint Shallot Sauce and Rutabaga Puréeleg of lamb, vegetable oil, chopped fresh parsley and12 Moreleg of lamb, vegetable oil, chopped fresh parsley, chopped fresh sage or 1 tsp dried rubbed sage, chopped fresh rosemary or 1 tsp dried, chopped fresh thyme or 1 tsp dried, chopped fresh tarragon or 1 tsp dried, butter, softened, all purpose flour, chopped shallots, dry white wine, canned low-salt chicken broth, chopped fresh mint, fresh mint sprigs, fresh parsley sprigs15 ingredients
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Braised Lamb Shanks with Caramelized Onions and Shallotsolive oil, onions, sliced, shallots, sliced (about 1 cup) and11 Moreolive oil, onions, sliced, shallots, sliced (about 1 cup), chopped fresh rosemary or 2 tsp dried, lamb shanks, all purpose flour, dry red wine, canned beef broth, tomato paste, bay leaves, russet potatoes (about 2 1/2 lb), peeled , cut into 2-inch pieces, rutabagas (about 1 3/4 lb), peeled, halved, thinly sliced, parsnips (about 14 oz), peeled , cut into 1-inch pieces, olive oil14 ingredients
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Braised Lamb Shanks With Caramelized Onions and Shallotsolive oil, onion, sliced, shallots, sliced and11 Moreolive oil, onion, sliced, shallots, sliced, fresh rosemary, chopped, lamb shanks, all-purpose flour, dry red wine, beef broth, tomato paste, bay leaves, russet potatoes (about 2 1/2 lb), rutabagas, parsnips (6 small), olive oil2 hour 30 min, 14 ingredients
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Roasted Veal Chops with Shallots, Tomatoes, and Olive Jusgarlic cloves, salt, chopped fresh rosemary leaves and12 Moregarlic cloves, salt, chopped fresh rosemary leaves, chopped fresh thyme leaves, freshly ground black pepper, olive oil, six 1 1/4-inch-thick veal rib chops (12 to 14 oz each), frenched if desired, shallots (about 3/4 lb), tomatoes (about 1 1/4 lb), sugar, drained kalamata olives, dry white wine, chicken broth, unsalted butter, soft polenta15 ingredients
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Warm Potato Salad With Apples and Mustard Shallot Dressingred potatoes (or red white and blue for july 4th in the u... and9 Morered potatoes (or red white and blue for july 4th in the u.s.!), extra virgin olive oil, minced shallot, whole grain brown mustard or 2 tbsp dijon mustard, honey, apple cider vinegar, fresh rosemary, finely chopped, fresh thyme, finely chopped, salt and pepper, to taste, tart apple, peeled and chopped into 1/4-inch pieces50 min, 10 ingredients
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Root Beer Braised Short Ribs, Bleu Potatoes, Crispy Shallotsbay leavs , small, butter, buttermilk, canned consomme and21 Morebay leavs , small, butter, buttermilk, canned consomme, canola oil, carrots, peeled/sliced, celery stalks, sliced, chipotle powder, corn starch, crushed tomatoes, egg, flour, full 3 bone rack ribs, garlic, minced, heavy cream, maytag bleu cheese, crumbled, purple peruvian or russet potatoes, root beer, rosemary, salt, salt, shallots, water, white pepper, yellow onion, sliced25 ingredients
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Roasted Beef Tenderloin with Caramelized Shallots and Red Winebeef tenderloin roast (preferably the head piece) and7 Morebeef tenderloin roast (preferably the head piece), extra-virgin olive oil, unsalted butter, shallots, halved and thinly sliced lengthwise, dry red wine , preferably a fruity california cabernet sauvignon, fresh rosemary, homemade or low-salt beef broth, kosher salt and freshly ground black pepper8 ingredients
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