169 with rosemary emeril Recipes
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Duck Confit Salad with Dried Berries, Stilton Cheese, Arugula, and Vanilla-Shallot Vinaigrette (Emeril Lagasse)duck confit, removed from the bones and shredded , recipe... and28 Moreduck confit, removed from the bones and shredded , recipe follows, radicchio, end trimmed and roughly chopped, belgian endive, end trimmed and leaves separated, arugula , tough stems removed, vanilla-shallot vinaigrette , recipe follows, freshly ground black pepper, salt, stilton, crumbled, dried cherries or cranberries, kosher salt, coarse black pepper, fresh thyme, bay leaves, fresh rosemary, roughly chopped, garlic cloves, peeled and smashed, duck leg quarters, rinsed and patted dry, duck fat , or vegetable oil, fresh rosemary, fresh thyme, whole shallots, about 3 oz, peeled and stem ends removed, olive oil, salt, ground white pepper, vanilla bean, extra-virgin olive oil, champagne vinegar, fresh lemon juice, freshly ground black pepper, granulated sugar7 hour 25 min, 29 ingredients
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Seared Magret Duck Breast with Creamy Garlic Mashed Potatoes, Haricots Verts and Brandied Cherry Reduction Sauce (Emeril Lagasse)olive oil, minced shallots, minced garlic and21 Moreolive oil, minced shallots, minced garlic, brandied cherries, halved, brandy, balsamic vinegar, rich duck or chicken stock, chopped fresh rosemary leaves, cold butter, salt and freshly ground black pepper, unsalted butter, garlic , smashed, heavy cream, idaho potatoes, peeled and large diced, salt, divided, freshly ground white pepper, haricots verts, stem ends trimmed, water, salt and freshly ground black pepper, butter, magret duck breast halves, 12 to 16 oz each, kosher salt, freshly cracked black pepper, rosemary sprigs, for garnish1 hour 10 min, 24 ingredients
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Olive Bread (Emeril Lagasse)black olives, chopped fine, chopped shallots and7 Moreblack olives, chopped fine, chopped shallots, chopped garlic, chopped rosemary, white bread dough , proofed once, cornmeal, sundried tomato paste, beef tenderloin, cooked, cooled and sliced, feta cheese, crumbled9 ingredients
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Lamb Burgers (Emeril Lagasse)percent lean , ground lamb, yogurt, cumin and7 Morepercent lean , ground lamb, yogurt, cumin, chopped rosemary, plus 2 sprigs for garnish, salt and pepper, pita bread, oil, red onion, crumbled feta cheese, roughly chopped kalamata olives30 min, 10 ingredients
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Barbequed Shrimp (Emeril Lagasse)raw shrimp, heads and shells on, well rinsed and drained and22 Moreraw shrimp, heads and shells on, well rinsed and drained, unsalted butter, extra virgin olive oil, garlic, minced, bay leaves, worcestershire sauce, essence , recipe follows, cayenne, fresh rosemary, fresh oregano, crushed whole peppercorns, salt, ground black pepper, lemons, cut in half and their juice, crusty french bread, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme1 hour , 23 ingredients
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Bruschetta 1-1-1 (Emeril Lagasse)pitted and coarsely chopped black olives , such as kalama... and23 Morepitted and coarsely chopped black olives , such as kalamata, extra-virgin olive oil, chopped fresh basil leaves, chopped fresh rosemary leaves, pine nuts, lightly toasted, italian tuna packed in olive oil, drained and flaked, capers, drained, extra-virgin olive oil, lemon juice, chopped fresh parsley leaves, salt and freshly ground black pepper, italian eggplant (about 1 lb), sliced crosswise into 1/2-inch thick slices, extra-virgin olive oil, chopped seeded tomato, chopped fresh basil leaves, red wine vinegar, garlic, finely chopped, crushed red pepper, salt and pepper, sugar , if needed, thick) slices crusty, rustic italian bread , such as ciabatta, good quality extra-virgin olive oil , for garnishing, sea salt , for garnishing, coarsely ground black pepper , for garnishing50 min, 24 ingredients
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Oyster Pan Roast (Emeril Lagasse)butter, olive oil, scallions, chopped and24 Morebutter, olive oil, scallions, chopped, rib celery, finely chopped, minced garlic, bay leaves, freshly minced thyme leaves, freshly minced oregano leaves, freshly minced rosemary leaves, dozen oysters, shucked and well-drained, heavy cream, freshly chopped parsley leaves, salt, freshly ground black pepper, essence , to taste, recipe follows, crisp-cooked bacon, very finely chopped, unseasoned fine dry bread crumbs, grated parmesan or romano, crusty french bread slices, for serving, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme40 min, 27 ingredients
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Tuscan Bean Soup (Emeril Lagasse)kidney beans soaked overnight or 1 (14-oz) can store-boug... and19 Morekidney beans soaked overnight or 1 (14-oz) can store-bought beans, drained and rinsed, cannellini beans soaked overnight or 1 (14-oz) can store-bought beans, drained and rinsed, olive oil, plus more for drizzling on bread, diced pancetta, diced yellow onions, diced celery, diced carrots, garlic, sliced, salt and freshly ground black pepper, diced tomatoes, chick peas, drained and rinsed, chicken stock , plus extra water if needed, rosemary, thyme, oregano, bay leaf, red chili flakes, heads lacinata kale, stems removed and cut into bite size pieces, italian peasant bread , cut into thick slices, parmigiano-reggiano, grated , for serving1 hour 45 min, 20 ingredients
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Herbs de Provence (Emeril Lagasse)dried savory, dried rosemary, dried thyme, dried oregano and3 Moredried savory, dried rosemary, dried thyme, dried oregano, dried basil, dried marjoram, dried fennel seed7 ingredients
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Quail in a Coffin (Emeril Lagasse)idaho potatoes (large enough to hold a dove or quail insi... and23 Moreidaho potatoes (large enough to hold a dove or quail inside, about 1 lb each), olive oil, salt, freshly ground black pepper, cleaned quails, rinsed and patted dry, fresh sage leaves , plus 4, prosciutto di san daniele , cut into long, thin slices, butter , plus 2 tablespoons, dry white wine , plus 1/2 cup, brandy, roughly chopped fresh rosemary leaves, bacon fat or butter, minced onions, minced garlic, chicken livers, rinsed and patted dry, and chopped, fresh porcini mushrooms , wiped clean and stems trimmed, roughly chopped, chopped fresh parsley leaves, drained capers, grilled radicchio , recipe follows, chopped parsley, garnish, black grapes, garnish, heads radicchio, quartered, olive oil, salt and freshly ground black pepper2 hour 45 min, 24 ingredients
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The Rose of Parma (Emeril Lagasse)veal tenderloin, pounded thin, salt and9 Moreveal tenderloin, pounded thin, salt, freshly ground black pepper, prosciutto (about 1/4 lb), very thin slices parmesan, olive oil, unsalted butter, garlic, peeled and crushed, rosemary, lambrusco or sangiovese wine, other dry red wine can be substituted, heavy cream50 min, 11 ingredients
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Smothered Potatoes (Emeril Lagasse)olive oil, country ham or fat back, cubed and9 Moreolive oil, country ham or fat back, cubed, chopped yellow onions, salt, freshly ground black pepper, fresh thyme, chopped fresh rosemary, sliced shallots, minced garlic, baking potatoes , like russets, peeled and cut into 1-inch pieces, chicken stock1 hour 20 min, 11 ingredients
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Standing Rib Roast (Emeril Lagasse)heads roasted garlic, salt, freshly ground black pepper and5 Moreheads roasted garlic, salt, freshly ground black pepper, chopped fresh rosemary leaves, chopped fresh thyme leaves, standing rib roast of beef (about 6 1/2 lb), fat trimmed in 1 strip and reserved, red wine , plus 1 more cup if making au jus, optional, beef stock , plus 2 more cups if making au jus, optional2 hour 45 min, 8 ingredients
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Herb-Marinated Olives (Emeril Lagasse)assorted olives , such as kalamata, cerignola, greek, gae... and10 Moreassorted olives , such as kalamata, cerignola, greek, gaeta or nicoise, olive oil, onion , julienned, garlic, thinly sliced, bay leaves , torn into pieces, branch fennel or 1 tsp fennel seeds, fresh thyme, fresh rosemary, orange peel , julienned, coriander seeds, crushed red pepper (or more , to taste)20 min, 11 ingredients
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Cola-Braised Pot Roast (Emeril Lagasse)boneless chuck roast, kosher salt, divided and8 Moreboneless chuck roast, kosher salt, divided, freshly ground black pepper, minced garlic, minced fresh rosemary leaves, vegetable oil, beef stock or low-sodium canned beef broth, cola soda, tomato paste, flour4 hour 5 min, 10 ingredients
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Herbed Butter Crackers (Emeril Lagasse)butter, cut into pieces, at room temperature and10 Morebutter, cut into pieces, at room temperature, warm water , 120 to 130 degrees f, all-purpose flour, plus more for sprinkling if necessary, nonfat dry milk, sugar, salt, chopped fresh rosemary leaves, chopped fresh thyme leaves, chopped fresh chives, cracked black pepper, kosher salt, for sprinkling43 min, 11 ingredients
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Herbed Oyster Crackers (Emeril Lagasse)unsalted butter, minced fresh garlic, minced fresh thyme and5 Moreunsalted butter, minced fresh garlic, minced fresh thyme, minced fresh parsley, minced fresh rosemary, salt, freshly ground black or white pepper, packaged oyster crackers17 min, 8 ingredients
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Osso Buco a la Romagna (Emeril Lagasse)olive oil, thick) veal shanks , about 12 oz each, salt and15 Moreolive oil, thick) veal shanks , about 12 oz each, salt, freshly ground black pepper, all-purpose flour, chopped pancetta or prosciutto, chopped onions, chopped celery, chopped carrots, minced garlic, bay leaves, chopped fresh rosemary leaves, red wine (recommended : sangiovese), peeled and seeded chopped tomatoes, beef stock or canned low-sodium beef broth, chopped fresh parsley leaves, polenta or risotto, for serving, grated parmesan , for serving3 hour 40 min, 18 ingredients
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