50 with ricotta and hazelnuts Recipes
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- ricotta
- hazelnuts
- and chocolate
- and chocolate calzones
- and balls
- coated balls with roasted grapes
- lemon
- lemon cheesecake with biscotti crust
- chocolate pie
- chicken spinach and balls
- chioggia beet salad with salata
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garlic clove, peeled and8 Moregarlic clove, peeled, hazelnuts, toasted, husked (about 2 oz), coarsely chopped fresh basil, extra-virgin olive oil, divided, whole-milk ricotta cheese (from 1 15-oz container), fresh lemon juice, grated lemon peel, freshly grated pecorino romano cheese, fine sea salt9 ingredients
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hazelnut flour (about 1/2 cup), sugar, canola oil and20 Morehazelnut flour (about 1/2 cup), sugar, canola oil, butter, at room temperature, egg whites, frangelico (hazelnut liqueur), all-purpose flour (about 1/3 cup), baking powder, salt, baking spray with flour, less-fat cream cheese, softened, part-skim ricotta cheese, sugar, vanilla extract, ground cinnamon, ground allspice, salt, eggs, egg yolks, unsweetened pumpkin, hazelnuts, toasted and chopped, sugar, frozen fat-free whipped topping, thawed23 ingredients
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Ricotta and Chocolate-Hazelnut Calzoneswhole milk ricotta cheese, mascarpone cheese, egg yolk and7 Morewhole milk ricotta cheese, mascarpone cheese, egg yolk, powdered sugar, plus more for dusting, frozen strawberries, thawed, sugar, chocolate hazelnut spread, at room temperature (recommended ( nutella), whipping cream, at room temperature, homemade pizza dough (purchased pizza dough may be substituted. each piece should be 2-oz, cold), egg, beaten to blend1 hour 20 min, 10 ingredients
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Hazelnut Cream Cassatapillsbury moist supreme lemon cake mix, water, oil, eggs and6 Morepillsbury moist supreme lemon cake mix, water, oil, eggs, chocolate hazelnut spread, ricotta cheese, seedless red raspberry jam, whipping cream, powdered sugar , sifted, halved toasted hazelnuts32 min, 10 ingredients
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Creamy Truffled Hazelnut Diphazelnuts (about 3 oz), fresh ricotta cheese and5 Morehazelnuts (about 3 oz), fresh ricotta cheese, soft fresh goat cheese, dijon mustard, truffle oil, sea salt, fresh ground white pepper22 min, 7 ingredients
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Creamy Truffled Hazelnut Diphazelnuts (about 3 oz), fresh ricotta cheese and4 Morehazelnuts (about 3 oz), fresh ricotta cheese, soft goat cheese, dijon mustard, truffle oil, salt and freshly ground white pepper6 ingredients
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Hazelnut Pesto and Prawn Mushroomsmushrooms, stalk removed and6 Moremushrooms, stalk removed, swiss brown mushrooms, stalk removed, fresh ricotta, basil pesto, sun-dried tomato, finely chopped (40g), roasted hazelnuts, chopped, cooked prawns, peeled, deveined15 min, 7 ingredients
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Ricotta Ring Cakeunbleached all-purpose flour, baking powder, salt and10 Moreunbleached all-purpose flour, baking powder, salt, unsalted butter, room temperature, sugar, eggs, separated, ricotta, mascarpone cheese, sugar, chopped candied fruit, sugar, toasted hazelnuts .45 min, 13 ingredients
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Ricotta Stuffed Acorn Squashacorn squash, olive oil, cinnamon, ground ginger, cardamom and7 Moreacorn squash, olive oil, cinnamon, ground ginger, cardamom, salt, part-skim ricotta cheese, honey, dried oregano, hazelnuts, chopped, toasted, wheat germ , honey toasted, black pepper45 min, 13 ingredients
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Ricotta Ravioli with Spinach Pesto (Sunny Anderson)fresh ricotta, toasted hazelnuts, chopped, divided, nutmeg and9 Morefresh ricotta, toasted hazelnuts, chopped, divided, nutmeg, lemon , zested and juiced, kosher salt and freshly ground pepper, wonton wrappers, egg white, lightly beaten, spinach, loosely packed, garlic, grated parmesan cheese, olive oil, special equipment : food processor53 min, 12 ingredients
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Ricotta and Chocolate Chip Ice Cream Cones (Giada De Laurentiis)ice cream, whole milk ricotta cheese, whole milk and9 Moreice cream, whole milk ricotta cheese, whole milk, simple syrup , recipe follows, vanilla extract, semisweet chocolate chips, sugar cones (recommended : keebler), chocolate-hazelnut spread, semisweet chocolate chips, special equipment : a 1 1/2-quart capacity ice cream maker, 4 glass tumblers to hold sugar cones, a 2-oz ice cream scoop, water, sugar10 min, 12 ingredients
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Chocolate Hazelnut Ricotta Pieall-purpose flour , plus, all-purpose flour, divided and15 Moreall-purpose flour , plus, all-purpose flour, divided, hazelnuts, finely ground, egg yolks, divided, sugar , plus, sugar, divided, unsalted butter, cold water, milk , plus, milk, divided, heavy cream, bittersweet chocolate, roughly chopped, frangelico, ricotta cheese, salt, egg white , beaten stiff, cream (to garnish ) (optional)1 hour , 17 ingredients
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Profiteroles with Ricotta Mascarponewater, unsalted butter , cut into pieces, sugar , plus and10 Morewater, unsalted butter , cut into pieces, sugar , plus, sugar, salt, all-purpose flour, eggs, mascarpone cheese, ricotta cheese, vanilla extract, chocolate hazelnut spread (such as nutella), whipping cream, hazelnuts, toasted,husked,chopped1 hour 30 min, 13 ingredients
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Chocolate Ricotta Pie (Giada De Laurentiis)all-purpose flour, sugar, cornmeal, salt and10 Moreall-purpose flour, sugar, cornmeal, salt, skinned, toasted hazelnuts, unsalted butter, melted and cooled slightly, water, sugar, semisweet chocolate chips (about 1 1/3 cups), ricotta cheese, cream cheese, at room temperature, egg, egg yolks, toasted and chopped hazelnuts1 hour 25 min, 14 ingredients
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