Profiteroles with Ricotta Mascarpone Recipe

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Profiteroles with Ricotta Mascarpone
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees F.
  2. Line a heavy large baking sheet with a silpat or parchment paper.
  3. Combine the water, butter, 1 1/2 teaspoons of sugar, and salt in a heavy medium saucepan.
  4. Bring to a boil, stirring until the butter melts.
  5. Add the flour and stir over medium heat for 1 minute.
  6. Cool 5 minutes.
  7. Crack 2 eggs into a measuring cup.
  8. Use a wooden spoon to beat the eggs into the dough, 1 at a time.
  9. Spoon 10 or 12 (1 1/2-inch) mounds of dough onto the prepared baking sheet, spacing 2 inches apart.
  10. Beat the remaining egg in a small bowl to blend.
  11. Gently brush the egg over the dough mounds (do not drip the egg onto the baking sheet).
  12. Bake the pastries until they are amber brown, about 50 minutes.
  13. Allow the pastries to cool completely.
  14. Mix the mascarpone, ricotta, vanilla, and remaining 3 tablespoons of sugar in a medium bowl.
  15. Refrigerate until cold.
  16. Using a serrated knife, cut the tops off the pastry and set aside.
  17. Spoon the mascarpone mixture into the pastries and top with its lid.
  18. Combine the chocolate-hazelnut spread and cream in a small bowl.
  19. Heat in the microwave for about 30 seconds until warm.
  20. Stir the mixture.
  21. Spoon the chocolate-hazelnut sauce atop the pastries.
  22. Sprinkle with the hazelnuts and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 581.14 Kcal (2433 kJ)
Calories from fat 362.13 Kcal
% Daily Value*
Total Fat 40.24g 62%
Cholesterol 210.99mg 70%
Sodium 137.63mg 6%
Potassium 298.52mg 6%
Total Carbs 40.77g 14%
Sugars 23.19g 93%
Dietary Fiber 2.67g 11%
Protein 14.86g 30%
Vitamin C 0.5mg 1%
Vitamin A 0.1mg 5%
Iron 2.4mg 14%
Calcium 178.3mg 18%
Amount Per 100 g
Calories 287.04 Kcal (1202 kJ)
Calories from fat 178.86 Kcal
% Daily Value*
Total Fat 19.87g 62%
Cholesterol 104.21mg 70%
Sodium 67.98mg 6%
Potassium 147.45mg 6%
Total Carbs 20.14g 14%
Sugars 11.46g 93%
Dietary Fiber 1.32g 11%
Protein 7.34g 30%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 5%
Iron 1.2mg 14%
Calcium 88.1mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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