336 with peppers mozzarella and pesto Recipes

pizza crust (i use pillsbury ), basil pesto (fresh or store-bought is fine !), red crushed pepper (or to taste, but don tsp be a wuss!), reduced-fat shredded mozzarella (i use sargento), parmigiana (i use sargento), fresh basil leaves (optional), pam olive oil flavor

portabella mushrooms, stems trimmed, caps rinsed and patted dry, extra virgin olive oil, balsamic vinegar, sea salt, fresh ground black pepper , to taste, pesto sauce, whole wheat bread, mozzarella cheese, thinly sliced, ripe tomatoes, margarine

lasagna noodles, frozen spinach, thawed and spun dry in a lettuce dryer, carrots, shredded, diced tomatoes, drained, red bell pepper , cut into very thin strips, green bell pepper , cut into very thin strips, prepared pesto sauce (3/4 cup), salt, black pepper, ground, cottage cheese, parmesan cheese, grated, fresh italian parsley, chopped, egg, beaten with a fork, nutmeg, salt, black pepper, ground, garlic clove, finely chopped, butter or 3 tbsp margarine, all-purpose flour, milk, mozzarella cheese, shredded

shrimp, peeled, deveined , and halved lengthwise, extra virgin olive oil, fresh lemon juice, minced garlic, red pepper flakes, boboli pizza crusts, sweet onion, cut into thin wedges (walla walla or vidalia), red bell pepper, seeded , deribbed, and cut into long thin strips, coarsely shredded mozzarella cheese, fresh basil leaves , torn into large pieces, garlic clove, kosher salt, roasted red peppers, drained and blotted dry with paper towels, freshly grated parmesan cheese, fresh basil leaves , torn into large pieces, extra virgin olive oil, sugar, red pepper flakes

baby italian eggplants , sliced lengthwise 1-inch thick, canola oil, kosher salt and freshly ground black pepper, grilled or roasted red peppers, skin and seeds removed and chopped, pine nuts, garlic, fresh thyme leaves, olive oil, grated parmesan, fresh mozzarella, thinly sliced , weighted for a for a few hours to remove excess liquid, fresh oregano leaves, extra-virgin olive oil, canola oil, garlic , smashed to a paste, spanish paprika, cayenne, day old italian bread, crusts removed , coarsely ground in food processor, chopped fresh flat-leaf parsley, chopped fresh thyme, kosher salt and freshly ground black pepper, olive oil, spice rub from cajun-rubbed spiced turkey

flat bread, pesto sauce, eggplants, zucchini, mushrooms, black pepper, mozzarella cheese

fresh basil leaves , tightly packed, parmesan cheese, freshly grated, garlic cloves, halved, pine nuts, salt and pepper, to taste, full-bodied olive oil, ricotta cheese, freshly grated parmesan cheese, diced mozzarella cheese, fresh parsley, minced, green onion, minced, egg yolk, marjoram, minced garlic, dried basil or 1 tbsp fresh basil, chopped, dried oregano, salt & freshly ground black pepper, to taste, lasagna noodle , cooked al dente and cooled

italian sausage, casings removed (mild or spicy- your choice ), penne pasta, uncooked, marinara sauce (homemade or jarred ), pesto sauce (homemade or jarred ), chili flakes, salt and pepper, mozzarella cheese, shredded, parmesan cheese, grated

broccoli florets, quartered if large, garlic, basil leaves, olive oil, lemon juice, water, grated parmesan cheese, chopped walnuts, salt, diameter ) whole wheat pitas, chopped roasted red pepper, low-fat) mozzarella cheese, shredded

tomatoes, sliced, salt, freshly ground pepper, prebaked italian pizza crust, refrigerated pesto, fresh corn kernels, grated parmesan cheese, sugar, fresh mozzarella, sliced, fresh whole or torn basil leaves

smoked mozzarella cheese, coarsely chopped, extra virgin olive oil , plus, extra virgin olive oil, sun-dried tomato pesto, chopped parsley, salt & freshly ground black pepper, flatbread cracker , for serving

vine-ripened tomatoes (about 1 1/2 lb), sliced, mozzarella cheese (preferably fresh), sliced 1/4 inch thick, freshly ground black pepper to taste, basil , mint, and/or parsley sprigs for garnish if desired

kosher salt, fusilli pasta, grated parmesan, extra-virgin olive oil, shallot, chopped, kosher salt, freshly ground black pepper, dry white wine , such as pinot grigio, frozen peas, thawed, smoked mozzarella, rind removed, grated (1 cup), baby spinach leaves, grated parmesan, fresh lemon juice , from 1/2 a large lemon, zest of 1 large lemon, almonds, toasted, coarsely chopped

red onions, chopped, garlic cloves, olive oil, lean ground lamb, dried italian herb seasoning (mine has fennel, basil, oregano, red pepper flakes, and rosemary), oregano (we like , so i add extra), tomato sauce, balsamic vinegar, sugar, cayenne pepper, salt (roughly ), black pepper, fresh basil leaf, garlic cloves, olive oil, salt, black pepper, low fat cottage cheese, parmesan cheese, grated, lasagna noodle, mozzarella cheese, sliced, parmesan cheese

pizza dough, olive oil, kosher salt, black ground pepper, basil pesto, pizza sauce, shredded mozzarella, grated parmesan, sliced roma tomatoes, julienned fresh basil leaves, julienned green onion (hay cut), 2 to 3 inches in length

pine nuts, toasted, garlic clove, finely chopped, kosher salt, chopped fresh basil leaves, parmesan, extra-virgin olive oil, freshly ground black pepper, prepared pizza dough, all-purpose flour, for rolling, cornmeal , for dusting, red onion, thinly sliced, red ripe tomato, thinly sliced, kalamata olives, pitted and chopped, fresh mozzarella

philadelphia cream cheese, pesto sauce, chopped red pepper, mozzarella string cheese, ritz crackers or other round cracker

hidden valley original ranch light dressing, parmesan cheese, basil leaves, garlic cloves, olive oil, chicken breasts, ground pork, black pepper, red onions, oregano, parsley, basil, mediterranean seasoning, seasoning salt, green bell pepper, kalamata olives, shredded mozzarella cheese, chopped cilantro, warm water, fast rising yeast, butter, flour, salt, sugar