279 with pecans and peach butter Recipes

pecan shortbread cookies, gingersnap cookies, butter, melted, milk chocolate chips or 1 cup semi-sweet chocolate chips, raspberries, seedless strawberry jam (or unsweetened preserves) or 1/2 cup seedless raspberry jam (or unsweetened preserves) or 1/2 cup peach jam (or unsweetened preserves) or 1/2 cup apricot jam (or unsweetened preserves), whipping cream or 1 cup whipped creme fraiche

butter pecan cake mix, sliced peaches in juice, butter (melted )

peach slices, drained, granulated sugar, eggs, vanilla extract, whole milk (or heavy cream), unsalted butter, softened, all-purpose flour, dark brown sugar , packed, pecans, toasted, chopped, dried cranberries (optional)

pecan halves and pieces, butter, melted, light brown sugar, ground red pepper, bacon slices, cooked and crumbled, torn bibb lettuce (2 to 3 medium heads ), trimmed watercress, peaches, peeled and sliced, red onion, halved and thinly sliced, gorgonzola cheese, crumbled, bourbon vinaigrette, country ham corn cakes

graham wafer crumbs, sugar, melted butter, crushed walnuts or 1/4 cup pecans or 1/4 cup almonds, cream cheese, softened, icing sugar, whipping cream, firm peaches, chopped ,drained of excess juice, ripe peaches, mashed, sugar, unflavored gelatin

chopped pecans, chopped candied pineapple, chopped dried peaches or apricots, golden raisins, king arthur unbleached all-purpose flour, divided, butter, softened, brown sugar, eggs, peach or apricot nectar, divided, honey, milk, ground cinnamon, baking powder, salt, ground allspice

king arthur unbleached all-purpose flour, chopped pecans, sugar, baking powder, egg, lightly beaten, peach or vanilla yogurt, melted butter, vanilla extract, chopped peeled fresh or well-drained canned peaches

cold butter, king arthur unbleached self-rising flour, chopped pecans, cream cheese, softened, sugar, ripe peaches, peeled and thinly sliced, peach glaze

canned peach halves, drained (reserve some juice), canned peach halves, drained (reserve some juice), butter or 2 tbsp margarine, sweet potatoes, mashed to equal 2 1/2 cups, golden raisin, brown sugar, grated orange rind, salt, brandy, chopped pecans, brown sugar

sliced peaches in juice, butter pecan cake mix, flaked coconut, chopped pecans, butter, melted

creme fraiche, dark brown sugar, chopped toasted pecans, unsalted butter, dark brown sugar, water, dark rum, vanilla extract, fresh fruit (such as grapes, berries, cherries, and plum and peach wedges)

butter, softened, cream cheese, vanilla, flour, salt, egg, cold water, chopped pecans, honey , to desired consistancy, cinnamon, chopped dates, water, lemon zest, lemon juice, brown sugar, chopped dried peaches or 1/3 cup apricot, sugar, vanilla, cream cheese, sugar, vanilla

butter or margarine, softened, sugar, eggs, orange extract, lemon extract, cake flour, divided, baking powder, baking soda, salt, peach nectar, flaked coconut, chopped candied pineapple (about 1/2 lb), chopped candied cherries (about 1/2 lb), golden raisins (about 1/2 lb), chopped crystallized ginger, chopped pecans, toasted, egg whites

butter, melted, brown sugar, curry powder, lemon, juiced, fresh pineapple chunks , cut into 1-inch pieces, apricot halves, pitted and peeled, pears, peeled, cored and quartered, peaches, peeled, cored and quartered, maraschino cherries, chopped pecans

several flavors of ice cream such as macadamia brittle , butter pecan, berry cheesecake, peach or vanilla, banana spears, pineapple , grapes, kiwi, berries, nectarines, or plums, warm orange-caramel sauce, simple strawberry sauce, ligtly sweetened softly whipped cream, toasted coconut

peach pie filling, apple pie filling, cherry pie filling, yellow cake mix, melted butter, chopped pecans, walnuts

sliced peaches -- chopped, sugar -- divided, dry yeast, pineapple -- crushed, maraschino cherries, fruit cocktail -- cut, do not drain fruit. combine peaches and 2-1/2 cup sugar and yeast in a 1-gallon glass or crockery jar with a loose fitting lid, stir to mix. stir daily for 10 days., on the 10th day , add pineapple and 2-1/2 cup sugar. stir daily for another 10 days. add cherries, fruit cocktail and remaining sugar and stir daily for 10 more days., drain fruit , reserve juice for the next batch. makes enough fruit, day 31, you are ready to make your cakes., you need, duncan hines butter recipe cake mix (for three mixings), instant vanilla pudding mix, doz. eggs, wesson oil (2/3 cup. each for three mixings), (you may substitute), raisins (white or dark ), walnuts, pecans, coconut, you may add red and green cherries, if you desire), preheat oven to 300., drain fruit in colander over large bowl for about 15 min or until fruit has stopped draining. this juice is your new starters. fruit cake must be started within three days after receiving new starters., separate mixings, pour 1 box cake mix , 1 box pudding mix, 4 eggs, 2/3 cup oil and 1 1/2 cup of fruit into a bowl and stir with spoon (do not use a mixer). add 1 cup raisins, 1 cup chopped pecans, 1 cup chopped walnuts, 1 cup coconut, and mix thoroughly with wooden spoon., grease and flour either bundt pan or your loaf pans (i prefer four 2 lb loaf pans for each mix.), bake bundt pan or tube pan for approximately 1 1/2 hrs., pans take from 1 hr to 1 hr 15 min-until nicely brown depending on your oven., cakes can be frozen. they are easier to cut in slices, if cut when frozen. thaws quickly.

coffeecake, white sugar, brown sugar, butter, softened, sour cream, vanilla extract, almond extract, eggs, lightly beaten, all-purpose flour, baking powder, baking soda, salt, peeled, sliced fresh peaches , tossed in a little flour (about 2 tbsp) to coat them just a bit, all-purpose flour, white sugar, ground cinnamon, cold butter, chopped pecans (or chopped almonds taste nice in this, too)