1124 with pears and dried Recipes

pears, peeled and cut into 1-inch cubes, dried cranberries, lemon juice, sugar, king arthur unbleached all-purpose flour, grated lemon peel, ground cinnamon, ground nutmeg, king arthur unbleached all-purpose flour, old-fashioned oats, brown sugar, ground flaxseed, salt, butter, melted, canola oil

butter, melted, sliced pears, drained and patted dry, sugar, gingerbread cake mix

pear halves in natural juice , reserving syrup, cornstarch, dry mustard, salt, black pepper, water, lemon , zest of, finely grated, fresh lemon juice, soy sauce, bone-in skinless chicken breast halves, canola oil , as needed

pears, peeled, cored and sliced, cranberries (picked over), dry tapioca, salt (optional), cinnamon, nutmeg, sugar, flour, baking powder, egg, lightly beaten, unsalted butter, melted

all-purpose flour, salt, canola oil, almond extract, ice water, pears, splenda granular, sugar substitute , no calorie sweetener (granular form not liquid), no-sugar-added apricot jam, melted, dried cranberries, almonds (optional), lemon juice (only added to water bath to stop pears from turning brown)

dry white wine, white grape juice, cinnamon, pared lemon , rind of, green cooking apple, peeled, cored and diced, pear, peeled, cored and diced, seedless green grape, peeled, dijon mustard, dark mustard seeds

dried yeast, sugar, water, whole wheat flour, white flour, salt, olive oil, pumpkin, peeled and cubed, olive oil, pear, cored, peeled, and sliced, gorgonzola, fresh rosemary

dry red wine, navel orange, quartered, sugar, divided, cinnamon stick (4 in. long), broken in half, bartlett pears, peeled, halved, and cored, mascarpone cheese, heavy cream

pears, peeled,halved,and cored, dry sherry, water, almonds, toasted and finely chopped, light brown sugar, almond extract

pears with juice, brandy extract, chopped dried black figs, chopped pecans, flour, brown sugar, butter, cinnamon

sliced pears, brown sugar, grated lemon rind, fresh lemon juice, dry marsala wine, amaretti cookie crumbs (about 4 cookies), chilled butter, cut into small pieces, low-fat vanilla frozen yogurt

llight brown sugar, cinnamon, butter, 1 3/4 stick softened, pears, firm cored,cut into 1/4 wedges, cake flour not self rising, baking powder, salt, ground ginger, granulated sugar, eggs, vanilla, whole milk, fresh or dry cranberry

sliced pear, brown sugar, grated lemon rind, fresh lemon juice, dry marsala wine, amaretti cookie crumbs (about 4 cookies), chilled butter, cut into small pieces, vanilla low-fat frozen yogurt

peeled very ripe bartlett pears, cored and chopped, fresh lemon juice, sweetened dried cranberries, brown sugar, divided, all-purpose flour, salt, old-fashioned rolled oats, ground cinnamon, butter, melted

active dry yeast, warm water (110o to 115o), warm fat-free milk (110o to 115o), butter, softened, sugar, salt, king arthur unbleached all-purpose flour, reduced-fat cream cheese, softened, brown sugar, egg, lightly beaten, orange juice, grated orange peel, pears, peeled and sliced, brown sugar, reduced-fat sour cream, butter

refrigerator piecrusts, goat cheese, crumbled, ripe pears, chopped, honey, dried thyme

unsweetened apple juice, dried cranberries, vanilla extract, firm ripe pears, peeled, cored and cut into 12 slices, sugar, quick-cooking oats, brown sugar, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, ground cinnamon, ground nutmeg, cold butter

red onion, ripe bosc pears, extra virgin olive oil, divided, chopped fresh thyme, salt, fresh ground pepper, coarse dry breadcrumbs , preferably whole-wheat, grated parmigiano-reggiano cheese