179 with mustard rachael ray Recipes

pork tenderloin , trimmed of excess fat and silver skin (each about 1 lb), extra virgin olive oil , , divided, mccormick grill seasoning, grainy mustard, potatoes, peeled and quartered, salt & freshly ground black pepper, butter, milk, canadian bacon, green cabbage, shredded, flat leaf parsley, chopped (about a handful), chives, chopped (about half a handful)

yellow mustard, vinegar , eyeball it, sugar, vegetable oil, red onion, thinly sliced, a 16-oz sack shredded cabbage blend for slaw salads, romaine heart, shredded, vine ripe tomatoes, diced, half sour or garlic pickles, chopped, salt and pepper, pork or beef hot dogs, cut into 1-inch-thick slices on an angle

kosher salt, macaroni or any short cut pasta or whole-wheat short cut pasta, butter, garlic, grated or finely chopped, grated or very finely chopped onion, all-purpose flour, milk, room temperature, paprika , 1/2 palmful, dry mustard , 1/3 palmful, freshly ground black pepper, shredded yellow extra-sharp cheddar, chopped pimiento, drained

seedless cucumber, tomatoes, shallot or 1/4 red onion, finely chopped, divided, dijon mustard, sugar, white wine vinegar, extra-virgin olive oil , plus a drizzle, chopped fresh dill, salt and freshly ground black pepper, skinless salmon fillets, seafood seasoning (recommended : old bay)

butter, divided, all-purpose flour, milk, salt and pepper, fresh grated nutmeg , eyeball it, dijon style mustard, white bread, eggs, deli ham, deli swiss cheese, chopped parsley leaves , chives or thyme leaves, for garnish - choose from any or all on hand

white vinegar , eyeball it, sugar, mustard seed, salt, cracked garlic, dried dill or 2 tbsp fresh dill leaves, chopped or snipped, bay leaf, kirby cucumbers , cut into 1-inch slices on an angle

vegetable or peanut oil, for frying, egg, milk , eyeball it, shrimp, deveined, salt, flour, cornmeal or bread crumbs, seafood seasoning a couple of palm fulls (recommended : old bay), soft club rolls or sub rolls, split, beefsteak tomato, thinly sliced, bibb or butter lettuce, lemon cut into wedges, sweet pickle relish, spicy, grainy mustard, few drops hot sauce

beef tenderloin fillet, salt and pepper, butter, divided, all-purpose flour, beef consomme , available on soup aisle, prepared dijon style mustard, sour cream , eyeball it, extra-virgin olive oil or vegetable oil, 1 turn of the pan in a slow stream, onion, sliced, coarsely chopped cornichons, extra wide egg noodles, cooked to package directions, chopped parsley leaves, garnish, thickly sliced pumpernickel bread , optional

red lentils or le puy french green lentils, fresh bay leaf, russet potato, peeled and cut into 1/2-inch dice, kosher salt, vegetable oil, red onion, finely chopped, garlic, finely chopped, ginger, peeled and grated, red chile pepper, finely chopped, tamarind paste, ground turmeric, ground cumin, ground coriander, powdered mustard, cinnamon, handful fresh cilantro leaves, finely chopped, baby spinach, chopped, juice of 1 lime

smoked sweet paprika , a palmful, granulated onion , half a palmful, granulated garlic , half a palmful, coriander , half a palmful, dried mustard, cayenne pepper, black bass, skin-on, salt and freshly ground black pepper, vegetable oil, lemon wedges, for garnish, chopped parsley leaves or chives, for garnish

fresh tarragon, leaves stripped from stems, splashes ) tarragon vinegar or white wine vinegar, sugar, shallot, peeled and halved, dijon mustard, extra-virgin olive oil, coarse salt and black pepper, hearts romaine, from pre-washed 3 pack , available in produce section

frozen potato and onion pierogies, salt & freshly ground black pepper, butter, divided, extra virgin olive oil, boneless skinless chicken thighs, cut into 4 chunks, boneless skinless chicken breasts, cut into 6 chunks, flour, smoked paprika, green cabbage , core removed and discarded, leaves cut into 1- to 1 1/2-inch pieces, celery ribs, thinly sliced on an long angle, carrots , thinly sliced on a long angle, onion, thinly sliced, bay leaf, pickle juice, beer, spicy brown mustard, fresh dill, roughly chopped, flat leaf parsley, roughly chopped

anchovy paste, dijon mustard, garlic, grated or minced, worcestershire sauce, lemon, extra-virgin olive oil, grated romano cheese, coarse black pepper, heads or 1 large head escarole, coarsely chopped or torn, head treviso (long leaf radicchio) coarsely chopped or torn, store-bought good quality croutons or 2 to 3 slices semolina bread, toasted and cubed

salt, cavatappi , hallow corkscrew shaped pasta or, other short cut, rye bread, butter plus some for ing toast, a handful fresh parsley leaves, paprika, all-purpose flour, milk, spicy brown deli mustard (recommended : gulden s), shredded swiss cheese, shredded gruyere, shredded yellow cheddar, good quality deli corned beef , sliced as thick as bacon, chopped, sauerkraut, rinsed and well drained

extra-virgin olive oil, onion, sliced, red cabbage, shredded, white or apple cider vinegar , eyeball it, sugar, mustard seed, salt and pepper

center cut bacon, chopped, softened cream cheese, mayonnaise, prepared dijon style mustard, shredded swiss cheese , available on dairy aisle, scallions, chopped, smoked almonds, coarsely chopped, baby carrots and a selection of spiced flat breads, cocktail sized pumpernickel or rye breads, or sliced whole grain baguettes, for dipping

all-purpose potatoes, peeled and diced, coarse salt, onion, prepared yellow mustard, mayonnaise , eyeball the amount, sweet paprika, hot cayenne pepper sauce (recommended : tabasco or frank s red hot), salt and freshly ground black pepper, scallions, thinly sliced, for garnish

spicy, bitter greens such as mustard or dandelion greens, salt, extra-virgin olive oil, andouille sausage, chopped or crumbled , parcooked or fresh, onion, chicken stock, cider or wine vinegar, sprinkle sugar, salt and freshly ground black pepper, nutmeg, freshly grated