314 with lemon zest cream icing Recipes

  • Lemon Ice Cream
    grated fresh lemon zest, fresh lemon juice and
    4 More
    grated fresh lemon zest, fresh lemon juice, superfine granulated sugar, well-chilled heavy cream, whole milk, salt
    6 ingredients
  • Lemon Custard Ice Cream
    fresh lemon juice, minced lemon , zest of, sugar and
    6 More
    fresh lemon juice, minced lemon , zest of, sugar, cornstarch, milk, whole eggs, egg yolks, evaporated milk, heavy cream
    30 min, 9 ingredients
  • Lemon-Sour Cream Mousse
    sugar, lemons , juice and zest of, grated, ice water and
    6 More
    sugar, lemons , juice and zest of, grated, ice water, unflavored gelatin , packets, egg whites, salt, cream cheese, softened, sour cream, fresh mint (to garnish )
    35 min, 9 ingredients
  • Lemon Rolls
    frozen bread dough, butter, melted, sugar and
    6 More
    frozen bread dough, butter, melted, sugar, cream cheese, softened, grand marnier or 2 tsp orange liqueur, egg, lemon , zest of, icing sugar, fresh lemon juice
    35 min, 9 ingredients
  • Lemon Custard Tart
    sugar, unsalted butter, fresh lemon juice and
    8 More
    sugar, unsalted butter, fresh lemon juice, freshly grated lemon zest, eggs, all-purpose flour, salt, chilled unsalted butter , cut into pieces, ice water, chilled whipping cream, sugar , to taste
    46 min, 11 ingredients
  • Lemon Meringue Pie
    makes 1 10-inch (25 cm) pie and
    20 More
    makes 1 10-inch (25 cm) pie, cold butter; cut into 1/2-inch (1.2 cm ) pieces, all-purpose flour, granulated sugar, salt, ice water, water, granulated sugar, cornstarch, egg yolks, beaten, butter, fresh lemon juice, lemon zest, vanilla extract, egg whites, room temperature, cream of tartar, salt, vanilla extract, granulated sugar
    45 min, 22 ingredients
  • Lemon Meringue Tart
    all-purpose flour, sugar , plus, sugar, kosher salt and
    12 More
    all-purpose flour, sugar , plus, sugar, kosher salt, cold unsalted butter, diced, cold vegetable shortening (recommended crisco ), ice water, extra large egg whites, at room temperature, cream of tartar, unsalted butter, at room temperature (1 stick), sugar, extra-large eggs, extra-large egg yolks (save the whites for the meringue), grated lemon zest (6 to 8 lemons), fresh lemon juice, kosher salt
    1 hour 15 min, 16 ingredients
  • Freezer Tray  Fresh Lemon Ice Cream Freezer Tray Fresh Lemon Ice Cream
    lemon zest, fresh lemon juice, sugar and
    3 More
    lemon zest, fresh lemon juice, sugar, light cream (or 1 cup heavy cream plus 1 cup milk), salt, yellow food coloring, a few drops (optional)
    15 min, 6 ingredients
  • Lemon Ice Cream with Black-Currant Sauce Lemon Ice Cream with Black-Currant Sauce
    heavy cream, milk, sugar, grated fresh lemon zest, salt and
    4 More
    heavy cream, milk, sugar, grated fresh lemon zest, salt, egg yolks, fresh lemon juice, black-currant preserves, fresh lemon juice
    9 ingredients
  • Lemon Fluff Ice Cream Lemon Fluff Ice Cream
    heavy cream, sugar, fresh lemon juice and
    4 More
    heavy cream, sugar, fresh lemon juice, sliced almonds, toasted, lemon zest, vanilla flavoring, almond flavoring
    40 min, 7 ingredients
  • Lemon Cheesecake Ice Cream Lemon Cheesecake Ice Cream
    whole milk, sugar, freshly grated lemon zest, cornstarch and
    4 More
    whole milk, sugar, freshly grated lemon zest, cornstarch, salt, fresh lemon juice, cream cheese, at room temperature, crumbled honey graham crackers (coarsely crumbled , small chunks are good)
    4 hour 20 min, 8 ingredients
  • Lemon Custard Puddings With Honey Anglaise Lemon Custard Puddings With Honey Anglaise
    unsalted butter (at room temperature to coat ramekins) and
    10 More
    unsalted butter (at room temperature to coat ramekins), eggs (range free separated), caster sugar, lemon zest (fine ), full-cream milk, lemon juice (fresh ), salt, almonds , icing sugar (flaked toasted and roughly chopped, sifted for dusting), full-cream milk, egg yolks (large free range), honey
    25 min, 11 ingredients
  • Lemon Chiffon Pie Lemon Chiffon Pie
    all-purpose flour, sugar, salt and
    11 More
    all-purpose flour, sugar, salt, cold unsalted butter (6 oz), cut into pieces, ice water ( strain out the ice just before using), red wine vinegar, eggs, separated, sugar, fresh lemon juice, grated lemon zest, powdered gelatin, water, sweetened whipped cream, for garnish, equipment : 9-inch aluminum pie pan
    1 hour 45 min, 14 ingredients
  • Lemon Meringue Pie Lemon Meringue Pie
    all-purpose flour, kosher salt, sugar and
    17 More
    all-purpose flour, kosher salt, sugar, cold unsalted butter , cut into pieces, ice water (strain out the ice just before using), red wine vinegar, sugar, cornstarch, flour, salt, water, lemons , zested, lemon juice, lemon extract, egg yolks, butter, sugar , superfine, water, egg whites, cream of tartar
    2 hour 10 min, 20 ingredients
  • Lemon Lavendar Cake Lemon Lavendar Cake
    water and
    15 More
    water, dried lavender (available at specialty spice and asian grocery stores), all-purpose flour, baking powder, baking soda, salt, unsalted butter, at room temperature, granulated sugar, freshly grated lemon zest, eggs, freshly squeezed lemon juice, yogurt plain or lemon or sour cream, prepared icing, dried lavender, water
    1 hour 10 min, 16 ingredients
  • Lemon Fruit Parfaits Lemon Fruit Parfaits
    cornstarch, sugar, salt, milk, egg yolk, slightly beaten and
    6 More
    cornstarch, sugar, salt, milk, egg yolk, slightly beaten, butter, lemon zest, fresh lemon juice, mixed fresh fruit, vanilla ice cream
    5 min, 11 ingredients
  • Lemon Fruit Parfaits Lemon Fruit Parfaits
    cornstarch, sugar, salt, milk, egg yolk, slightly beaten and
    6 More
    cornstarch, sugar, salt, milk, egg yolk, slightly beaten, butter, lemon zest, fresh lemon juice, mixed fresh fruits or drained can fruit cocktail, vanilla ice cream
    15 min, 11 ingredients
  • Lemon Kafir Ice Cream Lemon Kafir Ice Cream
    kefir or 400 ml other fermented milk or 400 ml buttermilk... and
    4 More
    kefir or 400 ml other fermented milk or 400 ml buttermilk or 400 ml plain yogurt, lemon , zest of, grated, lemon juice (the large lemon listed above should yield that amount, but get a second 1 just in case), agave syrup (or a mix of honey and sugar) or 130 g maple syrup, the sweetener of your choice. (or a mix of honey and sugar) or 130 g honey, the sweetener of your choice (or a mix of honey and sugar), dlash limoncello (optional) or rum (optional)
    25 min, 5 ingredients




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