368 with anise and orange Recipes

  • Duck L'orange With Braised Red Cabbage
    duck breasts, chinese five spice powder, head red cabbage and
    17 More
    duck breasts, chinese five spice powder, head red cabbage, water, caster sugar, cm orange rind, bay leaf, ground cinnamon, red wine vinegar, mustard seeds, sea salt and pepper, orange juice, chicken stock, cinnamon stick, star anise, garlic cloves, honey, grand marnier, butter, california navel orange section
    30 min, 20 ingredients
  • Grilled Asparagus with Orange Dipping Sauce
    olive oil, salt, fresh tarragon and
    6 More
    olive oil, salt, fresh tarragon, asparagus, peeled and trimmed, mayonnaise, orange juice, grated orange peel, cayenne pepper, anise seed, crushed (optional)
    9 ingredients
  • Honey Orange Duck
    whole duck , 4 lbs, whole star anise, parsley, soy sauce and
    6 More
    whole duck , 4 lbs, whole star anise, parsley, soy sauce, orange juice, fresh, honey, sherry wine, salt, ginger juice, water (enough to cover duck)
    2 hour 2 min, 10 ingredients
  • Preserved Oranges
    unpeeled oranges, salt, water, honey, sugar, malt vinegar and
    7 More
    unpeeled oranges, salt, water, honey, sugar, malt vinegar, cinnamon or 1 tsp a stick, allspice, ground, black peppercorns, cardamom pods, anise seed , stars, juniper berries (optional)
    1 hour 10 min, 13 ingredients
  • Cranberry Cornucopia
    water, cranberry apple tea bags, brown sugar and
    6 More
    water, cranberry apple tea bags, brown sugar, cranberry juice, whole star anise, orange , zest of, cut into strips, strained orange juice, spiced rum, lemon slices, for garnish
    50 min, 9 ingredients
  • Oriental Orange Pork Roast Oriental Orange Pork Roast
    canola oil, pork shoulder, orange juice, soy sauce and
    9 More
    canola oil, pork shoulder, orange juice, soy sauce, dark brown sugar, crystallized ginger, grated orange peel, chopped leek, dry white wine, triple sec, oriental five-spice seasoning, anise seed (crushed ), mandarin oranges (garnish )
    1 hour 10 min, 13 ingredients
  • Coimbra Cake with Port Reduction and Oranges (Emeril Lagasse) Coimbra Cake with Port Reduction and Oranges (Emeril Lagasse)
    unsalted butter plus 1 tbsp, softened, cake flour and
    10 More
    unsalted butter plus 1 tbsp, softened, cake flour, granulated sugar, eggs, separated, orange zest, baking powder, groundcinnamon, ground anise, ruby port, seedless navel oranges, peeled and segmented, garnish, fresh orange blossoms, garnish
    1 hour 30 min, 12 ingredients
  • Cranberry Orange Glogg Cranberry Orange Glogg
    cranberry wine, orange juice, star anise, tips and
    6 More
    cranberry wine, orange juice, star anise, tips, cardamom pods, cinnamon sticks, honey, dried cranberries, cinnamon stick, orange slice
    1 hour , 9 ingredients
  • Spiced Orange and Honey Sorbet Spiced Orange and Honey Sorbet
    water, sugar, clover honey, orange peel, finely grated and
    7 More
    water, sugar, clover honey, orange peel, finely grated, fresh ginger, finely chopped, star anise, whole, cardamom pod, bay leaf, small, preferably fresh, orange juice, fresh squeezed, chilled, lemon juice, fresh squeezed
    8 hour 30 min, 11 ingredients
  • Spiced Fresh Orange and Honey Sorbet Spiced Fresh Orange and Honey Sorbet
    water, sugar, clover honey, grated orange peel and
    6 More
    water, sugar, clover honey, grated orange peel, chopped peeled fresh ginger, whole star anise or cardamom pods, bay leaf, preferably fresh, chilled fresh orange juice, fresh lemon juice
    10 ingredients
  • Grandma Hester's Orange Diabetic Cookies Grandma Hester's Orange Diabetic Cookies
    margarine, splenda (or 2 tsp. liquid sucaryl ), vanilla and
    6 More
    margarine, splenda (or 2 tsp. liquid sucaryl ), vanilla, orange juice, salt, orange rind, anise seed (optional), flour, baking powder
    9 ingredients
  • Pan-Seared 5-Spice Tilapia W/ Hot-Orange-Ginger Sauce Pan-Seared 5-Spice Tilapia W/ Hot-Orange-Ginger Sauce
    ground star anise, ground cinnamon, ground fennel and
    16 More
    ground star anise, ground cinnamon, ground fennel, ground szechwan pepper, chinese five spice powder, salt, cayenne pepper, vegetable oil, divided, tilapia fillet (4-6), minced scallions, hot ginger , sauce, orange marmalade, fresh orange juice, rice vinegar, minced fresh gingerroot, red pepper flakes, minced garlic, vegetable oil, salt
    45 min, 20 ingredients
  • Carrot, Cauliflower and Beet Salad with Orange-Anise Dressing Carrot, Cauliflower and Beet Salad with Orange-Anise Dressing
    olive oil, white wine vinegar and
    8 More
    olive oil, white wine vinegar, frozen orange juice concentrate, thawed, aniseed, grated orange peel, honey, cauliflower (about 2 1/2 lb), separated into large florets, carrots (about 1 1/2 lb), peeled , cut on diagonal into 1/4-inch-thick slices, beets, peeled,each cut into 6 wedges, beet greens reserved, warm pita breads
    10 ingredients
  • Fried Master Stock Chicken With Chilli Caramel and Orange Salt Fried Master Stock Chicken With Chilli Caramel and Orange Salt
    chicken (whole free range preferred) and
    15 More
    chicken (whole free range preferred), vegetable oil (for deep frying), soy sauce (light ), sake (1/2 bottle), star anise (ground ), cinnamon sticks, ginger (about the size of a thumb peeled and chopped), garlic cloves (peeled and chopped ), caster sugar, orange (zest pared or peeled), caster sugar, water, chili flakes, master stock, orange (zest finely grated), salt (rock or sea flakes)
    21 min, 16 ingredients
  • Creamy Cracked Conch Chowder with Saffron, Coconut, and Oranges Creamy Cracked Conch Chowder with Saffron, Coconut, and Oranges
    olive oil and
    35 More
    olive oil, scotch bonnet chile, stem and seeds discarded, minced, shallots, peeled and sliced thinly, garlic, peeled and thinly sliced, clams , scrubbed, mussels , scrubbed and debearded, star anise, roughly cracked black pepper, freshly squeezed orange juice, scant tbsp saffron, heavy cream, coconut milk, new potatoes , scrubbed and diced medium, smoked slab bacon, rind removed, pure olive oil, butter, garlic, sliced thinly, poblano chile, stem and seeds discarded, minced, red onion, peeled and diced medium, carrots, peeled and diced medium, fennel, cored and diced medium, celery stalks, cleaned and diced medium, red bell pepper, stem and seeds discarded, diced medium, sweet corn kernels, kosher salt and freshly cracked black pepper, roughly chopped cilantro leaves, bay leaves, broken, cleaned, pounded conch, kosher salt and freshly cracked black pepper, all-purpose flour, eggs, beaten with 4 tsp half-and-half, panko crumbs (japanese ), canola oil , to saute the conch, orange sections, for garnish, cilantro sprigs, for garnish, toasted coconut, for garnish
    2 hour 40 min, 36 ingredients
  • Mandarin Orange Glazed Duck with Vermicelli and Spring Vegetables Mandarin Orange Glazed Duck with Vermicelli and Spring Vegetables
    mandarin orange juice, grand marnier, minced ginger and
    9 More
    mandarin orange juice, grand marnier, minced ginger, mandarin orange zest, duck or chicken stock, sugar, star anise, salt, pepper, peking duck breasts, rice stick noodles ( vermicelli), cooked according to package instructions, assorted patty pan squash, steamed
    12 ingredients
  • Bunuelos with Anise Syrup Bunuelos with Anise Syrup
    water, piloncillo* (about 14 oz), coarsely chopped and
    13 More
    water, piloncillo* (about 14 oz), coarsely chopped, orange, quartered, lime, cinnamon sticks, aniseed, water, orange juice, egg, sugar, lard, melted, cooled, dark rum, salt, all purpose flour, vegetable oil (for frying )
    15 ingredients
  • Pot Roast 2 (Anne Burrell) Pot Roast 2 (Anne Burrell)
    extra-virgin olive oil, chuck roast , tied, kosher salt and
    14 More
    extra-virgin olive oil, chuck roast , tied, kosher salt, ribs celery, diced, onions, diced, crushed red pepper, garlic , smashed and finely chopped, tomato paste, red wine vinegar, bay leaves, star anise, fresh thyme bundle, orange zest (removed from the with a vegetable peeler), diced butternut squash, diced jerusalem artichokes, dried figs, stems removed and quartered, chicken stock
    3 hour 40 min, 17 ingredients




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