4401 wiskey sirloin Recipes
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lea & perrins worcestershire sauce, plus and9 Morelea & perrins worcestershire sauce, plus, lea & perrins worcestershire sauce, divided, lemon juice or 2 tbsp lime juice, olive oil, instant minced onion, salt, instant minced garlic, sirloin steaks, butter or 2 tbsp margarine, chopped parsley17 min, 10 ingredients
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boneless sirloin tip roast, coarse sea salt and9 Moreboneless sirloin tip roast, coarse sea salt, crushed black peppercorns, parsley, finely chopped, fresh thyme, finely chopped, fresh thyme, finely chopped, garlic cloves, crushed, grain vodka (i used aquavit), olive oil, vegetable oil, unsalted butter72 hour 1 min, 11 ingredients
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oil and12 Moreoil, sirloin steaks or 2 lbs round steaks, slice into 3 inch x 1 inch strips, beef bouillon cubes , dissolved in water and reserved mushroom juice to equal 10 oz, red wine or 1/3 cup cranberry juice, soy sauce, garlic, minced, minced onion, mushrooms , reserve juice, water chestnut, sliced,drained, frozen chinese pea pods, cornstarch, water, hot cooked rice or 4 cups noodles1 hour 30 min, 13 ingredients
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butter or 1 tbsp margarine, ground sirloin, onion, diced and8 Morebutter or 1 tbsp margarine, ground sirloin, onion, diced, montreal brand steak seasoning, worcestershire sauce, water, beef broth, v 8 vegetable juice, baby carrots, sliced thin, red potatoes, peeled and diced, fine egg noodles1 hour 10 min, 11 ingredients
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soy sauce, red wine vinegar or 1/4 cup cider vinegar and6 Moresoy sauce, red wine vinegar or 1/4 cup cider vinegar, olive oil or 1/4 cup vegetable oil, garlic, chopped, pepper, ground ginger or 1/4 cup minced fresh gingerroot, honey, boneless beef top sirloin steaks, about 2 inches thick27 hour , 8 ingredients
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Pan-Roasted Sirloin with Corn Relishwhite wine vinegar, sugar, garlic, peeled and minced and13 Morewhite wine vinegar, sugar, garlic, peeled and minced, grated fresh ginger, fresh thyme, olive oil, yellow onion, diced, red pepper, diced, jalapeno pepper, seeded and minced, salt, fresh or frozen corn kernels, scallions, white parts only, chopped, chopped fresh chives, sirloin steak (14 oz) at least 1 1/2 inches thick, cut in half, vegetable oil, fresh thyme or rosemary16 ingredients
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Chargrilled Sirloin with Mash and Salsa Verdepotatoes, peeled, salt, butter and15 Morepotatoes, peeled, salt, butter, freshly ground black pepper, light cream, hot, thick sirloin steaks, olive oil, demi-glace, heated, flat-leaf parsley, eggs, hard-boiled, anchovies, garlic, bread, crusts removed , soaked in milk and gently squeezed dry, capers, parmesan cheese, olive oil, juice of 5 lemons, salt and freshly ground black pepper18 ingredients
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Grilled Sirloin Steaks with Blue Cheese-Walnut Butterblue cheese, crumbled (about 1 1/3 cups) and8 Moreblue cheese, crumbled (about 1 1/3 cups), butter, room temperature, chopped fresh italian parsley, dried rosemary, finely crumbled, chopped toasted walnuts (about 1 oz), garlic cloves, peeled, salt, ground black pepper, top sirloin steaks (1 inch thick )9 ingredients
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Horseradish Top Sirloin Steakfresh coarse ground black pepper, garlic cloves, minced and4 Morefresh coarse ground black pepper, garlic cloves, minced, coarse salt, horseradish, olive oil, boneless beef top sirloin steaks25 min, 6 ingredients
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