59242 winter portabella mushroom stew Recipes

portabella mushroom cap, cleaned and finely chopped, walnuts, finely chopped, breadcrumbs, yellow onions, finely chopped, salt, black pepper, blue cheese, crumbled, egg, whisked

portabella mushrooms, stems removed, olive oil, marinated eggplant, drained and sliced, jarred roasted pepper, drained and sliced, water-packed artichoke hearts, drained and sliced, basil, chopped, arugula, onion, diced, salt, pepper, provolone cheese, crushed red pepper flakes

portabella mushroom, caps (about 1 pound), egg, dried bread crumbs, salt, ground black pepper

portabella mushrooms, stems removed, light balsamic vinaigrette salad dressing, salt, pepper, high-fiber whole wheat dinner rolls , split open, red onion , cut into 8 slices, tomatoes , cut into 8 slices

stewing veal, cubed, flour, vegetable oil, butter, onion, chopped, leeks, chopped (white and light green parts only !), garlic cloves, minced, bay leaf, salt, pepper, ground nutmeg, chicken stock, mushrooms (small button or cremini), shiitake mushroom caps, lemon juice, whipping cream, fresh parsley, chopped

portabella mushrooms (remove any stem ), cream cheese, cheese (i used a parm asiago romano blend that was grated already), sea salt, cracked black pepper, basil, oregano , and, garlic cloves (minced ), red onion (minced ), extra virgin olive oil, stewed tomatoes (drain and cut up 2 tomatoes), chicken breasts, italian seasoned breadcrumbs

stew meat, smoked bacon , peppered and thick cut, parsnips, peeled and chopped, carrots, peeled and chopped, baby red potato, washed, baby portabella mushrooms, washed and quartered, onion, diced, garlic cloves, coarsely chopped, stalks celery, peeled and chopped, beef broth (i like pacific organic brand ), beef stew seasoning (i use mccormick brand), butter, olive oil, fresh parsley leaves, minced, water

portabella mushrooms, sliced, carrots, sliced, onion, chopped, celery ribs, chopped, beef stew meat, extra virgin olive oil, flour, montreal brand steak seasoning, ground turmeric, paprika, onion powder, wheat beer, water, bay leaves, thyme leaves, rosemary, tomato paste, potatoes, peeled & cut into 1/2-inch pieces, worcestershire sauce, catsup, cut green beans, salt & pepper, to taste

portabella mushroom, olive oil, garlic clove, minced, lime juice (lemon also works), fresh rosemary, chopped (or 1/2 tsp dried ), ciabatta, sliced in half or 8 slices of any dense bread, salt, pepper, pesto sauce, asiago cheese or 7 oz cheese, of your choice, balsamic vinegar (pomegranate infused vinegar also works, for a sweet taste)

portabella mushroom , stems discarded and caps cleaned, ripe tomato , preferably plum, cored, seeded, and chopped, garlic cloves, minced, fresh rosemary leaf, fresh lemon juice (to taste), extra virgin olive oil, salt, black pepper

portabella mushrooms, pine nuts, olive oil, shallots, finely chopped, bacon, finely chopped, fresh spinach, washed and heavy stalks removed, fresh breadcrumbs, freshly grated nutmeg, salt and black pepper

portabella mushroom caps washed, tomatoes sliced, pepper bacon, arugla or baby spinach leaves washed, ciabatta bread rolls cut, a handful of basil leaves washed, mayonnaise, lemon zest, lemon juice

portabella mushrooms (5-in.-wide caps ), tomatoes, rinsed, lightly packed) arugula, rinsed and crisped, nonfat mayonnaise, coarse-grain dijon mustard, red wine vinegar, salt and pepper

portabella mushroom caps, button mushroom, stems removed, fresh shiitake mushroom , stems discarded, extra virgin olive oil, butter , cut into pieces, bay leaf, garlic cloves, minced, salt, pepper, dry white wine, worcestershire sauce, chopped fresh thyme leave, french bread (loaf), shredded gruyere cheese or 3 cups swiss cheese

portabella mushroom caps(chopped ), shiitake mushrooms(chopped ), moonlight mushrooms(chopped ), boneless skinless chicken breast (cubed small), onion, low sodium chicken stock, milk, cooked) wild rice, poultry seasoning, flour, salt & pepper, olive oil, butter or margarine

portabella mushrooms, thinly sliced, apple, cut into chunks and coated with lemon juice, celery ribs, cut into matchsticks, walnuts, in pieces, watercress, mayonnaise, thick yogurt, herb flavoured mustard, lemon juice, salt and pepper, to taste

portabella mushrooms, olive oil, garlic cloves, crushed, butter, plain flour, milk, teifi cheese (for example beemster) or 100 g good quality gouda cheese (for example beemster), cwrw idris ale or 100 ml other good quality bitter ale, mustard powder, salt and pepper

stewing beef, sea salt, ground pepper, olive oil, vegetable broth, beef broth, guinness draught, baby portabella mushrooms, vidalia onion, bay leaves, dried thyme