686 wine lemon capers Recipes

  • Mediterranean Salad With Lemon Caper Vinaigrette
    minced shallot, minced garlic and
    13 More
    minced shallot, minced garlic, dijon mustard (i use maille whole grain), honey, capers, with their liquid, fresh lemon juice, vinegar (i use red wine variety), fresh parsley, chopped, black pepper, extra virgin olive oil, grape tomatoes, halved, kalamata olive, pitted, feta cheese, crumbles, red onion, sliced thin
    25 min, 15 ingredients
  • Sauteed Shrimp With Lemon Caper Cream Sauce on Angel Hair Pasta
    cooked angel hair pasta, shelled deveined medium shrimp and
    10 More
    cooked angel hair pasta, shelled deveined medium shrimp, heavy cream, white wine (or water), lemons , juice of, capers, chopped garlic, chopped parsley, olive oil, salt, white pepper, fresh parsley
    40 min, 12 ingredients
  • Seafood Pie With a Caper Rosti Topping
    whit fish fillets, chopped coarsely and
    12 More
    whit fish fillets, chopped coarsely, cooked prawns, shelled, deveined, butter, sour cream, dry white wine, lemon juice, fish stock granules, vegetable stock powder, fresh dill, chopped finely, frozen peas, potatoes, peeled and grated coarsely, baby capers, butter, melted
    35 min, 13 ingredients
  • Pork Scallopini With Butter Caper Sauce
    pork tenderloin, capers, white wine, lemon juice and
    4 More
    pork tenderloin, capers, white wine, lemon juice, olive oil, butter, flour, sea salt
    30 min, 8 ingredients
  • Pork Piccata
    boneless pork loin, flour, lemon pepper, butter and
    4 More
    boneless pork loin, flour, lemon pepper, butter, lemon juice, red wine, lemon slices (4 to 6 slices), capers
    18 min, 8 ingredients
  • Meyer Lemon Chicken Piccata
    skinless, boneless chicken breast halves, kosher salt and
    8 More
    skinless, boneless chicken breast halves, kosher salt, freshly ground black pepper, all-purpose flour, unsalted butter, divided, sauvignon blanc or other crisp, tart white wine, fat-free , lower-sodium chicken broth, fresh meyer lemon juice (about 3 lemons), capers, rinsed and drained, chopped fresh flat-leaf parsley
    10 ingredients
  • Veal Scaloppine in Lemon Sauce
    veal cutlets or 4 chicken breasts, all-purpose flour, salt and
    10 More
    veal cutlets or 4 chicken breasts, all-purpose flour, salt, fresh ground pepper, butter or 3 tbsp margarine, divided, extra virgin olive oil, dry white wine, lemon juice, parsley, chopped, garlic clove, pressed, capers, parsley sprig, lemon slice
    25 min, 13 ingredients
  • Lemon Chicken
    lemons, olive oil, boneless skinless chicken breasts, salt and
    4 More
    lemons, olive oil, boneless skinless chicken breasts, salt, flour, white wine, unsalted butter, softened, capers, drained
    30 min, 8 ingredients
  • Buca Di Beppo Chicken With Lemon
    chicken breasts, boneless, skinless (about 3/4 lb total ) and
    7 More
    chicken breasts, boneless, skinless (about 3/4 lb total ), salt , to taste, flour, olive oil, white wine, lemons, unsalted butter, softened, capers
    30 min, 8 ingredients
  • Sheila's Sauteed Soft-Shell Crabs With Lemon Butter Sauce
    soft shelled crabs, cleaned and rinsed, all-purpose flour and
    9 More
    soft shelled crabs, cleaned and rinsed, all-purpose flour, old bay seasoning, eggs, beaten, milk, extra virgin olive oil, butter, capers, drained, dry white wine (i always use sauvignon blanc), lemons , juice of, fresh flat-leaf parsley, chopped
    25 min, 11 ingredients
  • Lemon Butter Salmon With Capers and Asparagus
    salmon fillets (skinless if possible), asparagus and
    9 More
    salmon fillets (skinless if possible), asparagus, olive oil, shallot, chopped, white wine vinegar, white wine, butter, cubed (1 stick), capers, drained, lemon zest, lemon , juice of, salt and pepper
    50 min, 11 ingredients
  • Fish With Lemon and Caper Sauce
    capers , preferably salt-packed and
    10 More
    capers , preferably salt-packed, mahi mahi or 4 other firm white fish fillets, each 6 to 8 oz, sea salt & freshly ground black pepper, to taste, unsalted butter, olive oil, shallots, minced, garlic clove, minced, dry white wine, fresh lemon juice, chopped fresh flat-leaf parsley, grated lemon , zest of
    15 min, 11 ingredients
  • Destroyed Kitchen German Meatballs with Caper Sauce Destroyed Kitchen German Meatballs with Caper Sauce
    ground pork, ground turkey (or veal) and
    14 More
    ground pork, ground turkey (or veal), breadcrumbs (dried or fresh ), milk, onion, finely grated, anchovy paste (or 2 anchovy filets, finely minced), salt & freshly ground black pepper, egg, slightly beaten, grated or very finely minced lemon , zest of, melted butter, flour, chicken stock or 3 cups veal stock or 3 cups beef stock (or a mix, if you want), butter, dry white wine, lemon juice, capers, chopped
    1 hour 45 min, 16 ingredients
  • Tuna, Sweet Peppers, Chilli and Caper Salad Tuna, Sweet Peppers, Chilli and Caper Salad
    tuna in vegetable oil, drained, egg yolks, dijon mustard and
    11 More
    tuna in vegetable oil, drained, egg yolks, dijon mustard, white wine vinegar, capers, shallots, finely chopped, gherkin, finely chopped, red bell pepper, finely diced, green bell pepper, finely diced, red chili pepper, finely chopped, basil, finely chopped, olive oil, good quality, lemon, halved, mixed salad green
    20 min, 14 ingredients
  • Tuna with a Tomato, Caper, and Parsley Brown Butter Sauce (Emeril Lagasse) Tuna with a Tomato, Caper, and Parsley Brown Butter Sauce (Emeril Lagasse)
    olive oil, minced shallots, minced garlic and
    9 More
    olive oil, minced shallots, minced garlic, chopped cherry tomatoes or diced tomatoes, dry white wine (recommended : gruner veltliner), capers with juice, fresh squeezed lemon juice, chilled, cubed unsalted butter, chopped fresh parsley leaves, plus sprigs for garnish, sushi grade tuna (cut at least 1-inch thick), kosher salt, fresh ground white or black pepper
    32 min, 12 ingredients
  • Garlic Onion Lemon Chicken over Scallion & Artichoke Orzo Garlic Onion Lemon Chicken over Scallion & Artichoke Orzo
    chicken thighs, skinless, but bone in (3 1/2 lbs) and
    27 More
    chicken thighs, skinless, but bone in (3 1/2 lbs), sweet onions, cut in quarters and thin sliced, fennel bulb, cut in half and thin sliced, garlic cloves, about 1 1/2 heads (peeled and smashed, do not chop), crushed red pepper flakes, flour, salt, pepper, olive oil , to saute the chicken in (about 1/4 cup to 1/3 depending on the size of your pan), chicken broth, white wine, lemon juice, capers (more or less to taste), lemon , zested, lemon, sliced (8-10 thin slices), bay leaf (2 small, 1 large), chopped fresh parsley, butter, salt, pepper, orzo pasta, artichoke hearts, drained and chopped into small bite size pieces, scallions, diced fine, white and green parts, fresh parsley, butter, salt, pepper, kalamata olive (whole )
    50 min, 28 ingredients
  • Bill's Favorite Lemon Mushroom Chicken With Herbs Bill's Favorite Lemon Mushroom Chicken With Herbs
    eggs, beaten, all-purpose flour, dried thyme, dried basil and
    15 More
    eggs, beaten, all-purpose flour, dried thyme, dried basil, dried parsley, paprika, salt, ground black pepper, garlic powder, boneless skinless chicken breast halves, butter, condensed cream of mushroom soup, condensed chicken broth, dry white wine, lemon, juiced, sliced mushrooms, chopped fresh parsley, capers, grated lemon zest
    30 min, 19 ingredients
  • White Wine Poached Cod White Wine Poached Cod
    olive oil, diced garlic, white wine, cod, capers and
    2 More
    olive oil, diced garlic, white wine, cod, capers, lemon , juice of, butter
    20 min, 7 ingredients




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