250 wine honey dressing Recipes

smooth peanut butter, tamari (or use soy sauce), warm water, peeled fresh ginger, chopped, fresh minced garlic, rice wine vinegar (or use red wine vinegar), sesame oil, honey, crushed chili pepper flakes (or to taste), linguine (or use vermicelli or thin spaghetti), vegetable oil, green onions, chopped, red bell pepper, seeded and cut into thick strips, toasted sesame seeds

hoisin sauce, peanut butter, smooth, soy sauce , low-salt, chicken broth, honey, sesame oil, red wine vinegar, garlic, minced, sugar, asian chili sauce

dijon mustard, honey, wine vinegar, olive oil, salt & pepper

diced onions, diced garlic, dry mustard, sugar, sugar, steak sauce, worcestershire sauce, soy sauce, red wine vinegar, lemon juice, salt, pepper, oil, honey, sliced green onion, for garnish, bacon, fried in strips, cooled and crumbled (discard bacon grease)

sour cream, mayonnaise, green onion, thinly sliced, fresh parsley, finely minced, garlic clove, finely minced, white wine vinegar, worcestershire sauce, anchovy paste, fresh lemon juice (to taste), honey, prepared yellow mustard, celery salt, white pepper, hot pepper sauce, avocado, peeled, pitted and finely chopped (or 2 medium avocados)

black peppercorns, mango, coarsely chopped, fresh basil, chopped, fresh thyme (or 1/4 tsp. dried ), fresh mint leaves, chopped, fresh chives, chopped, white wine vinegar, honey, light olive oil, salt, pepper

olive oil, honey, red wine vinegar, poppy seeds, chopped onion, dijon mustard, salt

chopped fresh cilantro, white wine vinegar, lime zest, lime juice, sour cream, garlic clove, smashed, honey, kosher salt (less if regular), fresh ground pepper, olive oil

low-fat greek yogurt (85g/2 3/4oz), whole grain mustard, garlic clove (minced ), honey (yellow box suggested), rice wine vinegar

rioja red wine, red wine vinegar, dijon mustard, honey, olive oil, salt and freshly ground pepper, heads garlic, peeled and crushed, pure olive oil, rosemary sprigs, lamb loin, cut into 2-inch cubes, roasted pearl onions, creme fraiche, mayonnaise, dijon mustard, fresh lemon juice, walnut oil, salt and freshly ground pepper, crumbled blue cheese, romano cheese, olive oil, serrano ham , cut into thin slices, heads endive , sliced in half lengthwise, then sliced crosswise into thin slices, frisee, salt and pepper, ripe pears , anjou or bartlett, halved, pitted and sliced 1/4-inch thick, toasted sliced almonds, blue cheese dressing

grated ginger ( i freeze mine first and then grate it), garlic (small) mashed, honey, red wine vinegar, peanut sauce (i use house of tsang), hot chili sauce (i use kame), sesame oil, extra virgin olive oil, toasted sesame seeds, salt & pepper to taste

white wine vinegar, honey, garlic clove, minced, dijon mustard, salt, freshly ground black pepper, olive oil, crumbled feta cheese, minced fresh thyme

fresh tangerine juice (about 2 large tangerines), extra-virgin olive oil, white wine vinegar, honey, minced shallot, salt

light sour cream, apricot or pear nectar, white wine vinegar, vegetable oil, honey, poppy seeds

bacon slices, red wine vinegar, orange juice, honey, salt, pepper

canola oil, water, white wine vinegar, garlic cloves, crushed, dijon mustard, dried thyme, salt, ground black pepper, honey or 2 tsp sugar

olive oil, red wine vinegar, crumbled feta cheese, garlic clove minced, dijon mustard, minced fresh thyme, minced fresh marjoram, minced fresh oregano, honey or sugar, white pepper, salt

olive oil, red wine vinegar, honey, pimenton (sweet smoked spanish paprika), coarse-grained dijon mustard, kosher salt and black pepper to taste