568 wine cream sauce parsley Recipes

  • Chicken in Garlic White Wine Cream Sauce
    boneless skinless chicken breasts, olive oil and
    10 More
    boneless skinless chicken breasts, olive oil, onion, chopped, minced garlic cloves, fresh mushrooms, sliced, butter, white wine, worcestershire sauce, cream (heavy or light ), salt and pepper, basil, parsley
    50 min, 12 ingredients
  • Salmon With Wine Mustard Sauce
    salmon fillets, butter, olive oil, lemon juice and
    9 More
    salmon fillets, butter, olive oil, lemon juice, shallot (minced ), white wine, cream, stone ground mustard, green onion (chopped fine ), parsley (fresh, chopped -optional), sea salt, grape tomatoes (if desired for garnish ), parsley sprig (if desired for garnish )
    30 min, 13 ingredients
  • Sauteed Chicken In A White Wine Cream Sauce Over L...
    linguini pasta- cooked according to package-drain and set... and
    11 More
    linguini pasta- cooked according to package-drain and set aside., boneless, skinless chicken cutlets-sliced thin and cut into bite sized pieces, garlic-minced, green onions-chopped, butter + 1 tbsp., extra virgin olive oil, flour, half n half, dry white wine ( i used a chardonnay), salt and pepper to taste, fresh grated parmesan cheese, chopped parsley
    40 min, 12 ingredients
  • Seafood in Lemon Cream Sauce
    king prawns (medium raw ), scallops (roe removed) and
    8 More
    king prawns (medium raw ), scallops (roe removed), olive oil, garlic cloves (crushed, minced ), asparagus (halved on the diagonal), sugar snap peas (trimmed ), lemon juice, dry white wine, cream (180ml), parsley (coaarsely chopped)
    30 min, 10 ingredients
  • Prawn and Scallops in Lemon Cream Sauce
    uncooked king prawns (i allow 5 per person depending on t... and
    11 More
    uncooked king prawns (i allow 5 per person depending on the size of prawns.), scallops , no roe (i allow for 4 per person.), olive oil, garlic cloves, crushed, asparagus, thin stemmed, sugar snap peas, trimmed, lemon juice, dry white wine, cream, fish stock granules, fresh parsley, finely chopped, dill
    30 min, 12 ingredients
  • Herb-Crumbed Crispy Chicken With Saffron Cream Sauce
    olive oil, chicken breasts, plain flour and
    16 More
    olive oil, chicken breasts, plain flour, eggs, beaten lightly, panko breadcrumbs, flakes (japanese breadcrumbs i have never gone back to regular breadcrumbs after finding these, i love them,), fresh chives, chopped, parsley, finely chopped, tarragon, finely chopped, garlic powder, butter, onion, finely chopped, garlic clove, crushed, saffron, chicken bouillon granule, dry white wine, cream, milk, cornflour, tomato, peeled, seeded and diced
    55 min, 19 ingredients
  • Pork Tenderloin With Riesling Cream Sauce Pork Tenderloin With Riesling Cream Sauce
    pork tenderloin, trimmed , about 1-1 . 5 lb each and
    8 More
    pork tenderloin, trimmed , about 1-1 . 5 lb each, pancetta or 4 slices bacon, chopped, shallot, minced, garlic clove, smashed, riesling wine, cream, fresh parsley, chopped, butter, cold, salt and pepper
    40 min, 9 ingredients
  • Kenmare Bay Mussels With Wine-Cream Sauce Kenmare Bay Mussels With Wine-Cream Sauce
    dry white wine, cider vinegar, fresh lemon juice and
    15 More
    dry white wine, cider vinegar, fresh lemon juice, unsalted butter, cut into 3 pieces, whipping cream, salt, white pepper, water, onions, diced, carrots, peeled and diced, celery ribs, diced, parsley sprigs, whole black peppercorns, lemon peel strips (yellow part only ), bay leaf, crumbled, cider vinegar, dozen small mussels , scrubbed and bearded, lemon wedge
    45 min, 18 ingredients
  • Wendy's Chicken in White Wine Cream Sauce Wendy's Chicken in White Wine Cream Sauce
    chicken breasts, flour, garlic powder, black pepper and
    6 More
    chicken breasts, flour, garlic powder, black pepper, white wine, heavy whipping cream, butter (stick and a half ), lemon, fresh parsley, chicken stock
    30 min, 10 ingredients
  • Shrimp in Garlic White Wine Cream Sauce With Sun Dried Tomatoes Shrimp in Garlic White Wine Cream Sauce With Sun Dried Tomatoes
    olive oil, minced garlic, shallots, chopped and
    8 More
    olive oil, minced garlic, shallots, chopped, shelled and deveined large shrimp, dry white wine, heavy cream, sun-dried tomato (cut into small bites), parsley, tarragon, salt and pepper, cooked pasta or 1 1/2-2 lbs rice, for an accompaniment
    20 min, 11 ingredients
  • Stuffed Chicken Breasts with Marasala Cream Sauce Stuffed Chicken Breasts with Marasala Cream Sauce
    olive oil, divided, pre-sliced mushrooms, finely chopped and
    14 More
    olive oil, divided, pre-sliced mushrooms, finely chopped, minced shallot (about 1 small), chopped fresh baby spinach, chopped fresh parsley, dry breadcrumbs, egg white, salt, divided, freshly ground black pepper, divided, skinless, boneless chicken breast halves, all-purpose flour, dry marsala wine, white cream sauce mix (such as knorr), fat-free , less-sodium chicken broth, low-fat milk, fresh lemon juice
    51 min, 16 ingredients
  • Scallops and Spinach Fettuccine with Red Bell Pepper Cream Sauce Scallops and Spinach Fettuccine with Red Bell Pepper Cream Sauce
    olive oil, dry white wine, garlic powder, dried oregano and
    7 More
    olive oil, dry white wine, garlic powder, dried oregano, seasoned salt, paprika, chili powder, sea scallops, spinach fettuccine, red bell pepper cream sauce, chopped fresh italian parsley
    11 ingredients
  • Williams-Sonoma Chicken Breasts With White Wine Dijon Sauce Williams-Sonoma Chicken Breasts With White Wine Dijon Sauce
    boneless skinless chicken breasts (5-6 oz. each) and
    8 More
    boneless skinless chicken breasts (5-6 oz. each), unsalted butter, vegetable oil, salt & freshly ground black pepper, to taste, chopped shallots or 1/4 cup onion, dijon-style mustard , to taste, heavy double cream, dry white wine, chopped fresh parsley, to serve
    30 min, 9 ingredients
  • Asparagus Prosciutto Crepes With White Wine Brie Sauce for Two Asparagus Prosciutto Crepes With White Wine Brie Sauce for Two
    asparagus spears, cooked (i steamed mine), brie cheese and
    12 More
    asparagus spears, cooked (i steamed mine), brie cheese, prosciutto, thinly sliced, butter (for sauteing ), baby bella mushrooms (washed and sliced ), onion, diced, butter, flour, chicken stock (or chicken bouillon), white wine (i used pino grigio), garlic powder, pepper, sour cream (i was out of milk,so i used up what i had), dried parsley
    1 hour 5 min, 14 ingredients
  • Stuffed Chicken Breasts With Marsala Cream Sauce Stuffed Chicken Breasts With Marsala Cream Sauce
    olive oil, divided, sliced mushrooms, finely chopped and
    14 More
    olive oil, divided, sliced mushrooms, finely chopped, shallot, minced, fresh baby spinach, fresh parsley, chopped, breadcrumbs, egg white, salt, divided, fresh ground pepper, divided, skinless chicken breast half (4 breasts), all-purpose flour, marsala wine, white sauce mix (1/2 of a 1.8 oz package such as knorr), fat-free low-sodium chicken broth, nonfat milk, lemon juice
    55 min, 16 ingredients
  • Linguini with Lemon Cream Sauce on Puff Pastry (Sandra Lee) Linguini with Lemon Cream Sauce on Puff Pastry (Sandra Lee)
    frozen puff pastry shells, linguini, kosher salt and
    7 More
    frozen puff pastry shells, linguini, kosher salt, unsalted butter, frozen chopped onions, thawed, dry white wine, alfredo sauce, lemon , zested and juiced, grated parmesan, chopped parsley
    40 min, 10 ingredients
  • Chicken With Riesling Cream Sauce Chicken With Riesling Cream Sauce
    roasting chickens (2 1/2 to 3 lbs each, legs tied togethe... and
    13 More
    roasting chickens (2 1/2 to 3 lbs each, legs tied together with kitchen twine), onion (whole ), unsalted butter, shallots, peeled and finely chopped (about 3 tbsps), white onion, peeled and finely chopped (about 3 tbsps), all-purpose flour, riesling wine (or other delicate fruity white wine, sweet is key), white pearl onion, peeled, white button mushrooms (quartered ), salt, fresh ground black pepper, heavy cream, fresh parsley (chopped )
    50 min, 14 ingredients
  • Shrimp and Scallops in Garlic Cream Sauce (Robert Irvine) Shrimp and Scallops in Garlic Cream Sauce (Robert Irvine)
    olive oil , plus 2 tbsp, garlic, finely chopped and
    11 More
    olive oil , plus 2 tbsp, garlic, finely chopped, shallots, chopped, white wine, chopped fresh parsley leaves, chopped fresh basil leaves, plus sprigs for garnish, chopped thyme leaves, heavy cream, count) sea scallops, count) shrimp peeled and deveined with tails left on, cooked pasta or rice, for an accompaniment, grated pecorino romano, special equipment : a fine strainer
    45 min, 13 ingredients




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