30 wine cheese appetizers Recipes

onions, thinly sliced, butter, brown sugar, white wine vinegar, sheet frozen puff pastry, thawed, brie cheese, rind removed, softened, caraway seeds, egg, water

jumbo pasta shells (about 24), chopped romaine lettuce, chopped fresh basil, chopped fresh tomato, chopped peeled cucumber, italian salami, chopped, crumbled feta cheese, olive oil, red wine vinegar, mixed italian herbs, sugar, salt and pepper, to taste

butter, shallot or green onion, minced, cooked shrimp, peeled, deveined and cut in half lengthwise, crabmeat, bay scallops, rinsed and patted dry, salt and ground black pepper to taste, dry white wine, divided, cornstarch, heavy cream, tomato paste, fresh lemon juice, parmsan cheese, shredded, butter-flavored cracker crumbs, butter, melted

onion, extra virgin olive oil, balsamic vinegar, white wine, parmesan cheese, freshly grated

fresh mushrooms (portobello, crimini), butter, white wine, garlic cloves, minced, dried thyme, dried parsley, cayenne pepper, sliced green onion, dijon mustard, refrigerated crescent dinner rolls, brie cheese

ground lamb (or other meat. pork works well.), breadcrumbs, semi-soft goat cheese, dried basil or a handful of fresh basil, dried thyme or 1 tbsp of fresh thyme, egg, salt, pepper, balsamic vinegar (i used about a tbsp.), flour (for dredging), white wine, orange juice concentrate

jumbo pasta shells, cucumbers, finely diced, red onion, finely chopped, tomatoes, finely diced, basil, chopped, feta cheese, crumbled, garbanzo beans, drained, olive oil, red wine vinegar, sugar, lemon juice, garlic cloves, minced, salt, pepper

asparagus, proscuitto cut in half, log (large) goat cheese, minced fresh chives, garlic, crushed, dijon mustard, red wine vinegar, olive oil, salt and pepper to taste