10 wilted spinach vinaigrette Recipes

  • Wilted Spinach Salad With Sherry Vinaigrette
    fresh spinach (washed, drained, patted dry ) and
    7 More
    fresh spinach (washed, drained, patted dry ), sliced shallot, sherry wine vinegar or 1/3 cup red wine vinegar, extra virgin olive oil, sliced almonds, smoked paprika (optional) or 1/4 tsp hot paprika (optional), reduced-sodium vegetable broth or 1/3 cup chicken broth, chopped black olives , such as kalamata
    15 min, 8 ingredients
  • Wilted Spinach Salad With Sherry Vinaigrette
    fresh spinach, sliced shallot and
    6 More
    fresh spinach, sliced shallot, sherry vinegar or red-wine vinegar, extra-virgin olive oil, sliced almonds, smoked or hot paprika (optional), reduced-sodium chicken broth or vegetable broth, chopped black olives , such as kalamata
    15 min, 8 ingredients
  • Wilted Spinach With Shallot Vinaigrette Wilted Spinach With Shallot Vinaigrette
    olive oil, cider vinegar , plus, cider vinegar and
    4 More
    olive oil, cider vinegar , plus, cider vinegar, shallots, minced, fresh ground pepper, salt, spinach (stemmed, cleaned and spun dry)
    10 min, 7 ingredients
  • Wilted Spinach Salad With Balsamic-Honey Vinaigrette Wilted Spinach Salad With Balsamic-Honey Vinaigrette
    baby spinach leaves, olive oil, prosciutto, cut in strips and
    8 More
    baby spinach leaves, olive oil, prosciutto, cut in strips, garlic clove, minced, portabella mushroom cap, sliced, red onion, cut in rings, balsamic vinegar, honey, gorgonzola, salt, pepper
    20 min, 11 ingredients
  • Wilted Spinach Salad with Pickled Shallots and Sherry Vinaigrette Wilted Spinach Salad with Pickled Shallots and Sherry Vinaigrette
    sherry vinegar, salt, freshly ground black pepper and
    14 More
    sherry vinegar, salt, freshly ground black pepper, dijon-style mustard, extra virgin olive oil, spinach, leaves only, well washed and dried, pickled shallots (recipe below ), slivered, pepitas (see note ), crumbled feta or anejo cheese (optional), shallots, unpeeled, red wine vinegar, dry red wine, sugar, mustard seeds, black peppercorns, red chile flakes, kosher salt
    17 ingredients
  • Soft-Shell Crabs with Wilted Spinach and Warm Tomato-Basil Vinaigrette Soft-Shell Crabs with Wilted Spinach and Warm Tomato-Basil Vinaigrette
    soft shell crabs, cleaned (see note ), milk and
    15 More
    soft shell crabs, cleaned (see note ), milk, flour for dusting, unsalted butter, olive oil, red pear or cherry tomatoes (approximately 10-12 tomatoes), halved, yellow pear or cherry tomatoes (approximately 10-12 tomatoes), halved, red beefsteak tomato cut in 1-inch dice, yellow beefsteak tomato cut in 1-inch dice, shallot minced, fresh basil leaves , cut julienne, extra virgin olive oil , to taste, balsamic vinegar, fresh lemon juice, salt and freshly ground black pepper, to taste, fresh spinach, rinsed well and stems trimmed, olive oil
    17 ingredients
  • Vegetable Gratin with Polenta and Smoked Tomato Vinaigrette Vegetable Gratin with Polenta and Smoked Tomato Vinaigrette
    milk, water, polenta or stone-ground cornmeal, salt and
    15 More
    milk, water, polenta or stone-ground cornmeal, salt, butter, chopped fresh herbs , such as basil, rosemary, or sage, red bell peppers , roasted, peeled, seeded, and cut into strips, whole, peeled garlic cloves, roasted in 1/4 cup olive oil and 1/4 cup white wine, eggplant (about 2 cups), peeled and cut into 1/2-inch dice and browned in olive oil, domestic or wild mushrooms, sliced and sauteed, artichokes, drained, sliced, and sauteed (or use fresh artichokes), zucchini , sliced lengthwise into 1/8-inch thick ribbons and wilted in olive oil, fresh spinach, washed, stemmed , and wilted, parmesan or fontina cheese, white wine, chopped onion or shallots, red or white wine vinegar, tomatoes (smoked for 10 to 15 minutes on a home smoker), pure and extra virgin olive oil
    2 hour 30 min, 19 ingredients
  • Sake-Poached Salmon with Wilted Greens and Shallot Vinaigrette Sake-Poached Salmon with Wilted Greens and Shallot Vinaigrette
    minced shallots, lemon juice, rice wine vinegar, honey and
    10 More
    minced shallots, lemon juice, rice wine vinegar, honey, low-sodium soy sauce, extravirgin olive oil, water, sake (rice wine), peeled fresh ginger, thinly sliced, salmon fillets (1 inch thick ), chopped trimmed swiss chard (about 8 oz), spinach leaves (about 3 oz), salt, freshly ground black pepper
    14 ingredients




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