202511 wilted escarole bacon cheese Recipes

  • Bacon Cheese Spread
    bacon strips, chopped, chopped pecans and
    6 More
    bacon strips, chopped, chopped pecans, shredded sharp cheddar cheese, mayonnaise, onion, chopped, chopped sweet red pepper, cayenne pepper, assorted crackers
    15 min, 8 ingredients
  • Bacon Weave
    bacon of your choice, cheese of your choice and
    1 More
    bacon of your choice, cheese of your choice, other ideas are warmly welcome. i ve even put scrambled eggs in this
    25 min, 3 ingredients
  • Wilted Escarole with Country Ham and Chiles
    lemon, olive oil, garlic cloves, very thinly sliced and
    5 More
    lemon, olive oil, garlic cloves, very thinly sliced, country ham or prosciutto, cut into matchstick-size pieces (about 1/2 cup), crushed red pepper flakes, heads of escarole (about 2 lb), leaves torn into medium pieces (16 packed cups), kosher salt and freshly ground black pepper, unsalted butter
    8 ingredients
  • Bacon & Cheese Biscuit Casserole
    onion, chopped and
    8 More
    onion, chopped, orange bell pepper, chopped (red or yellow would be good also), butter, eggs, milk, shredded mexican blend cheese (cheddar, monterey jack, etc.), ready crisp bacon , cut into 1/2-inch pieces (or regular fried bacon), salt & pepper, pillsbury grands refrigerated buttermilk biscuits
    50 min, 9 ingredients
  • Bacon Cheese Breakfast Casserole
    french bread, cubed, gruyere cheese, shredded and
    11 More
    french bread, cubed, gruyere cheese, shredded, monterey jack cheese, shredded, bacon, cooked and crumbled, scallions, chopped, eggs, milk, white wine, dijon mustard, sour cream, black pepper, cayenne pepper, parmesan cheese, grated
    1 hour , 13 ingredients
  • Bacon Cheese Dip
    neufchatel cheese, softened (455 g) or 16 oz light cream ... and
    10 More
    neufchatel cheese, softened (455 g) or 16 oz light cream cheese (455 g) or 16 oz cream cheese (455 g), shredded cheddar cheese (225 g), shredded monterey jack cheese (230 g), milk (recommends carb countdown, 120 milliliters), heavy cream (120 milliliters), brown mustard (30 g), minced onion (10 g), worcestershire sauce, salt or 1/2 tsp vege-sal, cayenne, bacon, cooked, drained, and crumbled
    1 hour 15 min, 11 ingredients
  • Bacon Cheese Dip
    sour cream, crumbled blue cheese, cream cheese, softened and
    5 More
    sour cream, crumbled blue cheese, cream cheese, softened, diced onions, hot sauce, bacon, slices cooked and crumbled, chopped fresh parsley , blue cheese crumbles, assorted cracker
    2 hour 5 min, 8 ingredients
  • Bacon-Cheese Stuffed Shells
    uncooked jumbo pasta shells, chopped fresh mushrooms and
    17 More
    uncooked jumbo pasta shells, chopped fresh mushrooms, chopped onion, butter, divided, ricotta cheese, cream cheese, /cup (softened or cubed), softened, divided, shredded asiago cheese, divided, shredded parmesan cheese, crumbled cooked bacon, minced fresh parsley, divided, garlic salt, ground nutmeg, pepper, all-purpose flour, heavy whipping cream, chicken broth, milk, shredded romano cheese, shredded part-skim mozzarella cheese
    1 hour 25 min, 19 ingredients
  • Bacon Cheese Fondue Bacon Cheese Fondue
    bacon strips, diced, chopped onion and
    5 More
    bacon strips, diced, chopped onion, king arthur unbleached all-purpose flour, process cheese (velveeta), cubed, sour cream, jalapeno pepper, seeded and chopped , optional, french bread, cubed
    30 min, 7 ingredients
  • Wilted Escarole Wilted Escarole
    olive oil, garlic cloves, chopped and
    4 More
    olive oil, garlic cloves, chopped, head escarole , torn (about 10 cups), freshly grated parmesan cheese, salt, freshly ground pepper
    6 ingredients
  • Wilted Escarole With Garlic, Lemon and Oil Wilted Escarole With Garlic, Lemon and Oil
    extra virgin olive oil , 4 turns of the pan and
    6 More
    extra virgin olive oil , 4 turns of the pan, garlic cloves, crushed, anchovy paste , eyeball it, anchovy fillets, chopped, red pepper flakes, heads escarole, trimmed, rinsed, and dried, lemon , juice of
    15 min, 7 ingredients
  • Wilted Escarole (Alexandra Guarnaschelli) Wilted Escarole (Alexandra Guarnaschelli)
    extra-virgin olive oil and
    4 More
    extra-virgin olive oil, heads escarole leaves, about 1 1/2 lb, washed, trimmed, dried and broken into bite-size pieces, kosher salt, chili flakes, garlic clove, peeled and lightly smashed and stuck onto the tines of a fork
    15 min, 5 ingredients
  • Wilted Escarole (Food Network Kitchens) Wilted Escarole (Food Network Kitchens)
    heads escarole, trimmed, washed, and dried (about 12 cups) and
    4 More
    heads escarole, trimmed, washed, and dried (about 12 cups), unsalted butter, extra-virgin olive oil, red pepper flakes, kosher salt
    15 min, 5 ingredients
  • Wilted Escarole with Garlic, Lemon and Oil (Rachael Ray) Wilted Escarole with Garlic, Lemon and Oil (Rachael Ray)
    extra-virgin olive oil , 4 turns of the pan and
    6 More
    extra-virgin olive oil , 4 turns of the pan, garlic, crushed, anchovy paste , eyeball it, anchovy fillets, chopped, couple pinches red pepper flakes, heads escarole, trimmed, rinsed, and dried, lemon, juiced
    15 min, 7 ingredients
  • Wilted Escarole with Pine Nuts and Raisins (Anne Burrell) Wilted Escarole with Pine Nuts and Raisins (Anne Burrell)
    extra-virgin olive oil, garlic , smashed and
    6 More
    extra-virgin olive oil, garlic , smashed, crushed red pepper, pine nuts, golden raisins, red wine vinegar, escarole, cut into 2-inch lengths, kosher salt
    15 min, 8 ingredients
  • Mini Spinach, Bacon, Cheese Quiches Mini Spinach, Bacon, Cheese Quiches
    bacon , crisply cooked and crumbled and
    10 More
    bacon , crisply cooked and crumbled, bacon grease or 1 tbsp olive oil, onion, diced, fresh spinach, chopped, salt, pepper, nutmeg, ricotta cheese, mozzarella cheese, shredded, parmesan cheese, grated, eggs
    55 min, 11 ingredients
  • Katya's Bacon Cheese Ball Katya's Bacon Cheese Ball
    bacon , cooked until crisp, cooled and drained on paper t... and
    7 More
    bacon , cooked until crisp, cooled and drained on paper towels, cream cheese, softened, miracle whip, shredded parmesan cheese, shredded sharp cheddar cheese, garlic powder, onion powder, worcestershire sauce
    20 min, 8 ingredients
  • Bacon Cheese Dip Bacon Cheese Dip
    two lb. loaf of round sturdy bread and
    8 More
    two lb. loaf of round sturdy bread, cut off lid and hollow out, reserving insides in large chunks, bacon (fried and crumbled ), white cheddar cheese, monterey jack cheese, parmesan cheese shredded, onion grated fine, glove of garlic, minced, mayonnaise
    9 ingredients




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