43 wild stuffing sage thyme Recipes

  • Wild Mushroom Stuffing
    water, dried porcini mushrooms and
    14 More
    water, dried porcini mushrooms, egg bread - crust trimmed, and cut into 3/4 inch cubes, chopped hazelnuts, unsalted butter, leeks, coarsely chopped, chopped shallots, crimini mushrooms, sliced, shiitake mushrooms, sliced, chopped celery, chopped fresh parsley, chopped fresh thyme, chopped fresh sage, salt and pepper to taste, eggs, lightly beaten, chicken broth
    2 hour 50 min, 16 ingredients
  • Wild Mushroom Stuffing
    water, dried porcini mushrooms, egg bread, crust trimmed and
    15 More
    water, dried porcini mushrooms, egg bread, crust trimmed, unsalted butter, coarsely chopped leeks, shallots, chopped, crimini mushrooms, sliced, fresh sliced shiitake mushrooms, chopped celery, chopped fresh parsley, chopped toasted hazelnuts, chopped fresh thyme, chopped fresh sage, eggs, chicken stock, salt to taste, ground black pepper to taste, dried porcini mushrooms
    18 ingredients
  • Stuffed Roast Baby Pumpkin
    baby pumpkins, garlic, chopped finely, olive oil and
    6 More
    baby pumpkins, garlic, chopped finely, olive oil, mixed wild mushrooms, butter, lg white onion, leek, sliced, fresh herbs, of your choice (i use thyme , oregano and sage), roasted hazelnuts, chopped
    1 hour 10 min, 9 ingredients
  • Slow-Cooker Wild Rice and Mushroom Stuffing
    cubes white country-style bread (about 12 oz.) and
    10 More
    cubes white country-style bread (about 12 oz.), low-sodium chicken broth, salt and pepper, wild rice, unsalted butter, onion, finely diced, ribs celery, sliced, assorted mushrooms , such as cremini, shiitake and oyster, diced, chopped fresh sage, chopped fresh thyme, chopped fresh parsley
    3 hour , 11 ingredients
  • Company's Coming  Stuffed  Winter Squash
    delicata squash (about 4-inch diameter) or 4 small butter... and
    27 More
    delicata squash (about 4-inch diameter) or 4 small butternut squash (about 4-inch diameter) or 4 small banana squash (about 4-inch diameter) or 4 small acorn squash (about 4-inch diameter) or 4 small buttercup squash (about 4-inch diameter), brown basmati rice, wild rice, water, sea salt, olive oil, cumin, paprika, dried thyme, dried oregano, cayenne, yellow onions, diced, garlic cloves, minced, stalks celery, thinly sliced, red bell pepper, diced, yellow bell pepper, diced, parsley, chopped (1 cup), currants or 1 cup raisins, apple, diced, fresh rosemary, chopped or 1 tbsp dried rosemary, fresh sage, chopped or 1 tbsp dried sage, pecans, tamari, umeboshi vinegar or 2 tbsp use rice vinegar, balsamic vinegar, sea salt, fresh ground black pepper, parsley (to garnish )
    1 hour 30 min, 28 ingredients
  • Nutty Rice Stuffing
    butter, onion, chopped, celery, chopped and
    9 More
    butter, onion, chopped, celery, chopped, garlic clove, minced, brown rice, cooked, wild rice, cooked, rubbed sage, dried thyme, dried savory, fresh parsley, chopped, pumpkin seeds, almonds
    1 hour 10 min, 12 ingredients
  • Healthy Thanksgiving Stuffing
    butter (1/2 stick) or 1/2 cup oil and
    19 More
    butter (1/2 stick) or 1/2 cup oil, bread, diced (12 slices of bread), celery, sliced, wild rice, chestnuts, mixed mushrooms (oyster, cremini, button, portobella), onion, apple, peeled and diced, prune, diced, broth, fennel bulb, sliced (optional), salsify, peeled and sliced (optional), egg (optional), fresh sage, minced, fresh marjoram or 2 tsp dried marjoram, garlic cloves, minced, dried thyme, dried rosemary, herbamare seasoning salt (or to taste), black pepper
    1 hour 1 min, 20 ingredients
  • Wild Rice, Dried Fruit and Toasted Hazelnut Stuffing Wild Rice, Dried Fruit and Toasted Hazelnut Stuffing
    unsalted margarine, minced onions, sugar, celery, minced and
    14 More
    unsalted margarine, minced onions, sugar, celery, minced, garlic, minced, dried cranberries, dried apricot, diced, dried pear, , diced, dried apple, diced, wild rice , cooked until still firm, brown rice , cooked until still firm, toasted hazelnuts, coarsely chopped, sage, minced, rosemary, minced, thyme, minced, chives, snipped, parsley, minced, salt and pepper
    1 hour 15 min, 18 ingredients
  • Wild Rice Stuffed Squash Wild Rice Stuffed Squash
    grain, cooked brown rice and
    11 More
    grain, cooked brown rice, vegetable or chicken broth - divided, rubbed sage, dried thyme, celery ribs, chopped, onion, chopped, olive or vegetable oil, dried cranberries, toasted, coarsely chopped pecans, minced fresh parsley, acorn squash, water
    55 min, 13 ingredients
  • Fabulous Wild Rice Stuffing Fabulous Wild Rice Stuffing
    dry wild rice, prepared, onion, chopped, celery, chopped and
    8 More
    dry wild rice, prepared, onion, chopped, celery, chopped, seasoned bread crumbs or 1 (16 oz) bag seasoned stuffing mix, pork sausage (i use jimmy dean regular), chicken broth, melted butter, garlic powder, thyme, poultry seasoning, sage
    1 hour 15 min, 11 ingredients
  • Roasted Turkey with Sausage-and-Wild Mushroom Stuffing Roasted Turkey with Sausage-and-Wild Mushroom Stuffing
    butter or margarine, softened, dried thyme, crushed and
    13 More
    butter or margarine, softened, dried thyme, crushed, turkey, salt, pepper, sausage -and-wild mushroom stuffing, soy sauce, sesame oil, dry white wine, all-purpose flour, carton half-and-half, soy sauce, salt, pepper, garnish: fresh sage
    15 ingredients
  • Roast Turkey Breast With Cornbread & Walnut Stuffing Roast Turkey Breast With Cornbread & Walnut Stuffing
    butter, onion, diced, scallions, chopped (or shallots) and
    17 More
    butter, onion, diced, scallions, chopped (or shallots), garlic cloves, stalks celery, diced, dry sherry, french bread, diced, cornbread, diced, wild rice, cooked, chicken stock, eggs, walnuts, coarsely chopped and toasted, fresh thyme, chopped or 1/2 tsp dried thyme, fresh oregano, chopped or 1/2 tsp dried oregano, fresh sage, chopped or 1/2 tsp dried sage, celery salt, salt, pepper, boneless turkey breast , butterflied (cut almost in half, opened), olive oil
    1 hour , 20 ingredients
  • Roast Wild Turkey with Blue Cornbread-Shrimp Stuffing Roast Wild Turkey with Blue Cornbread-Shrimp Stuffing
    vegetable oil, shrimp - shelled and deveined and
    18 More
    vegetable oil, shrimp - shelled and deveined, unsalted butter, chopped onions, diced celery, diced carrot, serrano chiles - de-ribbed, seeded and minced, garlic - minced, choppedchayote (optional), bourbon whiskey, minced thyme, minced sage, chopped cilantro, coarsely crumbledblue corn bread, chicken stock or turkey stock, salt, wild turkey - 8 to 10 lb, salt to taste, freshly ground black pepper to taste, unsalted butter - at room temperature
    20 ingredients
  • Butternut Squash With Whole Wheat, Wild Rice and Onion Stuffing Butternut Squash With Whole Wheat, Wild Rice and Onion Stuffing
    butternut squash (about 1 lb each), raw wild rice, rinsed and
    9 More
    butternut squash (about 1 lb each), raw wild rice, rinsed, light olive oil, red onion (chopped ), garlic clove, minced, whole wheat bread (firmly packed and torn), sesame seeds, dried sage, dried thyme, seasoning salt, fresh orange juice
    1 hour 30 min, 11 ingredients
  • Challah Bread- Mushroom Stuffing With Wild Rice and Raisins (Food Network Kitchens) Challah Bread- Mushroom Stuffing With Wild Rice and Raisins (Food Network Kitchens)
    challah bread, unsalted butter and
    11 More
    challah bread, unsalted butter, chopped onions , leeks or scallions, diced celery, minced fresh sage, minced fresh thyme, kosher salt and freshly ground pepper, low-sodium chicken or turkey broth, wild rice, eggs, chopped parsley, mushrooms, sliced and sauteed in butter, raisins
    1 hour 30 min, 13 ingredients
  • Northwestern Wild Mushroom Stuffing Northwestern Wild Mushroom Stuffing
    water, dried porcini mushrooms and
    13 More
    water, dried porcini mushrooms, unsliced egg bread, crust trimmed , bread cut into 3/4-inch cubes (about 16 cups), unsalted butter, coarsely chopped leeks (white and pale green parts only; about 3 medium leeks), chopped shallots (about 8), crimini or button mushrooms, sliced, fresh shiitake mushrooms, stems removed, caps sliced, chopped celery, chopped fresh parsley, coarsely chopped toasted husked hazelnuts, chopped fresh thyme or 1 tbsp dried, chopped fresh sage or 2 tsp dried rubbed sage, eggs, beaten to blend, canned low-salt chicken broth
    15 ingredients
  • Savory Butternut Squash Stuffing Savory Butternut Squash Stuffing
    butter, shallots, chopped, chicken stock and
    10 More
    butter, shallots, chopped, chicken stock, uncooked wild rice, rinsed, butternut squash, peeled, seeded and cut in 1/2 inch cubes, chopped fresh thyme, stalks celery, chopped, half-and-half, eggs, chicken stock, chopped fresh sage, sourdough bread cubes, kosher salt
    1 hour 40 min, 13 ingredients
  • Aunt Ginny's Thanksgiving Stuffing Aunt Ginny's Thanksgiving Stuffing
    uncle ben's long grain and wild rice blend (not instant) and
    9 More
    uncle ben s long grain and wild rice blend (not instant), chopped onion, chopped celery (with some leaves), butter, cubed cornbread (see note 1), cubed bread (see note 2), salt, dried sage, dried thyme, ground black pepper
    45 min, 10 ingredients




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