152029 wild stuffed cornish game hens caraway sauce Recipes
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cornish hens (1 1/2 lb. each), balsamic vinegar, olive oil and10 Morecornish hens (1 1/2 lb. each), balsamic vinegar, olive oil, soy sauce, chopped fresh sage leaves or 1 tsp dried rubbed sage, garlic, peeled and minced, banana squash, yukon gold potato (8 oz.), red bell pepper (8 oz.), onion (6 oz.), fresh sage leaves (2 to 3 in . long) or 1 tsp dried rubbed sage, salt, pepper13 ingredients
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cornish hen (about 1 1/2 lb.) and9 Morecornish hen (about 1 1/2 lb.), carrots (3/4 in. wide; 5 in. long; 6 oz. total; see notes), peeled, maple syrup, dijon mustard, fresh or frozen sugar snap peas (4 oz.), fat-skimmed chicken broth, frozen corn kernels, dried green peppercorns or drained canned capers, couscous, salt and pepper10 ingredients
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cornish hens, salt, black pepper, vegetable oil, honey and9 Morecornish hens, salt, black pepper, vegetable oil, honey, fresh rosemary sprigs, balsamic vinegar, fat-free , less-sodium chicken broth, apple juice, minced shallots, margarine or butter, minced fresh rosemary, red cabbage-apple compote, crispy apple chips14 ingredients
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butter, divided, fresh wild mushrooms and8 Morebutter, divided, fresh wild mushrooms, cepe , hen of the woods, chanterelle, or stemmed shiitake); large mushrooms sliced, small mushrooms halved or quartered, low-salt chicken broth, extra-virgin olive oil, chopped leek (white and pale green parts only), arborio rice (8 to 9 oz), dry white wine, dry white vermouth, grated parmesan cheese plus additional for serving (optional)1 hour , 10 ingredients
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port poached pears and20 Moreport poached pears, fruity red wine , such as zinfandel or barbera, ruby or lbv vintage port, sugar, cinnamon stick, broken, bartlett or bosc pears, peeled, cored and quartered, wild rice stuffing, water, wild rice, salt, quartered fresh seedless grapes, rosemary walnuts, butter, walnut halves, crumbled, dried rosemary, cayenne pepper, salt to taste, blue cheese, crumbled blue cheese, cream cheese, at room temperature40 min, 21 ingredients
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Tangerine Henscornish hens, tangerines, peeled,seeded,& chopped and10 Morecornish hens, tangerines, peeled,seeded,& chopped, fresh squeezed orange juice, zinfandel, salt , to taste, butter, minced onion, mushroom, chopped, pecans, chopped, soy sauce, garlic, minced, honey1 hour 25 min, 12 ingredients
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Aunt Judie's Tangerine Henscornish hens, tangerines, peeled, seeded and chopped and10 Morecornish hens, tangerines, peeled, seeded and chopped, freshly squeezed orange juice, white wine, salt (optional), butter, minced onion, mushroom, chopped, walnuts, chopped, soy sauce, garlic cloves, minced, thyme1 hour 25 min, 12 ingredients
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German Style Henscornish hen (split lengthwise), lemon juice and4 Morecornish hen (split lengthwise), lemon juice, breadcrumbs (seasoned ), parmesan cheese (grated ), dried ginger, seasoning salt (i use morton s nature s seasonings)55 min, 6 ingredients
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Wild Rice Stuffed Eggsraw wild rice, caraway seeds, water and6 Moreraw wild rice, caraway seeds, water, hard-cooked eggs, peeled and halved, bacon, cooked, crumbled, mayonnaise, dijon-style mustard, salt, pepper1 hour , 9 ingredients
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Grilled Hen (Emeril Lagasse)cornish hen, honey, ground allspice and10 Morecornish hen, honey, ground allspice, juice and zest of 2 oranges, olive oil, salt and pepper, sweet potatoes, butter, room temperature, brown sugar , (optional), light or heavy cream, room temperature, good-quality bourbon, salt and pepper, snipped chives, for garnish13 ingredients
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Orange-Ginger Hens with Cranberry Salsacornish hens, salt, pepper, butter or margarine and9 Morecornish hens, salt, pepper, butter or margarine, lemon juice, grated orange rind, fresh orange juice, garlic cloves, minced, grated fresh ginger, dijon mustard, prepared horseradish, cranberry salsa, hot cooked basmati rice pilaf (optional)13 ingredients
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Wild Game Moose Sloppy Joesground moose, onion, chopped, brown sugar and5 Moreground moose, onion, chopped, brown sugar, hot sauce (optional), spicy prepared mustard, ketchup, barbecue sauce, salt and pepper15 min, 8 ingredients
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Wild Game Gumbowater, broiler-fryer chicken, salt and20 Morewater, broiler-fryer chicken, salt, dove breasts (about 1 lb), venison roast, cut into 1-inch cubes, squirrel, dressed and cut into pieces, rabbit, dressed and quartered (about 2 lb), quail, dressed, onion, stalk celery, bay leaf, salt, cayenne pepper, smoked link sausage , cut into 1/2 inch slices, bacon drippings, flour, chopped onion, chopped celery, black pepper, hot sauce, cayenne, worcestershire sauce, hot cooked rice6 hour , 23 ingredients
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Wild Oyster Mushroom & Sausage pastaolive oil, good spicy sausage, onion finely chopped and9 Moreolive oil, good spicy sausage, onion finely chopped, garlic minced, mixed wild mushrooms , like oysters, shitakes, or hen of the woods trimmed and torn or cut up, thyme, fresh leaves, dried red chilis crumbled, salt and pepper, wide dried egg noodles, butter, flat leaf parsely chopped, parmesan cheese freshly grated50 min, 12 ingredients
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Stuffed Guinea Hen, served on a Bed of Pastina with Morels and Fresh Peas (Wolfgang Puck)olive oil, butter, minced shallots, minced garlic and18 Moreolive oil, butter, minced shallots, minced garlic, fresh morels, trimmed, pastina, chicken or vegetable stock, heated, thyme, bay leaf, fresh peas, freshly grated parmesan, salt and pepper, guinea hen, split in half, goat cheese, sliced black truffles, salt and pepper, olive oil, thyme, tarragon, vermouth, chicken stock, butter1 hour 35 min, 22 ingredients
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Stuffed Chiles with Wild Mushrooms and Cilantro Saucepoblano chiles, fresh wild mushrooms (shiitake or oyster) and6 Morepoblano chiles, fresh wild mushrooms (shiitake or oyster), red bell pepper, green bell pepper, yellow bell pepper, olive oil, salt and freshly ground black pepper, cilantro sauce , recipe follows1 hour 10 min, 8 ingredients
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