86 wild rice vegetable soup Recipes

fast-cooking long grain and wild rice mix, condensed cream of chicken and mushroom soup, undiluted, milk, ready-to-use grilled chicken breast strips, frozen california-blend vegetables, thawed and coarsely chopped, spreadable garlic and herb cream cheese

grain and wild rice blend, uncooked, vegetable oil, onion, chopped, garlic cloves, finely chopped, asparagus , cut lengthwise into 1/2 inch slices (or bunch), chicken broth or 4 cups vegetable broth, salt, black pepper, evaporated milk, cornstarch, chopped parsley (optional)

directions included, grass-fed chicken breast (bone & skin on ), organic red pepper, stalks of organic asparagus, organic onion, organic garlic, water, organic cooked wild rice, organic cooked long grain rice, celtic sea salt and pepper to taste, in a roasting pan , oven roast 1 bone-in, skin-on chicken breast with 4 crushed cloves of garlic and 1 chopped onion on 400 until the pan has lightly caramelized. add 10 stalks of asparagus (cut in 1 segments) and 1 chopped red pepper for the last 15 minutes of roasting. remove from oven and let the chicken breast cool. put 3 cups of water in the roaster with the vegetables and be sure to let all the caramelization form the broth. dump this into a soup pot. add another 4 cups of water. shred the chicken breast and add it to the soup. add 1 cup of frozen cooked wild rice and 1 cup of frozen cooked long grain rice. simmer for 30 minutes, salt & pepper to taste.

uncooked wild rice, butter, onion, chopped, sliced fresh mushrooms, chopped celery, all-purpose flour, vegetable broth, half-and-half, dry sherry, salt, white pepper, curry powder, dry mustard, paprika, dried chervil, chopped fresh parsley, for garnish

grain & wild rice mix, chicken breasts, cubed, sliced fresh mushrooms, chopped onions, garlic cloves, minced (depending how garlicy you want it), vegetable oil, chicken broth (i use the big 49oz 1), dried tarragon, dried thyme, pepper, cornstarch, evaporated milk, sliced green onions for topping

olive oil, minced onion, diced celery, minced garlic, all-purpose flour, vegetable broth, cooked wild rice, grated carrot, sliced almonds, red pepper flakes (optional), half-and-half, salt and pepper to taste

condensed cream of mushroom soup, undiluted, milk, shredded cheddar cheese, bacon strips, chopped onion, chopped green pepper, cooked wild rice, cornish game hens (20 to 24 oz each), halved, king arthur unbleached all-purpose flour, salt, paprika, pepper, vegetable oil, minced fresh parsley

beef and barley soup, wild rice, dried vegetable flakes, stalk finely diced celery or 3 pinches celery seeds, dried basil, dried oregano, dried marjoram, minced fresh parsley , if you have it (i don tsp care for dried parsley), tabasco sauce, cayenne pepper, salt, black pepper, bay leaves, garlic clove, pressed, worcestershire sauce

split pea soup, water, wild rice, bay leaves, dried oregano, carrot, peeled and finely diced, dried vegetable flakes, tabasco sauce, cayenne pepper, salt, black pepper

diced cooked ham, uncooked wild rice, onion, chopped (1/2 cup), frozen mixed vegetables, thawed, drained, reduced-sodium chicken broth, cream of celery soup, pepper, water, fat-free half-and-half

whole chicken , rinsed inside and out, water, dried vegetable flakes, grain brown rice, wild rice, curry powder, salt, frozen cut green beans (preferably the thin ones )

chicken stock, carrots, thinly sliced, stalk celery, finely diced, leek , halved lengthwise and thinly sliced, peas, thawed if frozen, cooked rice or 2 cups pasta (long grain white or brown or wild rice, or rotini, lg seashell, bowtie or other sturdy pasta shapes), cooked chicken meat, sliced or cubed, chopped tarragon, fresh or dry, chopped parsley, fresh or dry, salt and pepper

extra virgin olive oil, onion, chopped, carrots, diced, mushrooms, sliced, stalks celery, sliced, whole wheat flour, vegetable stock, dry wild rice, cooked, salt, dry mustard, curry powder, pepper, cayenne pepper, cream

uncooked wild rice, butter, onion, chopped, sliced fresh mushrooms, chopped celery, all-purpose flour, vegetable broth, half-and-half, dry sherry, salt, white pepper, curry powder, dry mustard, paprika, dried chervil, chopped fresh parsley (, for garnish )

asparagus, butter, vegetable broth, heavy cream, cooked wild rice, lemon juice, salt and pepper

extra virgin olive oil, onion, finely chopped, garlic cloves, minced, chopped tomatoes , with their juice, vegetable stock, sweet hungarian paprika (or other good quality paprika), dried thyme, cooked wild rice, salt, fresh ground black pepper

grain and wild rice mix, cooked, vegetable oil, boneless, skinless chicken breast halves, chopped, sliced, fresh mushrooms, chopped onion, garlic, chicken broth, dried tarragon, dried thyme, salt, ground black pepper1, evaporated milk, dry white wine, cornstarch