989 wild mushroom with oil Recipes

  • Wild Mushroom Lasagna
    dried lasagna noodle, low-fat milk and
    10 More
    dried lasagna noodle, low-fat milk, unsalted butter, divided, all-purpose flour, kosher salt, fresh ground black pepper, ground nutmeg, olive oil, portabella mushroom, mixed wild mushroom, kosher salt, freshly ground parmesan cheese
    1 hour 15 min, 12 ingredients
  • Wild Mushroom Stuffing
    dried porcini mushrooms and
    15 More
    dried porcini mushrooms, cubes) whole-wheat bread (from 14-oz loaf), hazelnuts, boiling water, unsalted butter, olive oil, shallots (1/2 lb), thinly sliced, mixed wild mushrooms, sliced 1/4-inch thick, celery ribs, cut crosswise into 1/2-inch-thick slices, chopped fresh sage, salt, divided, dry sherry, chopped flat-leaf parsley, low-sodium chicken broth, eggs, lightly beaten, pepper
    17 ingredients
  • Wild Mushroom, Red Onion and Sage Pizza
    white mushrooms, sliced, wild mushrooms, sliced and
    8 More
    white mushrooms, sliced, wild mushrooms, sliced, red onion , slivered, olive oil, salt, black pepper, pizza crust, dried sage, mozzarella cheese, shredded, fresh parsley, chopped
    30 min, 10 ingredients
  • Wild Mushroom Ragout in Puff Pastry Shells
    pepperidge farm puff pastry shells, olive oil and
    9 More
    pepperidge farm puff pastry shells, olive oil, assorted wild mushrooms (portobello, shiitake, oyster and/or cremini), cut into quarters, garlic, minced, chopped fresh rosemary leaves, chopped fresh thyme leaves, white wine, balsamic vinegar, condensed cream of mushroom soup (regular or 98% fat free), milk or heavy cream, chopped fresh parsley
    50 min, 11 ingredients
  • Wild Mushroom Perogies Wild Mushroom Perogies
    butter, onion, sliced, sour cream, pasta dough and
    12 More
    butter, onion, sliced, sour cream, pasta dough, all-purpose flour, salt, egg, water, approximately, vegetable oil, dried wild mushrooms (preferably porcini (or more), butter, chopped mushrooms (such as oyster, cremini, button or shiitake caps), onion, minced, chopped fresh dill, egg yolk, salt and pepper
    2 hour 45 min, 16 ingredients
  • Wild Mushroom Rissotto Wild Mushroom Rissotto
    vegetable or mushroom broth, water, extra-virgin olive oil and
    10 More
    vegetable or mushroom broth, water, extra-virgin olive oil, onion, minced, garlic, minced, mixed wild mushrooms, coarsely chopped, pearl barley, rinsed, red wine, baby arugula, freshly grated parmesan cheese, butter, balsamic vinegar, freshly ground pepper , to taste
    50 min, 13 ingredients
  • Wild Mushroom Soup Puree Wild Mushroom Soup Puree
    unsalted butter, olive oil (not extra virgin) and
    4 More
    unsalted butter, olive oil (not extra virgin), onions, roughly chopped, baby bella mushrooms (can use button ), chicken stock or broth, dried wild mushrooms-soaked in 1 cup of warm water (reserve soaking liquid)**not too many , they can be overpowering
    45 min, 6 ingredients
  • Wild Mushroom Pistachio Pasta Wild Mushroom Pistachio Pasta
    butter, flour, onion, roughly chopped and
    9 More
    butter, flour, onion, roughly chopped, cremini mushrooms or 3/4 lb dark wild mushroom, chopped, kosher salt & freshly ground black pepper, garlic cloves, minced, chicken stock or 3 cups vegetable stock, pistachio nut, roughly chopped, plus additional for garnish, chili flakes, extra-virgin olive oil, your favorite pasta, grated parmesan cheese or pecorino cheese
    1 hour , 12 ingredients
  • Wild Mushroom and Arugula Crostini Wild Mushroom and Arugula Crostini
    nonstick vegetable oil spray, egg roll wrappers and
    9 More
    nonstick vegetable oil spray, egg roll wrappers, purchased fat-free caesar salad dressing, minced shallots, dijon mustard, water, dried crushed red pepper, assorted fresh wild mushrooms (such as oyster, crimini and stemmed shiitake), cut in half, mushrooms, trimmed to 1 1/2-inch lengths, sliced arugula, sun-dried tomato halves (not packed in oil), soaked in hot water until tender, then drained and chopped
    11 ingredients
  • Wild Mushroom Spread with Croutons Wild Mushroom Spread with Croutons
    dried porcini or other wild mushroom and
    7 More
    dried porcini or other wild mushroom, extra-virgin olive oil, white button mushrooms, cleaned, trimmed, and sliced, garlic, finely chopped, salt and freshly ground black pepper to taste, marsala , port, sherry, or madeira, chopped fresh parsley, thick) baguette rounds, lightly toasted
    8 ingredients
  • Wild Mushroom Tartlets (Tyler Florence) Wild Mushroom Tartlets (Tyler Florence)
    butter, shallot, chopped, garlic cloves, chopped and
    7 More
    butter, shallot, chopped, garlic cloves, chopped, wild mushrooms (cremini, portobello, shiitake, morel, oyster), coarsely chopped, goat cheese, truffle or olive oil, fresh flat-leaf parsley, chopped, salt and pepper, to taste, phyllo-pastry tartlet shells, packaged, garnish: sliced mushroom , chopped chives
    35 min, 10 ingredients
  • Wild Mushroom Soup with Vegetable Confetti Wild Mushroom Soup with Vegetable Confetti
    leeks, ends trimmed, chicken wings, rinsed, cold water and
    15 More
    leeks, ends trimmed, chicken wings, rinsed, cold water, carrots , cut into 1-inch pieces, onion , cut into 1-inch pieces, fresh thyme sprigs, whole black peppercorns, bay leaves, saffron threads, vegetable oil, minced shallots, chopped garlic, assorted fresh wild mushrooms (such as crimini, chanterelle, oyster, morel and stemmed shiitake), sliced, white mushrooms, sliced, curry powder, diced peeled carrot, diced peeled turnip, butter
    18 ingredients
  • Wild Mushrooms in Brioche (Emeril Lagasse) Wild Mushrooms in Brioche (Emeril Lagasse)
    baked small brioche rolls, unsalted butter, olive oil and
    22 More
    baked small brioche rolls, unsalted butter, olive oil, minced shallots, minced garlic, assorted fresh wild mushrooms , such as shiitake, oyster, woodear, chanterelle, or porcini, wiped clean, ends trimmed, and sliced, salt, ground black pepper, madeira, veal stock , or beef stock, heavy cream, fresh lemon juice, chives, essence , recipe follows, chopped fresh tarragon, chopped fresh parsley, enoki mushrooms , wiped clean, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour , 25 ingredients
  • Wild Mushroom Quiche with Walnut Crust (Food Network Kitchens) Wild Mushroom Quiche with Walnut Crust (Food Network Kitchens)
    walnuts, all-purpose flour, sugar, fine salt and
    15 More
    walnuts, all-purpose flour, sugar, fine salt, unsalted butter , cut into 1-inch pieces, olive oil, mixed wild mushrooms , such as oyster, shiitake, and trumpet, white or cremini mushrooms, thinly sliced, sea salt and freshly ground pepper, unsalted butter, shallots, minced, chopped fresh thyme, grated parmesan, shredded comte or mahon cheese, eggs, whole milk, heavy cream, chopped fresh flat-leaf parsley, for garnish, crisp greens , for serving
    1 hour 45 min, 19 ingredients
  • Wild Mushroom and Veal Terrine with Roasted Yellow Pepper Coulis Wild Mushroom and Veal Terrine with Roasted Yellow Pepper Coulis
    white bread , crusts discarded and the bread torn into pi... and
    18 More
    white bread , crusts discarded and the bread torn into pieces, heavy cream, egg white, garlic cloves, minced, chopped onion, unsalted butter, white mushrooms, chopped fine (preferably in a food processor), cognac or other brandy, ground lean veal, minced shallots, wild mushrooms such as chanterelles , shiitake, or porcini, or an assortment(available at specialty produce markets and some supermarkets), chopped, chicken broth, dry white wine, yellow bell peppers , roasted (procedure follows), olive oil, red-wine vinegar, balsamic vinegar, diced orange bell peppers for garnish, minced fresh chives for garnish
    19 ingredients
  • Wild Mushroom Broken Spaghetti Risotto with Arugula and Hazelnuts (Rachael Ray) Wild Mushroom Broken Spaghetti Risotto with Arugula and Hazelnuts (Rachael Ray)
    dried mixed wild mushrooms or porcini mushrooms and
    13 More
    dried mixed wild mushrooms or porcini mushrooms, chicken stock, water, extra-virgin olive oil , plus a drizzle, onion, finely chopped, garlic, grated or finely chopped, salt and freshly ground black pepper, spaghetti, broken into small pieces, dry white wine, hazelnuts, butter, parmigiano-reggiano , a few handfuls, arugula, lemon, juiced
    30 min, 14 ingredients
  • Wild Mushroom Salad with Corn Mustard Dressing Wild Mushroom Salad with Corn Mustard Dressing
    seasoned rice vinegar, fresh squeezed lemon juice and
    19 More
    seasoned rice vinegar, fresh squeezed lemon juice, chopped shallot, fragrant honey, olive oil, poached garlic, chopped shallots, double strength , unsalted chicken or vegetable broth, dijon mustard (or to taste), spectrum naturals unrefined corn oil (found in health food stores), fresh lemon juice, sea salt and freshly ground pepper, to taste, clarified butter or olive oil, wild mushrooms such as oyster , chanterelle, alba or best available, sea salt and freshly ground pepper, to taste, loosely packed mixed young savory greens such as arugula , cress, mizun and, tat soi, honey lemon vinaigrette, corn mustard dressing, fresh dill sprigs, fried capers, shaved parmesan or dry jack cheese
    1 hour 5 min, 21 ingredients
  • Wild Mushroom Soup With Cannellini Beans & Pearled Barley Wild Mushroom Soup With Cannellini Beans & Pearled Barley
    olive oil, sesame oil (a few drops), brown mustard seeds and
    19 More
    olive oil, sesame oil (a few drops), brown mustard seeds, fenugreek seeds (or pinch ground ), celery seed (or pinch ground ), whole cumin seed (or 1/8 tsp ground ), ground fennel (or 1/8 tsp whole seeds), dried tarragon leaves (or 1/8 tsp ground ), ground black pepper, white pepper, mirin (rice cooking wine, may substitute a sweet sherry if necessary), tamari, lemon , juice of, wakame seaweed (can substitute arame, hijiki, or smaller amount of dulse or kelp to your taste), italian parsley, vegetable broth, wild mushroom, roughly sliced (fresh or dried and reconstituted ), pearl barley, rinsed, white onion, minced, garlic cloves, sliced thin, stalks celery, sliced, salt , to taste
    55 min, 22 ingredients




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